Best 2 Cinnamon Sunrise Bread Machine Recipes

Breakfast is the most important meal of the day, and what better way to start your day than with a slice of warm, homemade cinnamon sunrise bread? This delicious bread is easy to make in a bread machine, and it's sure to be a hit with the whole family. With its sweet cinnamon swirl and soft, fluffy texture, this bread is the perfect way to enjoy a leisurely morning breakfast or brunch.

Let's cook with our recipes!

CINNAMON SWIRL BREAD FOR THE BREAD MACHINE

Cinnamon Swirl Bread for the Bread Machine image

This bread is probably the best thing I make. Just finished making it and half a loaf is gone already while it was cooling. Using the bread machine to make the dough makes it so easy!

Provided by MN Nice

Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes

Time 2h15m

Yield 24

Number Of Ingredients 12

Ingredients

1 cup milk
2 eggs
¼ cup butter
4 cups bread flour
¼ cup white sugar
1 teaspoon salt
1 ½ teaspoons active dry yeast
½ cup chopped walnuts
½ cup packed brown sugar
2 teaspoons ground cinnamon
2 tablespoons softened butter, divided
2 teaspoons sifted confectioners' sugar, divided

Steps:

Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the order recommended by the manufacturer, select the dough setting, and start the machine. When dough cycle is complete, transfer dough to a floured work surface and punch down. Let dough rest for 10 minutes.
Mix walnuts, brown sugar, and cinnamon in a bowl.
Divide dough in half and roll each half into a rectangle about 9x14 inches. Spread 1 tablespoon softened butter over the top of each dough rectangle and evenly sprinkle dough with half the walnut mixture. Roll dough rectangles, starting from the short ends, and pinch seams closed.
Grease 2 9x5-inch loaf pans. Fit the rolled loaves into the loaf pans with seam sides down. Cover and let rise until nearly doubled in size, about 30 minutes.
Preheat oven to 350 degrees F (175 degrees C).
Bake loaves in the preheated oven until lightly golden brown and bread sounds hollow when tapped, about 30 minutes. If loaves brown too quickly, lightly cover with aluminum foil for the last 10 minutes of baking. Let bread cool for 10 minutes before removing to finish cooling on wire racks. Sprinkle tops of each loaf with 1 teaspoon confectioners' sugar.

Nutrition Facts : Calories 152.1 calories, Carbohydrate 22.4 g, Cholesterol 23.9 mg, Fat 5.4 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 2.3 g, Sodium 129.2 mg, Sugar 7.4 g

CINNAMON SUNRISE (BREAD MACHINE)

Cinnamon Sunrise (Bread Machine) image

Fresh from the oven, this bread explodes with cinnamon flavor as eye-opening as its namesake. Savor it warm and this aromatic loaf will become a classic at your breakfast table. Dress it up as French Toast and you will never go back to the plain stuff again! Brought to you by Electric Bread (and I love this recipe!!)

Provided by Bev I Am

Categories Yeast Breads

Time 2h10m

Yield 1 1/2 pound loaf

Number Of Ingredients 9

Ingredients

1 1/4 cups water
3 1/3 cups white bread flour
1 1/2 tablespoons dry milk
3 tablespoons brown sugar
1 teaspoon salt
1/4 cup butter
2 teaspoons cinnamon
1/2 cup pecan pieces
1 1/2 teaspoons fast rise yeast or 2 teaspoons active dry yeast

Steps:

Combine ingredients in your bread machine according to the manufactor's directions.
Makes one 1 1/2 pound loaf.
Success Hints: Great served warm for breakfast!
Start on a time bake the night before.
For the fullest flavor use fresh cinnamon.
Frsh spices enhances this bread dramatically.
This recipe can be made using the regualr, rapid and delayed time bake cycles.

Tips:

Use fresh ingredients for the best flavor and texture.
If you don't have a bread machine, you can make this recipe by hand. Just mix the ingredients together in a large bowl and knead the dough for 10 minutes. Then, place the dough in a greased loaf pan and let it rise for 1 hour, or until it has doubled in size. Bake the bread at 350 degrees Fahrenheit for 30-35 minutes, or until it is golden brown.
You can add different spices to the dough to taste. Some popular additions include nutmeg, cloves, and ginger.
If you want a sweeter bread, you can add more sugar to the dough. You can also add raisins, cranberries, or chopped nuts.
This bread is best served warm, but it can also be stored at room temperature for a few days.

Conclusion:

Cinnamon Sunrise Bread is a delicious and easy-to-make bread that is perfect for breakfast, brunch, or a snack. It is made with simple ingredients and can be made in a bread machine or by hand. With its sweet and spicy flavor, this bread is sure to be a hit with everyone who tries it.