Best 5 Creamy Raspberry Vinaigrette Recipes

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With its luscious pink hue, creamy texture, and explosion of sweet and tangy flavors, creamy raspberry vinaigrette is a versatile dressing that can transform any salad into a delightful culinary experience. Whether you're hosting a backyard barbecue, preparing a weeknight dinner, or packing a lunch for work or school, this dressing is guaranteed to impress your taste buds and leave you craving more. Get ready to embark on a culinary journey as we explore the secrets to creating the perfect creamy raspberry vinaigrette, a dressing that will add a touch of elegance and sophistication to your favorite dishes.

Let's cook with our recipes!

ROMAINE SALAD WITH CHOICE OF RASPBERRY VINAIGRETTE OR CREAMY ITALIAN DRESSING



Romaine Salad with Choice of Raspberry Vinaigrette or Creamy Italian Dressing image

Provided by Robert Irvine : Food Network

Categories     appetizer

Time 35m

Yield 8 to 12 servings

Number Of Ingredients 21

3 tablespoons raspberry vinegar
1 shallot, quartered
1/8 teaspoon ground black pepper
1/2 teaspoon salt
1/2 teaspoon Dijon mustard
1 teaspoon dried thyme
3/4 cup extra-virgin olive oil
3 tablespoons apple cider vinegar
1 garlic clove, lightly crushed with the side of a knife blade, and quartered
1/8 teaspoon ground black pepper
1/2 teaspoon salt
1 pinch crushed red pepper
2 tablespoons Parmesan
3/4 cup extra-virgin olive oil
12 cups romaine lettuce soaked in salt water to remove grit, stiff spines removed, torn into bite sized pieces and dried with a salad spinner (from 2 or 3 heads romaine lettuce)
1 red onion, thinly sliced on a mandolin
1 Vidalia onion, thinly sliced on a mandoline
1 pint grape tomatoes, halved
1/3 cup grated Parmesan
1/4 cup fresh flat-leaf parsley leaves
1 small loaf French bread, sliced, toasted and cut into croutons

Steps:

  • For the raspberry vinaigrette:
  • Add the vinegar to a blender, replace the lid, turn it on, and through the feed opening, add, 1 at a time, the shallot, black pepper, salt, mustard, and thyme. Then leaving the blender running, add the olive oil in a slow thin stream.
  • Wash and dry the blender to have it ready to prepare the other dressing.
  • For the creamy Italian dressing:
  • Add the vinegar to a blender, replace the lid, turn it on, and through the feed opening, add, 1 at a time, the garlic, black pepper, salt, red pepper, and Parmesan. Then leaving the blender running, add the olive oil in a slow thin stream.
  • For the salad, toss the lettuce, red onion, sweet onion, tomatoes, Parmesan, and parsley together in a large bowl. Top with croutons, and serve the dressings on the side.

CREAMY CRANBERRY COLESLAW W/RASPBERRY VINAIGRETTE



Creamy Cranberry Coleslaw w/Raspberry Vinaigrette image

This is a great twist on coleslaw. Something a little different for your next picnic or BBQ. The dressing is a perfect balance of sweet and tangy. We loved the noticeable flavor from the raspberry vinaigrette and the different texture the broccoli slaw gave this dish. Sandy says she will sometimes add apples so after we tested...

Provided by Sandy Mika

Categories     Other Salads

Time 5m

Number Of Ingredients 9

1 pkg coleslaw; 14 oz.
1 pkg broccoli slaw; 12 oz.
1 pkg Craisins; 6 oz.
1 c mayonnaise
1/2 c Kraft raspberry vinaigrette
3 Tbsp vinegar
2 Tbsp sugar
salt and pepper; to taste
sometimes I add some apple to this

Steps:

  • 1. Add ingredients to a large bowl.
  • 2. Mix well.

CREAMY RASPBERRY VINAIGRETTE



Creamy Raspberry Vinaigrette image

This is delicious on spinach with a garnish of chopped roasted pecans. Try it on fruit salad too. Or......just eat it with a spoon!

Provided by Geema

Categories     Salad Dressings

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 5

10 ounces fresh raspberries or 10 ounces strawberries
1/4 cup raspberry vinegar
1/3 cup sugar
3/4 cup canola oil
1/2 cup half-and-half

Steps:

  • Puree berries in food processor or blender.
  • Press puree through a fine sieve with the back of a wooden spoon.
  • You need at least 3/4 cup of puree.
  • Add vinegar and sugar to blender; blend until smooth.
  • With blender running, slowly add oil, then slowly add half and half.
  • Return berry puree to blender and mix well.
  • Refrigerate until ready to serve, then shake well.

BRUNCHTIME SALAD WITH CREAMY RASPBERRY VINAIGRETTE



Brunchtime Salad with Creamy Raspberry Vinaigrette image

Provided by Sandra Lee

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 6

1 (16-ounce) package pre-cut fruit
1 (5-ounce) bag spring salad mix
1/2 cup Italian dressing
1/2 cup plain low-fat yogurt
1/3 cup frozen raspberries, thawed
1/4 cup slivered almonds, for garnish

Steps:

  • Arrange salad mix on a serving platter. Arrange the pre-cut fruit atop the salad greens.
  • For the dressing, combine Italian dressing, yogurt, and thawed raspberries in a blender and puree until smooth.
  • Spoon desired amount of dressing over salad and garnish with slivered almonds.

RUBY TUESDAY'S CREAMY RASPBERRY VINAIGRETTE DRESSING RECIPE - (5/5)



Ruby Tuesday's Creamy Raspberry Vinaigrette Dressing Recipe - (5/5) image

Provided by Carolben

Number Of Ingredients 9

3/4 cup olive oil
1/4 cup balsamic vinegar
1/4 cup red wine vinegar
1/4 cup raspberry preserves
3 tablespoons honey
1/4 cup heavy whipping cream
1 large garlic clove , finely diced
1 ⁄8; teaspoon salt
1 ⁄8; teaspoon black pepper

Steps:

  • Directions: 1 Add all ingredients to a blender and blend until thoroughly mixed and creamy. 2 Refrigerate until serving time.

Tips:

  • Choose ripe and juicy raspberries for the best flavor.
  • Use a good quality balsamic vinegar, as it will greatly enhance the taste of the dressing.
  • If you don't have any shallots, you can use a small onion instead.
  • If you want a thinner dressing, you can add more olive oil or water.
  • Taste the dressing before serving and adjust the seasonings to your liking.
  • This dressing is best used fresh, but it can be stored in the refrigerator for up to 3 days.

Conclusion:

This creamy raspberry vinaigrette is a delicious and versatile dressing that can be used on a variety of salads, grilled meats, or fish. It is easy to make and can be tailored to your own taste. So next time you are looking for a new and exciting salad dressing, give this creamy raspberry vinaigrette a try!

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