Best 3 Creamy Dill Cucumber Toasties Recipes
Welcome to our culinary journey to discover the perfect recipe for creamy dill cucumber toasties, a delicious and easy-to-make snack or appetizer that is sure to tantalize your taste buds. As we delve into the world of flavors, we will explore the perfect balance of creamy and tangy ingredients, along with the crunchiness of cucumber and a delightful hint of dill. Get ready to embark on a delightful adventure as we guide you through the steps of creating this delightful treat that is perfect for any occasion.
Here are our top 3 tried and tested recipes!
CREAMY DILL CUCUMBER TOASTIES
I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties. It looks great on the platter, and it is super easy! Everyone loves it!
Provided by Dianne McKenzie
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together cream cheese, dressing mix and mayonnaise.
- Spread a thin layer of the cream cheese mixture on a slice of bread, and top with a slice of cucumber. Sprinkle with dill. Repeat with remaining ingredients.
Nutrition Facts : Calories 247.4 calories, Carbohydrate 23.7 g, Cholesterol 24 mg, Fat 14.5 g, Fiber 1 g, Protein 6.1 g, SaturatedFat 5.4 g, Sodium 619 mg, Sugar 2.2 g
CREAMY DILL CUCUMBER TOASTIES
I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties. It looks great on the platter, and it is super easy! Everyone loves it!
Provided by Dianne McKenzie
Categories Canapes and Crostini
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together cream cheese, dressing mix and mayonnaise.
- Spread a thin layer of the cream cheese mixture on a slice of bread, and top with a slice of cucumber. Sprinkle with dill. Repeat with remaining ingredients.
Nutrition Facts : Calories 247.4 calories, Carbohydrate 23.7 g, Cholesterol 24 mg, Fat 14.5 g, Fiber 1 g, Protein 6.1 g, SaturatedFat 5.4 g, Sodium 619 mg, Sugar 2.2 g
CREAMY DILL CUCUMBERS
"My grown daughter, Jenna, and I love this quick cucumber salad. It's a great side dish for any meal," writes Lucia Rich from ST. Peters, Missouri. "I always keep cucumbers and red onion on hand to fix it, but it's the dill that makes it special."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the milk, mayonnaise, sour cream, dressing mix, dill, celery seed and pepper. Stir in the cucumbers and onion. Serve with a slotted spoon.
Nutrition Facts : Calories 108 calories, Fat 6g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 435mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
Tips:
- Choose the Right Bread: Opt for a sturdy bread that can hold up to the creamy filling and won't get soggy. Sourdough, rye, or a hearty whole-grain bread are excellent choices.
- Fresh Ingredients Matter: Use fresh cucumbers and dill for the best flavor. If using regular cucumbers, peel and seed them to remove excess moisture.
- Make a Flavorful Dill Spread: Combine the dill, cream cheese, mayonnaise, lemon juice, and salt to create a smooth and flavorful spread.
- Toast the Bread: Toasting the bread adds a nice crunch and helps the sandwiches hold together better.
- Layer Generously: Spread a generous amount of the dill spread on each slice of bread and top with plenty of thinly sliced cucumbers.
- Serve Immediately: These sandwiches are best enjoyed fresh, so serve them immediately after assembling.
Conclusion:
These creamy dill cucumber toasties are a delightful combination of flavors and textures. The creamy dill spread, crisp cucumbers, and toasted bread come together perfectly for a satisfying and refreshing sandwich. Whether you're looking for a quick and easy lunch or a delicious snack, these toasties are sure to hit the spot. With their simple ingredients and minimal preparation time, they're a great option for busy weeknights or weekend brunches. So, gather your ingredients and give this recipe a try - your taste buds will thank you!
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