Best 5 Cranberry Mallow Dessert Recipes
In the realm of culinary delights, where flavors dance upon the palate and textures intertwine in perfect harmony, lies a dessert that has captured the hearts and taste buds of many: the exquisite cranberry mallow dessert. This confection, a symphony of tart and sweet, combines the vibrant essence of cranberries with the ethereal lightness of marshmallows, creating a dessert that is both visually stunning and tantalizingly delicious. As you embark on a culinary journey to discover the best recipe for this delectable treat, let us guide you through the world of cranberry mallow desserts, exploring the secrets to crafting this masterpiece and unraveling the culinary magic that awaits.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY MALLOW DESSERT
A holiday tradition at Cristie Hunt's house in Rossville, Georgia, this fluffy refresher is pretty as a picture and lighter than air. "It makes a great alternative to plain old cranberry sauce," she adds, "and an easy potluck dish for seasonal get-togethers."
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the cranberry sauce, marshmallows, pineapple and lemon juice. Fold in whipped topping. Transfer to a serving dish. Cover and refrigerate until serving.
Nutrition Facts : Calories 193 calories, Fat 3g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 41g carbohydrate (28g sugars, Fiber 1g fiber), Protein 0 protein.
FROSTY CRANBERRY MARSHMALLOW BITES RECIPE BY TASTY
Here's what you need: whole cranberries, sugar, orange juice, orange zest, sugar, cream cheese, heavy cream, Kraft® Jet-Puffed Pals Miniature Marshmallows, orange zest
Provided by KraftHeinz
Categories Desserts
Yield 24 servings
Number Of Ingredients 9
Steps:
- Make the cranberry sauce: In a medium saucepan, combine the cranberries, sugar, orange juice, and orange zest, and bring to a simmer over medium heat. Cook for 13-15 minutes, or until the cranberries are soft and the sauce thickens. Remove the pot from the heat and let cool completely, then refrigerate for at least 1 hour, or until ready to use.
- Make the marshmallow cups: Line 2 12-cup muffin tins with liners.
- In a small bowl, cream together the sugar and cream cheese with an electric hand mixer on medium speed until smooth and fluffy.
- In a large bowl, whip the heavy cream with an electric hand mixer on medium speed until stiff peaks form.
- Add the cream cheese mixture to the whipped cream and fold to incorporate.
- Add 1½ cups (360 g) of the chilled cranberry sauce to the whipped cream mixture and fold until combined. (Save any remaining cranberry sauce for another use.) Fold in 2½ (125 G) cups Kraft® Jet-Puffed Pals Miniature Marshmallows until distributed evenly.
- Scoop about ¼ cup of the marshmallow mixture into each muffin cup and sprinkle ¼ teaspoon orange zest and a few Kraft® Jet-Puffed Pals Miniature Marshmallows over the center of each cup.
- Freeze for at least 4 hours, or overnight, until solid. Remove from the freezer and serve immediately.
- Enjoy!
Nutrition Facts : Calories 163 calories, Carbohydrate 21 grams, Fat 9 grams, Fiber 0 grams, Protein 1 gram, Sugar 17 grams
20 EASY CRANBERRY DESSERT COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cranberry dessert in 30 minutes or less!
Nutrition Facts :
CRANBERRY MALLOW DESSERT
My kids tried this at an open house at my hubby's Indian Tribe. They loved it and brought home the recipe.
Provided by Some1sGrandma
Categories Dessert
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl, combine the cranberry sauce, marshmallows, pineapple and lemon juice.
- Fold in whipped topping.
- Transfer to a serving dish.
- Cover and refrigerate until serving.
Nutrition Facts : Calories 242.3, Fat 4.6, SaturatedFat 2.8, Cholesterol 15.2, Sodium 61.8, Carbohydrate 51.7, Fiber 1.1, Sugar 45.5, Protein 1.2
CRANBERRY SQUARES
Real quick and easy to make! I got this recipe from an acquaintance at a boardgame night. The original recipe called for walnuts, but I think pecans are a more complementary flavor. These cranberry bars are delicious, with a delightful balance of sweet and tart. Don't count on leftovers - these moist squares get gobbled right up!
Provided by Divaconviva
Categories Bar Cookie
Time 55m
Yield 24 Bars
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees.
- Grease a 9" x 13" Pan.
- Mix the butter with the sugar, and add the eggs and flour.
- Stir in the cranberries and pecans.
- Pour batter into greased pan, spreading out evenly.
- Bake at 325 degrees for 45 - 50 minutes.
- Cool. Cut into squares. At Christmas-time, you can add chopped green candied cherries. These also freeze well.
Tips:
- Choose Fresh Cranberries: Select plump, firm cranberries for the best flavor and texture. Avoid any cranberries that are bruised or have soft spots.
- Prepare the Cranberries: Rinse the cranberries thoroughly under cold water to remove any dirt or debris. Pat them dry with a clean kitchen towel before using.
- Use a Large Pot: When making the cranberry sauce, use a large pot to allow for the cranberries to expand as they cook.
- Simmer for Flavor: Simmer the cranberry sauce over low heat for at least 15 minutes to allow the flavors to develop and deepen.
- Add Sugar to Taste: Start with the recommended amount of sugar in the recipe, but taste the sauce and adjust the sweetness to your liking.
- Chill Before Serving: Allow the cranberry sauce to cool completely before serving. This will help it to thicken and develop a more intense flavor.
- Garnish with Marshmallows: For a classic touch, top the cranberry sauce with mini marshmallows before serving. You can also use larger marshmallows and lightly toast them with a kitchen torch for a gooey, roasted flavor.
Conclusion:
Cranberry Mallow Dessert is a delightful holiday treat that combines the tangy sweetness of cranberries with the fluffy texture of marshmallows. With its vibrant color and festive presentation, this dessert is sure to impress your guests. Whether you serve it as a side dish or a standalone dessert, Cranberry Mallow Dessert is a delicious and memorable way to celebrate the holiday season. Remember to follow these tips for the best results: choose fresh cranberries, prepare them properly, use a large pot for cooking, simmer for flavor, adjust the sweetness to your liking, chill before serving, and garnish with marshmallows. With a little effort, you can create a Cranberry Mallow Dessert that will be a hit at your next gathering.
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