A wonderful side dish to any summer gathering or barbecue is the cool whip waldorf salad. It's prepared using sweet and juicy apples, crisp and crunchy celery, and chopped walnuts for a nutty flavor, all bound together with a creamy and fluffy cool whip dressing. This salad is not only refreshing and delicious, but also incredibly simple to prepare, requiring only a few basic ingredients and minimal effort. With its vibrant colors and delightful flavors, the cool whip waldorf salad is sure to be a hit at any occasion.
Here are our top 2 tried and tested recipes!
WALDORF SALAD (MIRACLE WHIP & COOL WHIP)
I am shocked that this recipe wasn't in the other 89 recipes for Waldorf Salad. I truly though up until right now that my family's recipe was the ONLY Waldorf salad that existed, lol. We always make this at Thanksgiving & Christmas. This isn't really a measuring recipe, so I'll guesstimate on the measurements this will make me enter. We start the dressing part by throwing in a wooden spoon full of Miracle Whip and a heaping wooden spoonful of Cool Whip, then add a bit here and there to taste. We usually use about half green apples and half red; we use whatever grapes we can find during the holidays. Cook time is chill time.
Provided by Tina A
Categories Apple
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Dice apples and put into large mixing bowl.
- Slice grapes into halves, removing seeds, if applicable. Add halved grapes and pecans to apples.
- Fold Miracle Whip and Cool Whip into fruit and nuts. Adjust either "whip" to your preference.
- Chill one hour before serving.
Nutrition Facts : Calories 125.7, Fat 6.3, SaturatedFat 1.6, Cholesterol 2.8, Sodium 90.1, Carbohydrate 18.4, Fiber 2.2, Sugar 14.4, Protein 0.9
COOL WHIP WALDORF SALAD
Steps:
- 1. Mix apples, mayonnaise, pecans, and raisins. Fold in cool whip. Makes 4-6 servings.
Tips:
- Use fresh fruit: Fresh fruit will give your Waldorf salad the best flavor and texture. If you can't find fresh fruit, you can use frozen or canned fruit, but be sure to drain the fruit well before adding it to the salad.
- Don't overmix the salad: Waldorf salad is best when the ingredients are mixed gently. Overmixing will make the salad mushy.
- Serve the salad immediately: Waldorf salad is best served immediately after it is made. If you need to make the salad ahead of time, store it in the refrigerator for up to 24 hours.
- Garnish the salad with nuts or fruit: Garnish the salad with chopped walnuts, pecans, or almonds, or with additional grapes, apple slices, or celery.
Conclusion:
Waldorf salad is a classic American salad that is perfect for any occasion. It is easy to make, delicious, and refreshing. With its colorful ingredients and creamy dressing, Waldorf salad is sure to be a hit at your next party or gathering.
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