Best 5 Cornish Game Hens Ricardo Recipes
Cornish game hens, also known as cornish hens or rock Cornish game hens, are a delicious and versatile type of poultry that can be cooked in a variety of ways. Their smaller size makes them a great option for smaller gatherings or intimate dinners, and they can be roasted, grilled, fried, or even smoked. With their tender meat and crispy skin, cornish game hens are a popular choice for special occasions or everyday meals.
Let's cook with our recipes!
ROASTED CORNISH GAME HENS
Go for a different kind of bird by stuffing and cooking the Neelys' Roasted Cornish Game Hens recipe from Down Home with the Neelys on Food Network.
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 1h20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- In a small mixing bowl, stir together salt, lemon pepper, dried basil and poultry seasoning. Rub olive oil all over the hens and season each with the salt mixture. Place the hens on a baking sheet pan with plenty of space between them. You may need to use 2 pans. Loosely stuff the cavities of each hen with some green bell pepper, celery and onion. Roast the hens in the preheated oven for about 1 hour or until an instant-read thermometer inserted into the thickest part of the thigh registers 165 degrees F and the juices run clear. Remove the hens from the oven, loosely tent with foil and let rest 10 minutes before carving or serving.
BAKED CORNISH GAME HENS
Cornish game hens stuffed with a vegetable mixture, then roasted. A Cornish game hen recipe that I found and tweaked a bit for the taste and size of our small family, but it would be very easy to adjust it to fit your needs. It goes well with oven-roasted potatoes.
Provided by JMRYGH
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 2h
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a small bowl combine the 1/2 cup melted butter, onion, celery, bell pepper, mushrooms, garlic, basil, oregano and parsley.
- Season hens inside and out with salt and pepper to taste, then stuff with equal amounts butter/vegetable mixture. Place stuffed birds in a 9x13 inch baking dish, breast side up. Drizzle with 1/4 cup melted butter.
- Cover dish and bake in the preheated oven for 1 1/2 hours. Remove cover and brown at 500 degrees F (260 degrees C).
Nutrition Facts : Calories 476.2 calories, Carbohydrate 4.5 g, Cholesterol 166.8 mg, Fat 45.2 g, Fiber 1.7 g, Protein 14.3 g, SaturatedFat 24.8 g, Sodium 421 mg, Sugar 1.8 g
CORNISH GAME HENS RICARDO
There is no question in my mind, marinating for at least 24 hours makes a barbeque! I don't cook chicken until it's bone dry! Marinating makes the flavor.
Provided by Richard
Categories Cornish Hens
Time 9h
Yield 4
Number Of Ingredients 7
Steps:
- In a small bowl, combine the garlic, parsley, and 2 tablespoons olive oil.
- Rinse hens and pat dry. Rub remaining 1 tablespoon olive oil on the inside and outside of the hens. Stuff the garlic and parsley mixture under skin and around each bird. Season with salt and pepper. Place seasoned hens in an airtight, plastic container. Sprinkle with rosemary, and pour wine over birds. Cover, and refrigerate at least overnight to marinate.
- Preheat grill for low heat.
- Remove hens from marinade, and place on heated grill. Cook for 40 minutes, turning once, or until done.
Nutrition Facts : Calories 302.7 calories, Carbohydrate 4 g, Cholesterol 75.5 mg, Fat 20.8 g, Fiber 0.7 g, Protein 13.6 g, SaturatedFat 4.4 g, Sodium 49.5 mg, Sugar 0.8 g
CORNISH GAME HENS RICARDO
There is no question in my mind, marinating for at least 24 hours makes a barbeque! I don't cook chicken until it's bone dry! Marinating makes the flavor.
Provided by Richard
Categories Cornish Hens
Time 9h
Yield 4
Number Of Ingredients 7
Steps:
- In a small bowl, combine the garlic, parsley, and 2 tablespoons olive oil.
- Rinse hens and pat dry. Rub remaining 1 tablespoon olive oil on the inside and outside of the hens. Stuff the garlic and parsley mixture under skin and around each bird. Season with salt and pepper. Place seasoned hens in an airtight, plastic container. Sprinkle with rosemary, and pour wine over birds. Cover, and refrigerate at least overnight to marinate.
- Preheat grill for low heat.
- Remove hens from marinade, and place on heated grill. Cook for 40 minutes, turning once, or until done.
Nutrition Facts : Calories 302.7 calories, Carbohydrate 4 g, Cholesterol 75.5 mg, Fat 20.8 g, Fiber 0.7 g, Protein 13.6 g, SaturatedFat 4.4 g, Sodium 49.5 mg, Sugar 0.8 g
CORNISH GAME HENS RICARDO
There is no question in my mind, marinating for at least 24 hours makes a barbeque! I don't cook chicken until it's bone dry! Marinating makes the flavor.
Provided by Richard
Categories Cornish Hens
Time 9h
Yield 4
Number Of Ingredients 7
Steps:
- In a small bowl, combine the garlic, parsley, and 2 tablespoons olive oil.
- Rinse hens and pat dry. Rub remaining 1 tablespoon olive oil on the inside and outside of the hens. Stuff the garlic and parsley mixture under skin and around each bird. Season with salt and pepper. Place seasoned hens in an airtight, plastic container. Sprinkle with rosemary, and pour wine over birds. Cover, and refrigerate at least overnight to marinate.
- Preheat grill for low heat.
- Remove hens from marinade, and place on heated grill. Cook for 40 minutes, turning once, or until done.
Nutrition Facts : Calories 302.7 calories, Carbohydrate 4 g, Cholesterol 75.5 mg, Fat 20.8 g, Fiber 0.7 g, Protein 13.6 g, SaturatedFat 4.4 g, Sodium 49.5 mg, Sugar 0.8 g
Tips:
- Choose fresh, high-quality Cornish game hens. Look for birds that are plump and have moist skin. Avoid any birds that have bruises or cuts.
- Thaw the Cornish game hens completely before cooking. If you are short on time, you can thaw them in a sink filled with cold water. Just be sure to change the water every 30 minutes.
- Season the Cornish game hens generously with salt and pepper. You can also add other herbs and spices, such as garlic powder, onion powder, paprika, or thyme.
- Roast the Cornish game hens at a high temperature for a short period of time. This will help to keep the meat moist and juicy. A good rule of thumb is to roast the Cornish game hens at 425 degrees Fahrenheit for 20-25 minutes per pound.
- Let the Cornish game hens rest for 10 minutes before carving. This will allow the juices to redistribute throughout the meat, resulting in a more flavorful and tender bird.
Conclusion:
Cornish game hens are a delicious and versatile dish that can be enjoyed for any occasion. They are easy to prepare and can be roasted, grilled, or pan-fried. With a little creativity, you can create a variety of flavorful dishes that will impress your family and friends. So next time you are looking for a new recipe, give Cornish game hens a try!
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