Best 2 Cold Weather Punch Recipes
As the chilly weather sets in, there's nothing more comforting than a warm and flavorful punch to warm the body and soul. Whether you're hosting a holiday party or simply looking for a cozy drink to enjoy by the fire, a cold weather punch is the perfect choice. With a variety of recipes to choose from, you're sure to find one that suits your taste. From classic mulled cider to spiced eggnog and even non-alcoholic options, there's a cold weather punch out there for everyone. So gather your ingredients, prepare your punch bowl, and let's explore the best recipes for a delightful cold weather punch that will make your winter gatherings extra special.
Let's cook with our recipes!
TRADITIONAL COLD-WEATHER PUNCH
Serving a hot punch is difficult unless it is placed over a heating element. Even then, hot drinks are better when served as soon as they are prepared.
Provided by Frank J. Prial
Categories quick
Time 25m
Number Of Ingredients 8
Steps:
- Macerate the lemon rinds and the sugar in a small earthenware bowl. Add the lemon juice and ginger. Mix well and place in a larger earthenware bowl. Then add, in order, the rum, brandy, Sherry and boiling water. Mix well, warm for 20 minutes, and serve it topped with nutmeg.
COLD WEATHER PUNCH
Make and share this Cold Weather Punch recipe from Food.com.
Provided by Labelle
Categories Punch Beverage
Time 15m
Yield 9-10 serving(s)
Number Of Ingredients 7
Steps:
- Run through the normal perking cycle.
- I usually increase this as I have a party perk that holds 40 cups.
Tips:
- Choose a variety of fruits: Use a mix of citrus fruits like oranges, lemons, and limes, as well as berries and other seasonal fruits. This will give your punch a complex flavor and vibrant color.
- Use fresh fruit juices: Freshly squeezed fruit juices will give your punch the best flavor. Avoid using store-bought juices, which often contain added sugar and preservatives.
- Sweeten to taste: Start with a small amount of sugar or honey and add more to taste. You can also use a sugar-free sweetener if you prefer.
- Add some spices: Spices like cinnamon, nutmeg, and cloves can add a warm, festive flavor to your punch. Just be careful not to add too much, or your punch will taste overpowering.
- Chill before serving: Punch is best served cold, so make sure to chill it for at least an hour before serving. You can also add ice cubes or frozen fruit to keep it cold.
Conclusion:
Cold weather punch is a delicious and festive way to warm up on a cold day. With a little planning and effort, you can make a punch that your friends and family will love. So next time you're hosting a party or gathering, try one of these recipes and see for yourself how easy it is to make a delicious cold weather punch.
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