Discover a delightful appetizer or snack with our comprehensive guide to making delectable cream cheese ham roll-ups. This simple yet savory dish offers a perfect balance of flavors and textures, making it a hit at any gathering. With just a few ingredients and minimal effort, you can create these bite-sized treats that are sure to impress your guests. From selecting the right ingredients to mastering the art of rolling and slicing, our detailed instructions will lead you through each step of the process, ensuring success in your culinary adventure.
Here are our top 4 tried and tested recipes!
CREAM CHEESE HAM ROLL-UPS
Green onions and ripe olives give lively flavor to these bite-size appetizers from Kathleen Green of Republic, Missouri. "They're quick to assemble and can be made the day before they're needed," she notes. "They're very popular with my friends and family."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 40 appetizers.
Number Of Ingredients 4
Steps:
- In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.
Nutrition Facts : Calories 27 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 186mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
EASY HAM & CREAM CHEESE ROLL-UPS
This one is almost to simple. I had it at a baby shower and really just stole it, it was to easy to ask for a recipe.
Provided by chilepepper1231
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Spread cream cheese over ham slices.
- Lay 1 scallion on top lengthwise.
- Roll scallion up in ham slice.
- Trim off excess scallion.
- Slice roll-ups into 1/2 to 3/4 inch bits.
- Serve cut sides up.
- Suggestion-- These go good packed together in the center of a meat or cheese tray.
- In the middle of a veggie tray, or devilled eggs.
HAM AND CREAM CHEESE ROLL UPS
Make and share this Ham and Cream Cheese Roll Ups recipe from Food.com.
Provided by Alicia Johnson
Categories One Dish Meal
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Spread cream cheese on piece of ham.
- Roll ham as you would a roll-up sandwich.
HAM CREAM CHEESE GREEN ONION ROLL UPS
Delicious as an appetizer, a snack, along side a salad, these easy to make Ham Rollups can be modified for your tastes. I've made these for over 3 decades. One of my hubby's favorites! Enjoy!
Provided by Jan Bickel
Categories Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. You can soften cream cheese on your countertop or in the microwave. Place block of cream cheese in micro safe bowl, cook for 10 second intervals until softened. 20 seconds usually does in it in my 700 watt microwave. I have also used whipped cream cheese when I didn't have a block, no need to soften this.
- 2. Remove ham slices from package and place on top of a paper towel lined plate. Blot top & sides of ham stack with another paper towel. Set aside.
- 3. Mix softened cream cheese, onions, garlic, salt & pepper till blended.
- 4. If your ham slices are moist, blot them before spreading with cream cheese.
- 5. Spread about 1 - 2 tablespoons of cream cheese mixture onto 1 ham slice. Make sure you spread cheese mixture out to the sides, top & bottom of ham slice.
- 6. Starting at 1 of the 2 shorter sides, roll up the ham slice. After rolling, you can cut into halves or thirds, depending on how many you need.
- 7. Repeat steps until all the ham slices have been rolled.
- 8. These can be stored in an airtight container in your fridge for up to 3 days. I like to make these at least 1 day ahead of time as the flavors are tastier if given time to marry.
Tips:
- For a smoother spread, soften the cream cheese to room temperature before mixing.
- Use a variety of fillings to create different flavor combinations. Some popular options include: shredded chicken, diced bell peppers, crumbled bacon, or chopped nuts.
- For a more elegant presentation, use a sharp knife to trim the edges of the ham slices before rolling them up.
- If you're making the roll-ups ahead of time, store them in the refrigerator for up to 3 days. When ready to serve, bring them to room temperature for about 30 minutes before serving.
- Serve the roll-ups with your favorite dipping sauce, such as ranch dressing, honey mustard, or barbecue sauce.
Conclusion:
Cream cheese ham roll-ups are a quick and easy appetizer or snack that can be made with just a few simple ingredients. They're perfect for parties, potlucks, or game day gatherings. With a variety of filling options to choose from, there's a flavor combination that everyone will enjoy. So next time you're looking for a delicious and easy appetizer, give these cream cheese ham roll-ups a try!
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