Best 6 Crab Salad Cheese Ball Or Spread Recipes
If you're seeking a delightful and savory appetizer that will tantalize your taste buds, look no further than the exquisite crab salad cheese ball or spread. This culinary creation combines the delicate flavor of crab meat with the richness of cream cheese, culminating in a harmonious balance of flavors. Whether you're hosting a festive gathering or simply seeking a delectable snack, this versatile dish promises to impress. So prepare to embark on a culinary journey as we delve into the secrets of crafting the perfect crab salad cheese ball or spread, exploring variations and serving suggestions along the way.
Let's cook with our recipes!
CRAB SALAD CHEESE BALL OR SPREAD
We love cheese balls. They're great served at a party or a holiday appetizer. This crab version is super tasty. Peppers and celery give the cheese ball a nice crunch. Quick and easy, this is guaranteed to be a hit.
Provided by Judy Garcia @snflwr8351
Categories Cheese Appetizers
Number Of Ingredients 9
Steps:
- Chop vegetables.
- Cream together the mayonnaise and softened cream cheese.
- Mix all ingredients together.
- Shape into one or two balls and chill for at least 30 minutes before serving.
- Serve with crackers.
DEVIL CRAB CREAM CHEESE BALL
A mildly spiced cream cheese and crab mixture. Pour cocktail sauce over the chilled ball, and serve with crackers. Sinfully delicious!
Provided by PTRULL
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Mix together imitation crab, cream cheese, onion, celery, and Worcestershire sauce. Form into a ball, place on a plate, and cover loosely with plastic wrap. Refrigerate until firm.
Nutrition Facts : Calories 322.4 calories, Carbohydrate 22.8 g, Cholesterol 84.3 mg, Fat 20.1 g, Fiber 1.5 g, Protein 13.4 g, SaturatedFat 12.5 g, Sodium 1187 mg, Sugar 9.3 g
SEAFOOD SALAD/CRAB SALAD SPREAD
This is an awesome and delicious appetizer for a last minute preparation/invitation for a party or picnic. Or make ahead for your pre-planned gathering. Chill until served.
Provided by TheDancingCook
Categories Spreads
Time 10m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Mix cream cheese and seafood salad.
- On a dinner sized plate, mold mixture into a ring, leaving room on outside of ring for crackers.
- Pour cocktail sauce in the middle of ring.
- Chill until served.
- Arrange cracker assortment around plate, outside of salad ring.
CRAB SPREAD
My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups (8 servings).
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.
Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
CRAB SALAD WITH CREAM CHEESE
This recipe is made with imitation crab salad and is great on croissants. It is different from the usual crab salad as it is made with cream cheese. Very easy, we take crackers and eat it while boating all the time!
Provided by Amber C.
Categories Lunch/Snacks
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put crab meat in a mixing bowl and stir until crab has shredded into small pieces.
- Add cream cheese, mix until well combined.
- Add the remaining ingredients, mix until well combined.
- Place in fridge until cold.
- Serve cold on croissants, crackers, bread etc!
- *The salad will not have big pieces of crab, when mixing it breaks it down*.
CRAB FOOTBALL SPREAD
Fans keep coming back for more after tasting this delicious cheese ball. I don't make this spread just on football Sundays. You can be creative about molding the mixture into different shapes. -Kathy Kittell, Lenexa, Kansas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 cheese ball.
Number Of Ingredients 10
Steps:
- In a large bowl, beat cream cheese until smooth. Add cheddar cheese, provolone cheese, crab, cottage cheese, seafood seasoning, Worcestershire sauce and mustard; mix well. Cover and refrigerate overnight. , Form mixture into a football shape. Arrange pretzels over top for laces. Serve with crackers and/or vegetables.
Nutrition Facts : Calories 77 calories, Fat 6g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 191mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
Tips:
- Use fresh lump crab meat. This will give your cheese ball or spread the best flavor possible. Avoid using flaked or canned crab meat, as they will not have the same taste or texture.
- Choose a good quality cream cheese. This is another important ingredient that will contribute to the flavor of your dish. Look for a cream cheese that is smooth and creamy, with no lumps.
- Use a variety of seasonings. This will help to give your cheese ball or spread a complex flavor profile. Some good options include Old Bay seasoning, lemon zest, Dijon mustard, and fresh herbs.
- Let your cheese ball or spread chill before serving. This will help to firm it up and make it easier to serve. You can also roll the cheese ball in chopped nuts or herbs before serving for a more festive presentation.
Conclusion:
Crab salad cheese ball or spread is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover crab meat, and it can be customized to your liking by adding different seasonings or toppings. Whether you serve it as a ball or a spread, this dish is sure to be a hit with your guests.
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