Best 5 Corn Flake Crumbs Pie Crust Recipes
When it comes to baking, the pie crust is often overlooked as an afterthought, but it plays a crucial role in determining the overall taste and texture of your pie. If you're looking for a crispy, flaky pie crust that's easy to make and doesn't require any chilling, then corn flake crumbs are the perfect ingredient for you. Corn flake crumbs add a delightful crunch and a hint of sweetness to your pie crust, making it an ideal choice for a variety of fillings, from creamy custard to hearty fruit fillings. In this article, we'll guide you through the steps of making a delicious corn flake crumbs pie crust, so you can create your own culinary masterpiece.
Check out the recipes below so you can choose the best recipe for yourself!
CORNFLAKE CRUST
A crust made from breakfast cereal.
Provided by Carol
Categories Desserts Pies 100+ Pie Crust Recipes Crumb Crusts
Yield 8
Number Of Ingredients 3
Steps:
- Mix cornflakes, sugar, and butter or margarine together thoroughly. Press into an 8 or 9 inch pie plate. Chill.
Nutrition Facts : Calories 119 calories, Carbohydrate 12.9 g, Cholesterol 20.3 mg, Fat 7.7 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 4.9 g, Sodium 92.4 mg, Sugar 8.9 g
SIMPLE CORNFLAKE PIE CRUST
Steps:
- Gather the ingredients.
- Combine the crushed cornflakes, sugar, and cooled, melted butter together until thoroughly blended.
- Press the mixture into the bottom and up the sides of an 8- or 9-inch pie plate.
- Fill the crust as desired.
Nutrition Facts : Calories 119 kcal, Carbohydrate 12 g, Cholesterol 20 mg, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, Sodium 140 mg, Sugar 4 g, Fat 8 g, ServingSize 1 crust (8 servings), UnsaturatedFat 0 g
CORN FLAKE CRUMBS PIE CRUST
Number Of Ingredients 4
Steps:
- 1. In a mixing bowl, combine crumbs and remaining ingredients. Press mixture evenly and firmly in bottom and on side of 9-inch pie pan.2. Bake in 350°F oven about 5 minutes or until lightly browned cool completely. Fill with ice cream or pudding, chilling until firm if necessary. Garnish with ice cream sauce, fruit or whipped topping, if desired.
Nutrition Facts : Nutritional Facts Serves
CORN FLAKES FRUIT PIZZA
I have never tried this with corn flakes, but it sounds GREAT. I have always used sugar cookie mix for a crust and it is too sweet, this sounds better though! If you use a lot of fresh colorful fruit (blueberries, raspberries, apples, peaches, kiwi, strawberries etc.) it looks beautiful.
Provided by Dana-MMH
Categories Dessert
Time 20m
Yield 1 pie
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- In a bowl combine corn flakes, sugar, margarine, and corn syrup.
- Press mixture evenly and firmly in bottom of 12-inch pan.
- Bake for 5 minutes, cool completely.
- Combine cream cheese and marshmallow creme, spread over crust.
- Arrange fruit over cream cheese mixture.
- Chill for 1 hour.
- Cut into slices.
KELLOGG'S CORN FLAKES PIE CRUST
Make and share this Kellogg's Corn Flakes Pie Crust recipe from Food.com.
Provided by Chef lamore
Categories Dessert
Time 25m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In medium mixing bowl, combine corn flakes and remaining ingredients; press mixture evenly and firmly in bottom and sides of a 9-inch pan to form crust.
- Bake at 350°F about 5 minutes or until lightly browned. Cool completely.
- Fill with ice cream or pudding, chilling until firm. garnish with ice cream toppings, fruit or whipped topping if desired.
Nutrition Facts : Calories 103.8, Fat 3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 125.1, Carbohydrate 19.6, Fiber 0.3, Sugar 6.1, Protein 1
Tips:
- Use fresh corn flakes for the best results. Stale corn flakes will not provide the same texture and flavor.
- If you don't have a food processor, you can crush the corn flakes in a zip-top bag with a rolling pin.
- Be sure to measure the corn flake crumbs correctly. Too much or too little will affect the texture of the pie crust.
- If you're using a store-bought pie filling, be sure to drain it well before adding it to the pie crust.
- Bake the pie crust according to the recipe instructions. Over-baking will make the crust dry and crumbly.
Conclusion:
Corn flake crumbs pie crust is a delicious and easy-to-make alternative to traditional pie crust. It's perfect for both sweet and savory pies, and it can be made in just a few minutes. With its crispy texture and buttery flavor, corn flake crumbs pie crust is sure to be a hit with your family and friends.
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