Best 7 Crab And Salmon Dip Recipes
Calling all seafood enthusiasts! Get ready to embark on a culinary adventure as we delve into the delectable world of crab and salmon dip. This creamy and flavorful dish is a harmonious blend of succulent crab meat and tender salmon, perfectly complemented by a medley of aromatic herbs, tangy spices, and a hint of zesty citrus. Whether you're hosting a casual gathering, planning an intimate dinner party, or simply seeking a delightful treat to satisfy your cravings, this crab and salmon dip is guaranteed to tantalize your taste buds and leave you craving for more. So, let's dive into the world of flavors and explore the best recipe for crafting the ultimate crab and salmon dip experience.
Check out the recipes below so you can choose the best recipe for yourself!
SALMON DIP WITH CREAM CHEESE
This salmon dip is a delightful hors d'oeuvre that's excellent for any occasion. The combination of salmon, cream cheese and spices gives it terrific flavor. -Raymonde Hebert Bernier, Saint-Hyacinthe, Quebec
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 10
Steps:
- In a bowl, combine the cream cheese, mayonnaise and lemon juice. Add the salt, curry powder, basil and pepper; mix well. Gently stir in salmon and onions. Cover and refrigerate for at least 1 hour. Serve with crackers and vegetables.
Nutrition Facts : Calories 78 calories, Fat 7g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 234mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
SMOKED SALMON DIP
Provided by Ina Garten
Time 10m
Yield 1 1/2 pints
Number Of Ingredients 8
Steps:
- Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites and/or crackers.
TUNA OR CRAB MEAT DIP
A quick, different (not onion) dip...which can be made a day ahead of time. My teens like the leftovers (if there are any) as a "sandwich filling". If you prepare it a day ahead of time, use fewer seasonings (salt, pepper, horseradish, Worcestershire, etc.) and adjust seasonings to your taste before serving.
Provided by Dee514
Categories Spreads
Time 10m
Yield 1 1/2 Cups (approximately)
Number Of Ingredients 9
Steps:
- In a small bowl, mix cream cheese and sour cream until smooth.
- Add the rest of the ingredients and mix well.
- Taste, and adjust seasonings to your preference.
- Chill well before serving.
- Serve with crackers or small slices of (pumpernickle) bread.
BAKED CRAB DIP (LIKE SIMON AND SEAFORT'S RESTAURANT)
This recipe is close to my favorite appetizer from my favorite restaurant in Anchorage, Alaska. It's creamy and delicious served with thinly sliced crusty bread.This is different from most crab dips posted here because it doesn't call for cream cheese.
Provided by akgrown
Categories Crab
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients well. Bake in a 1 quart dish at 350* for 8-10 minutes. Serve hot.
Nutrition Facts : Calories 201.3, Fat 15.5, SaturatedFat 3.4, Cholesterol 17.5, Sodium 426.9, Carbohydrate 12.5, Fiber 1.3, Sugar 2.9, Protein 4.4
CRAB AND SALMON DIP
This is always a smash hit at my casual dinner parties. Arrange crackers around dip for easy serving.
Provided by ingots
Categories Crab Dip
Time 20m
Yield 24
Number Of Ingredients 9
Steps:
- Melt butter in small skillet over medium heat. Add onion; cook and stir until onion is translucent, about 5 minutes. Set aside to cool.
- Stir together cream cheese, yogurt , crab meat, and salmon in a bowl. Stir in cooled onion. Season with garlic salt and black pepper. Pour mixture into a shallow serving bowl and sprinkle with parsley.
Nutrition Facts : Calories 71 calories, Carbohydrate 1.3 g, Cholesterol 27.5 mg, Fat 4.9 g, Fiber 0.1 g, Protein 5.5 g, SaturatedFat 2.9 g, Sodium 162.9 mg, Sugar 0.9 g
CRAB AND SALMON DIP
This is always a smash hit at my casual dinner parties. Arrange crackers around dip for easy serving.
Provided by ingots
Categories Crab Dip
Time 20m
Yield 24
Number Of Ingredients 9
Steps:
- Melt butter in small skillet over medium heat. Add onion; cook and stir until onion is translucent, about 5 minutes. Set aside to cool.
- Stir together cream cheese, yogurt , crab meat, and salmon in a bowl. Stir in cooled onion. Season with garlic salt and black pepper. Pour mixture into a shallow serving bowl and sprinkle with parsley.
Nutrition Facts : Calories 71 calories, Carbohydrate 1.3 g, Cholesterol 27.5 mg, Fat 4.9 g, Fiber 0.1 g, Protein 5.5 g, SaturatedFat 2.9 g, Sodium 162.9 mg, Sugar 0.9 g
DECADENT SMOKED SALMON, CRAB AND SHRIMP SPREAD AND DIP RECIPE
Provided by nekmor
Number Of Ingredients 8
Steps:
- Put All Ingredients Into A Food Processor* With The Blade Attatchment, Process On Low Speed Until Desired Consistency. Excellent On Bagels. Also As A Dip With Pita Chips, Bagel Chips Or Crackers. Very Good With Raw Vegtables. My Personal Favorite Is Stuffing This In A Hollowed Out Tomato, Topped With Panko Breadcrumbs For Crunch As A Decadent Weekend Brunch Item. Yummy * If You Don't Have A Food Processor, Chop All Ingredients And Mix With A Hand Mixer
Tips:
- Use fresh, high-quality ingredients. Fresh crab and salmon will give your dip the best flavor and texture. If you can, buy your seafood from a reputable fishmonger or seafood market.
- Don't overcook the crab or salmon. Overcooked seafood is tough and chewy. Cook the crab and salmon just until they are opaque and cooked through.
- Use a food processor or blender to chop the crab and salmon. This will help to create a smooth and creamy dip.
- Add plenty of flavorings to your dip. This could include things like mayonnaise, sour cream, cream cheese, lemon juice, dill, and chives.
- Serve your dip chilled or at room temperature. Crab and salmon dip is delicious either way.
Conclusion:
Crab and salmon dip is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a crowd-pleasing dish, give crab and salmon dip a try. You won't be disappointed!
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