Best 2 Cinnamon Hard Candy Recipes
Are you looking for a delectable treat that will tantalize your taste buds and leave you craving more? Look no further than cinnamon hard candy, a timeless classic that has been enjoyed for generations. With its sweet and spicy flavor, cinnamon hard candy is the perfect confection to satisfy your sweet cravings and add a touch of warmth to your day. Whether you're a seasoned candy maker or a novice looking to try something new, this guide will provide you with all the information you need to create delicious and delightful cinnamon hard candies that will impress your friends and family.
Let's cook with our recipes!
CINNAMON HARD CANDY
My Amish aunt made dozens of these spicy red squares for holiday gatherings when I was a tot. I'd always look for them glowing among the other candies she'd carry in! Nowadays, I stir up her recipe for my family.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 pound.
Number Of Ingredients 5
Steps:
- In a large heavy saucepan, combine sugar, water and corn syrup. Bring to a boil over medium heat, stirring occasionally. Cover and cook for 3 minutes. Uncover and cook over medium-high heat, without stirring, until a candy thermometer reads 310° (hard-crack stage). Remove from the heat; stir in oil and food coloring, keeping face away from the mixture as the odor with be very strong. , Immediately pour onto a greased baking sheet. Quickly spread into a 13-in. x 9-in. rectangle. Using a sharp knife, score into 1-in. squares. Re-cut rectangle along scored lines until candy is cut into squares. Let stand at room temperature until dry. Separate into squares, using a knife if necessary.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 33g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.
HARD CINNAMON CANDY
This is my favorite cinnamon candy and you can adjust the cinnamon flavor to your liking. Great to give as small gifts during the holidays. Keep in an airtight container.
Provided by Angie Brewer
Categories Candies
Time 30m
Number Of Ingredients 5
Steps:
- 1. Items you will also need: sheet pan to pour the candy on to cool/harden parchment paper to line pan powdered sugar to sprinkle on parchment so candy doesn't stick Mix sugar, water and corn syrup in a heavy pot. Over medium heat, stir til sugar is dissolved Bring to a boil and cook to the desired candy stage. Remove from heat and add food coloring and cinnamon oil. CAUTION - keep your head back so that the steam from adding the oil doesn't choke you or make you pass out from losing your breath. Cinnamon oil is very strong! Stir and pour onto your powdered sugar sprinkled, parchment lined pan.
- 2. http://snackcupsandsmiles.blogspot.com/2012/12/hard-cinnamon-candy.html
Tips:
- Use a heavy-bottomed saucepan: This will help to prevent the sugar from scorching.
- Add corn syrup: Corn syrup helps to prevent the sugar from crystallizing.
- Use a candy thermometer: This is the best way to ensure that the sugar reaches the correct temperature.
- Stir the sugar mixture constantly: This will help to prevent the sugar from burning.
- Pour the sugar mixture onto a greased baking sheet: This will help to prevent the candy from sticking.
- Let the candy cool completely: This will help to prevent the candy from becoming sticky.
Conclusion:
Making cinnamon hard candy is a fun and easy way to enjoy a sweet treat. With just a few simple ingredients, you can create delicious candies that are perfect for any occasion. Cinnamon hard candy is great for gifting, parties, or simply enjoying as a snack. You can also use these tips to make other flavored hard candies, such as peppermint, lemon, or orange.
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