Cool whip pudding pie is a delightful and incredibly easy-to-make dessert that is perfect for any occasion. Whether you are looking for a refreshing summer treat or a decadent dessert to serve at your next gathering, this creamy and delicious pie is sure to be a hit. With just a few simple ingredients and a little bit of time, you can create a cool whip pudding pie that will impress your family and friends. So, gather your ingredients, preheat your oven, and let's get started on this delightful dessert journey!
Let's cook with our recipes!
COOL WHIP CHOCOLATE PUDDING PIE
Make and share this Cool Whip Chocolate Pudding Pie recipe from Food.com.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine baking crumbs and butter in 9-inch pie plate; press firmly onto bottom and up sides of pie plate to form crust.
- Add milk to dry pudding in medium bowl. Beat with wire whisk 2 minutes. Gently stir in 2 cups of the whipped topping. Spoon into crust.
- Refrigerate 30 minutes or until set. Top each serving with 1 tablespoons of the remaining whipped topping, just before serving. Store in refrigerator.
COOL WHIP PUDDING PIE
Found on Mr Food, made some changes and suggestions and when I made this it disappeared. Sorry to see the last piece go, Suggestions, make 2 - one for company and one for you!!!!!!!
Provided by janet vinson
Categories Other Desserts
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350
- 2. Make layer #3 and refrigerate. This layer would be making the instant pudding with milk and refridgerate
- 3. 1st Layer: Combine all ingredients for this layer: (pretzels, sugar, butter and nuts). In a 13 x 9 ungreased pan, press mixture into dish. Bake 10-12 minutes till set. Remove and cool COMPLETELY.
- 4. Second Layer: Combine softened cream cheese and 8 ounces of Cool Whip till blended.
- 5. Once Layer #1 is cooled, Spread Layer #2 over Layer #1 carefully.
- 6. Layer #3 Remove from fridge and spread over cream cheese layer. (Suggestions: instead of pudding, you could use canned pie filling or fruit)
- 7. Layer #4, Spread balance of Cool Whip over pudding layer
- 8. Sprinkle your choice on top, such as: mini chips, nuts, fruit, etc.
Tips:
- Use a high-quality instant vanilla pudding mix for the best results.
- Make sure the Cool Whip is thawed before using it.
- If you don't have a pre-made pie crust, you can make your own using a recipe or a store-bought mix.
- Be careful not to overbeat the Cool Whip, as it can become grainy.
- For a more decadent pie, use a flavored Cool Whip, such as chocolate or strawberry.
- Garnish the pie with fresh fruit, whipped cream, or chocolate shavings before serving.
Conclusion:
Cool Whip pudding pie is a classic dessert that is easy to make and always a crowd-pleaser. With its creamy, fluffy texture and delicious flavor, it's the perfect treat for any occasion. So next time you're looking for a quick and easy dessert, give Cool Whip pudding pie a try. You won't be disappointed.
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