Best 3 Cool Calypso Dip Fruit Platter Recipes

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In the realm of refreshing and vibrant party snacks, "Cool Calypso Dip Fruit Platter" stands out as an extraordinary culinary creation that combines the sweetness of ripe fruits with the tangy and creamy delight of a homemade dip. This delectable platter is a symphony of flavors, colors, and textures, sure to impress your guests and liven up any gathering. As the name suggests, the dip is the heart of this dish, and it's where your creativity can shine. Whether you prefer a classic creamy dip, a tangy salsa-inspired version, or a unique blend of flavors, this recipe will guide you through each step, ensuring a perfect balance of flavors that complements the fruit selection.

Here are our top 3 tried and tested recipes!

COOL CALYPSO DIP FRUIT PLATTER



Cool Calypso Dip Fruit Platter image

Yet another favored Pampered Chef recipe. This is perfectly delicious with any kind of fruit. Creamy and simple to make, it should be a staple at any picnic or BBQ. I know the ingredients don't sound like they go together, but your taste buds will tell you different! Time to make does not include preparing fruit.

Provided by Carrie in Indiana

Categories     Melons

Time 10m

Yield 14-16 serving(s)

Number Of Ingredients 6

1 (7 ounce) jar marshmallow creme
3/4 cup light sour cream
1 lime
1/2 teaspoon ground cinnamon
1 cantaloupe or 1 honeydew melon
8 cups mixed fruit

Steps:

  • In a small bowl, combine marshmallow creme and sour cream and whisk until smooth.
  • Zest lime with a lemon zester.
  • Juice lime to yield 1 tablespoons juice.
  • Whisk lime zest, lime juice and cinnamon into marhsmallow creme mixture.
  • To be creative: Cut melon in half and remove seeds.
  • To use one half the melon for the container for your dip, scoop out melon to about 1/2" from rind.
  • Fill with dip.
  • Cut up remaining half for fruit platter.
  • Serve with assorted fruit.

Nutrition Facts : Calories 220.2, Fat 1.7, SaturatedFat 0.9, Cholesterol 4.3, Sodium 31.5, Carbohydrate 51.1, Fiber 3.3, Sugar 10.2, Protein 3

CHOCOLATE FRUIT DIP



Chocolate Fruit Dip image

I've been told I'm not allowed to come to neighborhood parties unless I bring this dip! It's always a big hit. I usually serve it with strawberries and pineapple, but it's good with other fruit, such as apples and melon. -Sarah Maury Swan, Granite, Maryland

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1/3 cup sugar
1/3 cup baking cocoa
1 teaspoon vanilla extract
2 cups whipped topping
Assorted fruit for dipping

Steps:

  • In a large bowl, beat cream cheese and sugar until smooth. Beat in cocoa and vanilla. Beat in whipped topping until smooth. Serve with fruit.

Nutrition Facts : Calories 96 calories, Fat 7g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 42mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

COFFEE FLAVORED FRUIT DIP



Coffee Flavored Fruit Dip image

This is a creamy, luscious, coffee-flavored dip for fruit -- strawberries, tart apples, pineapple, grapes, etc. It's perfect for bridal or baby showers, and it's quick and easy to make.

Provided by Wendy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 20m

Yield 32

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
½ cup brown sugar
⅓ cup coffee-flavored liqueur
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Place cream cheese, sour cream, brown sugar and coffee-flavored liqueur in a medium bowl. Blend together with an electric mixer until smooth. Fold in thawed frozen whipped topping. Chill in the refrigerator until serving.

Nutrition Facts : Calories 83.6 calories, Carbohydrate 6.6 g, Cholesterol 10.8 mg, Fat 5.7 g, Protein 0.8 g, SaturatedFat 4 g, Sodium 27.4 mg, Sugar 6 g

Tips:

  • Use fresh fruit. Fresh fruit will have a better flavor and texture than fruit that has been frozen or canned.
  • Choose a variety of colors and flavors. This will make your fruit platter more visually appealing and interesting to eat.
  • Cut the fruit into bite-sized pieces. This will make it easier to eat and will help to prevent the fruit from browning.
  • Arrange the fruit on a platter in a creative way. You can create a simple design or something more elaborate, depending on your preference.
  • Serve the fruit platter with a dipping sauce. This is optional, but it can add a delicious extra flavor to the fruit.

Conclusion:

A fruit platter is a healthy and refreshing snack or dessert that can be enjoyed by people of all ages. It is a great way to get your daily dose of fruits and vegetables, and it can also be a beautiful and festive addition to any party or gathering. With a little planning and effort, you can create a fruit platter that is both delicious and visually appealing. So next time you are looking for a healthy and refreshing snack or dessert, give a fruit platter a try!

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