Best 2 Cold Cut Rolls Recipes

Cold cut rolls are a delicious and easy-to-make party appetizer or light lunch option. With so many different variations available, it can be hard to know where to start. This article will provide you with a comprehensive guide to help you find the perfect cold cut roll recipe for your needs. We will cover everything from classic recipes to more modern and innovative takes on the dish. So whether you are looking for a simple and straightforward recipe or something more creative, you are sure to find the perfect recipe here.

Check out the recipes below so you can choose the best recipe for yourself!

COLD CUT CLUB ROLL

Cold Cut Club Roll image

Get ready for an evening of deliciousness when you prepare this Cold Cut Club Roll. This sushi-inspired recipe is sure to impress your friends.

Provided by My Food and Family

Categories Home

Time 45m

Yield 8 servings, 2 pieces each

Number Of Ingredients 10

Ingredients

2 cups hot cooked short-grain white rice
1 Tbsp. seasoned rice vinegar
1/4 cup (1/4 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
2 sheets nori (dried seaweed)
8 leaf lettuce leaves
4 KRAFT Big Slice Sharp Cheddar Cheese Slices
8 slices OSCAR MAYER Hard Salami
1 plum tomato, seeded, cut into thin strips
2 slices cooked OSCAR MAYER Bacon, crumbled
12 slices OSCAR MAYER Deli Fresh Bold Cracked Black Pepper Turkey Breast

Steps:

Use moistened spatula to mix rice and vinegar until blended. Cool slightly.
Spoon cream cheese spread into pastry bag fitted with plain tip. Place 1 nori sheet, shiny side down, on plastic wrap-covered bamboo sushi mat. Use moistened fingers to pat half the rice mixture evenly onto nori. Top with half each of all remaining ingredients, trimming as necessary to fit nori sheet.
Pipe cream cheese spread into horizontal line across center of topped nori sheet. Starting at one short end, use mat to tightly roll up nori sheet while firmly pressing mat into nori sheet as it is rolled. Use mat to turn and squeeze roll-up into round sushi roll.
Repeat with second nori sheet and remaining ingredients to make second sushi roll. Use sharp knife to cut each roll into 8 pieces.

Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

COLD CUT ROLLS

Cold Cut Rolls image

Make and share this Cold Cut Rolls recipe from Food.com.

Provided by Queen of Everything

Categories Lunch/Snacks

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1/4 lb sliced ham
1/4 lb sliced turkey
1/4 lb sliced roast beef
1/4 lb sliced salami
8 ounces cream cheese
1 tablespoon prepared horseradish
1/4 teaspoon ground mustard
2 dashes Worcestershire sauce
fresh cracked black pepper

Steps:

Combine filling ingredients.
Spread the filling on an assortment of freshly sliced cold cuts.
Ask the deli attendant to slice them more thickly than you might get them for sandwiches.
Roll the cold cuts, starting with the longest side.
Chill rolls until firm and then slice into bite-sized pieces with a very sharp knife.
Serve with toothpicks.

Tips:

Choose the right bread: French bread or hoagie rolls are great options for cold cut rolls, as they're sturdy enough to hold all the fillings without getting soggy.
Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your cold cut rolls. Look for cold cuts that are thinly sliced and of good quality.
Don't be afraid to experiment: There are many different ways to make cold cut rolls, so feel free to get creative with your ingredients and flavors. Add your favorite cheese, vegetables, and condiments to create a sandwich that's perfect for you.
Make sure to serve cold cut rolls fresh: Cold cut rolls are best eaten the day they are made. If you're making them ahead of time, store them in an airtight container in the refrigerator for up to 24 hours.

Conclusion:

Cold cut rolls are a delicious and easy-to-make sandwich that is perfect for any occasion. Whether you're packing a lunch for work or school, or you're having a party, cold cut rolls are sure to be a hit. With a few simple tips, you can make cold cut rolls that are both delicious and visually appealing. Try making cold cut rolls today, and you'll be amazed at how easy and delicious they are!

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