Best 2 Confetti Broccoli Slaw Recipes

Confetti broccoli slaw is a vibrant and refreshing salad made with broccoli, shredded carrots, red cabbage, and a variety of other colorful vegetables. It is a great side dish for summer barbecues, potlucks, or picnics, and it can also be enjoyed as a light lunch or dinner. The tangy dressing adds a delicious flavor that brings all of the ingredients together, and the colorful vegetables make it a fun and festive dish.

Let's cook with our recipes!

CONFETTI BROCCOLI SLAW

Confetti Broccoli Slaw image

With its flavorful dressing and flecks of tomato and green pepper, this pretty coleslaw is great for a variety of summertime meals. Instead of purchasing the broccoli coleslaw mix, you can use broccoli stalks-just peel them, then shred in a food processor. You'll want about 3 cups for this recipe.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 19

Ingredients

1 package (12 ounces) broccoli coleslaw mix
1 medium green pepper, chopped
1 medium tomato, seeded and chopped
1 small onion, finely chopped
1/2 teaspoon salt
1/4 teaspoon pepper
DRESSING:
1/2 cup mayonnaise
1/3 cup sugar
2 tablespoons cider vinegar
2 tablespoons ketchup
1 tablespoon vegetable oil
1-1/2 teaspoons prepared mustard
1 teaspoon lemon juice
1/8 teaspoon paprika
1/8 teaspoon pepper
1/8 teaspoon salt
Dash garlic powder
Dash hot pepper sauce

Steps:

In a large bowl, combine the coleslaw mix, green pepper, tomato, onion, salt and pepper. In a blender or food processor, combine the dressing ingredients; cover and process until blended. Pour over coleslaw and toss to coat. Cover and refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 236 calories, Fat 17g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 426mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.

CONFETTI BROCCOLI SLAW RECIPE - (4.5/5)

Confetti Broccoli Slaw Recipe - (4.5/5) image

Provided by jostaples

Number Of Ingredients 11

Ingredients

1/4 cup oil
1/4 cup apple cider vinegar
3 Tbsp. Orange Juice
1 tsp salt
3/4 tsp sugar
1/4 tsp pepper
5 1/3 cups broccoli slaw
3 cups shredded carrots
3/4 cups cranberries (prefer orange flavored)
1/3 cup red onion sliced thin
3 Tbsp chopped pecans

Steps:

Whisk together first 6 ingredients. Add next four ingredients and toss well. Cover and refrigerate for 1 hour. Stir and sprinkle with pecans to serve.

Tips:

Use a sharp knife to thinly slice the cabbage and broccoli stems. This will help the slaw to be tender and flavorful.
Add a variety of colors to your slaw by using different types of cabbage and broccoli. Red cabbage, green cabbage, and broccoli florets all add different colors and textures to the dish.
Be sure to drain the cabbage and broccoli well after rinsing them. Excess water will make the slaw soggy.
Use a light hand when dressing the slaw. You don't want to overpower the delicate flavors of the cabbage and broccoli.
Serve the slaw immediately or chill it for later. It will keep well in the refrigerator for up to 3 days.

Conclusion:

Confetti broccoli slaw is a light, refreshing, and flavorful salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and delicious salad, give confetti broccoli slaw a try!