Best 2 Creamy Jalapeno Corn Recipes

If you're craving a cheesy, spicy, and flavorful dish, then creamy jalapeno corn is the perfect recipe for you. This easy-to-make dish is perfect for a quick weeknight meal or as a side dish for your next potluck or party. With just a few simple ingredients, you can create a creamy and flavorful dish that will tantalize your taste buds and leave you wanting more.

Let's cook with our recipes!

CREAMY JALAPENO CORN

Creamy Jalapeno Corn image

This comforting and creamy corn side dish is appealing to almost everyone. It gets its spicy kick from jalapeno peppers.-Judy Carty, Wichita, Kansas

Provided by Taste of Home

Categories Side Dishes

Time 4h15m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

2 packages (16 ounces each) frozen corn
1 package (8 ounces) cream cheese, softened and cubed
4 jalapeno peppers, seeded and finely chopped
1/4 cup butter, cubed
2 tablespoons water
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low until corn is tender, stirring occasionally, 4-5 hours.

Nutrition Facts : Calories 251 calories, Fat 16g fat (10g saturated fat), Cholesterol 46mg cholesterol, Sodium 275mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 3g fiber), Protein 6g protein.

HOT AND CREAMY JALAPENO CORN DIP

Hot and Creamy Jalapeno Corn Dip image

Yummy, warm dip, great for anytime of year! Serve warm with chips.

Provided by Mrsvelasco

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 10m

Yield 6

Number Of Ingredients 6

Ingredients

1 (8 ounce) package cream cheese
¼ cup butter
1 (15.25 ounce) can whole kernel corn, drained
2 jalapeno peppers, chopped
1 ½ teaspoons ground cumin
1 teaspoon garlic powder

Steps:

Combine cream cheese and butter in a microwave-safe bowl; heat in microwave until mostly melted, about 30 seconds. Add corn, jalapeno peppers, cumin, and garlic powder to cream cheese mixture.
Heat mixture in microwave until warm, 1 to 2 minutes.

Nutrition Facts : Calories 260.7 calories, Carbohydrate 15.2 g, Cholesterol 61.4 mg, Fat 21.5 g, Fiber 1.6 g, Protein 5 g, SaturatedFat 13.2 g, Sodium 378.1 mg, Sugar 2.5 g

Tips:

Use fresh, sweet corn for the best flavor. Frozen corn can also be used, but it should be thawed and drained before cooking.
If you don't have fresh jalapeños, you can use 1 teaspoon of dried jalapeño powder.
To make the dish spicier, add more jalapeños or jalapeño powder. You can also add a pinch of cayenne pepper.
If you don't have heavy cream, you can use milk or half-and-half. However, the dish will be less creamy.
Serve the corn immediately, while it's still hot and creamy.

Conclusion:

Creamy jalapeño corn is a delicious and easy side dish that's perfect for any occasion. It's creamy, cheesy, and has just the right amount of spice. This dish is sure to be a hit with your family and friends.