Best 8 Cowboy Hash Brown Casserole Recipes
Are you looking for a simple yet hearty breakfast dish that can kickstart your day with a delightful blend of flavors? Cowboy hash brown casserole is a perfect choice that combines the crispy texture of hash browns, the savory taste of sausage and peppers, and the gooey goodness of cheese. This one-pan wonder is a perfect meal for busy mornings, brunch gatherings, or even potluck events. So, grab your skillet and let's embark on a culinary adventure to discover the best cowboy hash brown casserole recipe that will satisfy your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
HASHBROWN CASSEROLE
It is very easy to make, and everyone loves this casserole.
Provided by Louise
Categories Side Dish Potato Side Dish Recipes
Time 1h
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix together the soup, sour cream, butter, dried onion flakes, and pepper. Stir in the hash browns and 1/2 the cheese. Pour into the prepared baking dish, sprinkle with remaining cheese, and top with crushed cornflakes.
- Bake 45 minutes in the preheated oven, or until cheese is melted and bubbly.
Nutrition Facts : Calories 272 calories, Carbohydrate 24 g, Cholesterol 38 mg, Fat 22.2 g, Fiber 1.4 g, Protein 7.3 g, SaturatedFat 11.1 g, Sodium 544 mg, Sugar 0.8 g
HASH BROWN BEEF CASSEROLE RECIPE
Steps:
- Serve and enjoy!
Nutrition Facts : Calories 737 kcal, Carbohydrate 20 g, Cholesterol 206 mg, Fiber 1 g, Protein 48 g, SaturatedFat 23 g, Sodium 911 mg, Sugar 10 g, Fat 51 g, ServingSize 4 servings, UnsaturatedFat 0 g
LOADED HASH BROWN CASSEROLE
Steps:
- Preheat oven to 400 degrees F. Lightly spray a 9x13 inch pan with cooking spray.
- In a large bowl, add sour cream, bacon, shredded cheddar cheese, onions and packets of ranch dressing mix and mix together. Stir in frozen hash browns and mix well. Spread an even layer into the 9x13 inch pan.
- Bake uncovered for 60 minutes until golden brown. Serve immediately and enjoy!
- Store leftovers in the fridge in an airtight container for 2-3 days or freezer up to one month.
Nutrition Facts : Calories 336 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 73 milligrams cholesterol, Fat 24 grams fat, Fiber 2 grams fiber, Protein 12 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 882 grams sodium, Sugar 4 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
HASHBROWN CHICKEN CASSEROLE
Steps:
- Preheat the oven to 400 degrees.
- Add the hashbrowns to the bottom of a 9x13 baking dish.
- Mix together all of the remaining ingredients except for the bread crumbs in a large bowl until well combined.
- Layer the mixture on top of the hashbrowns.
- Top the casserole with the bread crumbs and bake for 1 hour.
- Enjoy!
Nutrition Facts : ServingSize 1 g, Calories 516 kcal, Carbohydrate 42 g, Protein 19 g, Fat 31 g, SaturatedFat 10 g, Cholesterol 67 mg, Sodium 948 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 17 g
COWBOY BREAKFAST CASSEROLE
This cowboy breakfast casserole recipe is full of all the amazing flavors that make breakfast delicious. Piles of eggs, bacon, onion, plenty of vegetables an cheese, this filling breakfast casserole is all you will need for the day. Any left overs? Warm and serve with dinner! A perfect make ahead or take with savory breakfast casserole that will keep you full and happy.
Provided by Trisha Haas - Salty Side Dish
Categories Breakfast Casseroles
Time 1h10m
Number Of Ingredients 17
Steps:
- Preheat oven to 350.
- In a large skillet, cook slices of bacon until crispy. Remove cooked bacon from pan, drain excess grease on paper towels and cool before crumbling. Set crumbled bacon aside.
- In the same pan with the bacon grease, add chopped onion, tiny diced potatoes, and chopped up green and red peppers. Heat all together for about 5 minutes on medium heat until onion is tender.
- Add water and cover pan.
- Heat vegetable mixture for 10-12 minutes, stirring occasionally until potatoes are soft and tender.
- Remove from heat and add drained black beans, green onion, cooked bacon and all of the spices. Mix well.
- In a separate mixing bowl, combine eggs and half and half. Whisk together well.
- Fold in half of each of the shredded cheese and pour entire mixture over the vegetables in the skillet.
- Use a spatula to evenly distribute the eggs and sprinkle top with remaining shredded cheese.
- Bake cowboy breakfast casserole for 30 minutes or until center is set.
- Let casserole stand for 10 minutes before serving.
Nutrition Facts : ServingSize 1 g, Calories 336 kcal, Carbohydrate 20 g, Protein 21 g, Fat 19 g, SaturatedFat 9 g, Cholesterol 270 mg, Sodium 561 mg, Fiber 4 g, Sugar 3 g, UnsaturatedFat 9 g
COWBOY HASH
This is so easy and tastes great. It is a cheap meal for a large family. Serve over hot cooked rice, if desired.
Provided by Hallie Guilfoyle
Categories 100+ Everyday Cooking Recipes
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Heat oil in a large skillet over medium high heat. Saute ground beef until browned; drain.
- Stir in corn and beans and bring to a boil; reduce heat to low, cover and simmer for 10 minutes.
Nutrition Facts : Calories 309.7 calories, Carbohydrate 19.2 g, Cholesterol 56.8 mg, Fat 18.8 g, Fiber 6.5 g, Protein 17.7 g, SaturatedFat 6.7 g, Sodium 566.5 mg, Sugar 2.6 g
50 BEST CASSEROLES (+ EASY DINNER)
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious casserole in 30 minutes or less!
Nutrition Facts :
CHEESY HASH BROWN CASSEROLE
Provided by Ree Drummond : Food Network
Categories side-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F.
- Melt the butter in a large skillet and saute the chiles and onions until browned, almost blackened. Add the frozen hash browns, some salt and pepper and toss together. Tip into a buttered baking dish and top with the cheese and bacon. Bake until hot and bubbly, about 30 minutes.
Tips:
- Use high-quality ingredients for the best flavor. Fresh vegetables, sharp cheddar cheese, and flavorful sausage will make a big difference in the final dish.
- Don't overcook the hash browns. They should be tender but still have a little bit of crunch.
- Be generous with the cheese. A good amount of melted cheese will make the casserole gooey and delicious.
- Top the casserole with your favorite toppings before baking. Some popular options include sour cream, salsa, guacamole, and diced tomatoes.
- Serve the casserole hot and fresh out of the oven. It's also great for leftovers!
Conclusion:
Cowboy hash brown casserole is a hearty and flavorful dish that is perfect for breakfast, brunch, or dinner. It's easy to make and can be customized to your liking. With its combination of crispy hash browns, savory sausage, and melted cheese, this casserole is sure to be a hit with everyone at your table.
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