Company Green Salad is always a popular choice for picnics, potlucks, and backyard barbecues. Versatile yet elegant, this delightful dish can be served at a fancy dinner party or a casual luncheon. With a variety of ingredients and dressings to choose from, as well as an array of presentation options, it's easy to create a Company Green Salad that will satisfy any crowd.
Here are our top 4 tried and tested recipes!
CHOPPED GREEN SALAD RECIPE
This chopped green salad will amaze everyone around the table! Homemade Italian dressing, crunchy veggies and Parmesan cheese combine into one extraordinary side salad.
Provided by Sonja Overhiser
Categories Salad
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Make the Homemade Italian Dressing.
- Chop romaine and lettuce. Thinly slice the shallot. Peel and chop cucumber. Slice tomatoes and olives in half.
- Mix together all the ingredients for the salad, including the dressing, and toss to combine. If making in advance, refrigerate the components separately; bring the dressing to room temperature before serving.
Nutrition Facts : Calories 111 calories, Sugar 1.3 g, Sodium 49.6 mg, Fat 11.3 g, SaturatedFat 1.9 g, TransFat 0 g, Carbohydrate 2.2 g, Fiber 0.7 g, Protein 1.5 g, Cholesterol 1.8 mg
VINAIGRETTE FOR GREEN SALAD
Steps:
- In a small bowl, whisk together the mustard, garlic, vinegar, 1 teaspoon salt, and 1/2 teaspoon pepper. While whisking, slowly add the olive oil until the vinaigrette is emulsified.
- Place the salad greens in a medium bowl and add enough dressing to moisten. Sprinkle with a little extra salt and pepper, if desired, and serve immediately.
COMPANY GREEN SALAD
I partially put this salad together and take the remaining ingredients (candied nuts, seeds, rice noodles and dressing) to mix in at the potluck. Works perfectly every time. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a small heavy skillet, melt butter. Add almonds and cook over medium heat until toasted, about 4 minutes. Sprinkle with sugar. Cook and stir for 2-3 minutes or until sugar is melted. Spread on foil to cool., For dressing, in a small bowl, whisk the oil, vinegar and brown sugar. Chill until serving., For salad, in a large bowl, combine the lettuce, peppers and green onions. Add dressing; toss to coat. Sprinkle with rice noodles, sunflower kernels and almonds. Serve immediately.
Nutrition Facts : Calories 162 calories, Fat 11g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 121mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
GREEN SALAD RECIPE BY TASTY
Here's what you need: small cucumbers, carrots, beetroots, Radishes, tomatoes, micro greens
Provided by Susanta Dash
Yield 3 servings
Number Of Ingredients 6
Steps:
- Cut the ingredients as mentioned.
- Roll the cucumber slices and place vegetable sticks as shown in the picture. Arrange the rest of the other ingredients as shown.
- Serve.
- Enjoy!
Nutrition Facts : Calories 283 calories, Carbohydrate 64 grams, Fat 1 gram, Fiber 15 grams, Protein 12 grams, Sugar 37 grams
Company Green Salad Recipe:
- Prep Time: 15 minutes
- Total Time: 20 minutes
- Serving Size: 4
- Cuisine: American
- Category: Salad
Dish Summery:
The company green celebrates simplicity and freshness with its crunchy veggies, tangy vinaigrette, and salty feta. This fast and easy recipe will fill you up without weighing you down. Tossed in a tangy vinaigrette with salty feta cheese, this company green is the perfect side dish for any main course. With its combination of flavors and textures, this company green is a refreshing and healthy choice that is sure to please everyone at your table.
Ingredient Highlights
- Fresh Greens: A mix of crisp lettuces, arugula, and spinach provides a variety of textures and flavors.
- Vinaigrette Dressing: A tangy vinaigrette made with red wine vinegar, Dijon mustard, and fresh herbs adds a pop of acidity and brightness.
- Feta Cheese: Salty and tangy feta cheese crumbles add a creamy texture and salty contrast to the fresh greens.
Dish Serving Suggestions
- As a side dish to grilled or roasted meats and fish.
- As a light lunch or dinner with a side of bread or quinoa.
- As a component in a larger mixed greens, such as a Cobb or Caesar Salad.
Conclusion
The company green is a quick and easy recipe that is perfect for any occasion. With its combination of flavors and textures, this company green is a refreshing and healthy choice that is sure to please everyone at your table. This recipe is also very versatile, and you can easily customize it to suit your own tastes. For example, you can add other ingredients such as tomatoes, cucumbers, or avocado. You can also adjust the flavors of the vinaigrette to make it more or less tangy or sweet. No matter how you choose to make it, this company green is sure to be a hit. So next time you are looking for a healthy and delicious side dish, give this company green a try. You won't be sorry.
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