Best 2 Cracker Barrel Chocolate Pecan Pie Recipes
Are you craving a decadent and nutty dessert that will satisfy your sweet tooth? Look no further than the Cracker Barrel Chocolate Pecan Pie, a symphony of rich chocolate and crunchy pecans encased in a flaky, buttery crust. This classic Southern treat is a beloved favorite at Cracker Barrel restaurants, and now you can recreate its magic in your own kitchen. With a few simple ingredients and a bit of patience, you can indulge in this timeless dessert that is perfect for any occasion, whether it's a family gathering, a special celebration, or simply a sweet treat to enjoy after a hearty meal.
Here are our top 2 tried and tested recipes!
CRACKER BARREL CHOCOLATE PECAN PIE
Make and share this Cracker Barrel Chocolate Pecan Pie recipe from Food.com.
Provided by Member 610488
Categories Pie
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F
- In a medium sized bowl, beat together eggs, add in sugar and mix well. Mix in corn syrup, salt, vanilla, and margarine.
- Place pecans and chocolate chips in pie shell. Pour mixture over nuts and chips. The pecans will rise up to the top when baking. Bake for 50 to 60 minutes.
- Chill before serving and between servings.
CRACKER BARREL'S CHOCOLATE PECAN PIE
My favorite part of Pecan Pie is the top. I have never been a fan of the middle, but I eat it. Anything from the Coca Cola Cake to the Peach Cobbler is fantastic at the Cracker Barrel. Adding the chocolate to this pie, well it has to be good.
Provided by Kimi Gaines
Categories Chocolate
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350F. In medium sized bowl, beat together eggs, then add sugar, mix well. Mix in corn syrup, salt, vanilla and butter. Place pecans and chocolate chips in pie shell, pour in mixture. Pecans will rise to the top when baking. Bake for 50-60 min.
Tips:
- Use high-quality ingredients. This will make a big difference in the overall flavor of the pie.
- Don't overmix the dough. Overmixing will make the crust tough.
- Chill the dough before rolling it out. This will help to prevent the dough from shrinking in the oven.
- Don't overbake the pie. Overbaking will make the filling dry and crumbly.
- Let the pie cool completely before serving. This will allow the filling to set and the flavors to meld together.
Conclusion:
Cracker Barrel Chocolate Pecan Pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich chocolate flavor, crunchy pecans, and flaky crust, this pie is sure to be a hit with everyone who tries it. Follow the tips above to make the best Cracker Barrel Chocolate Pecan Pie you can!
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