Best 3 Creamy Shrimp Pasta Salad Recipes
Are you searching for a flavorful, elegant, and nourishing dish that combines the richness of creamy sauce, the succulence of succulent shrimp, and the delicate touch of pasta? Look no further than our guide to crafting the perfect creamy shrimp pasta salad. We've scoured culinary secrets and gathered the finest ingredients to create a dish that will tantalize your taste buds and captivate the senses of your dinner guests. Whether you're a seasoned chef or just starting your culinary journey, this article will provide you with the essential knowledge and techniques to create a creamy shrimp pasta salad that will leave a lasting impression.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY SHRIMP PASTA SALAD
Yummy and well suited for summer entertaining. The colors make the dish pretty, but it's healthy and filling, too. Made with fat-free mayo, you can't go wrong.
Provided by Cinnamom in Illinois
Categories Healthy
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Put shrimp in colander and run under cool water to defrost.
- Cook pasta according to package directions. Drain and run under cool water to stop cooking; drain again and place into large bowl.
- Add shrimp and all vegetables to the pasta and stir lightly to distribute colors evenly.
- In a separate medium-sized bowl, mix mayonnaise, spices and lemon juice. Whisk together to make a smooth dressing, and pour over pasta, shrimp and veggies.
- Stir gently to coat all ingredients, cover, and chill at least two hours.
- (If needed or wanted, a dollop or two more mayo may be added without changing other ingredients.).
CREAMY SHRIMP PASTA SALAD
Provided by Giada De Laurentiis
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Bring a large pot of water to a boil and salt generously. Add the pasta and cook until al dente. Strain and allow to cool slightly.
- In a large bowl, whisk together the olive oil, vinegar, mascarpone, Dijon and 2 teaspoons salt. Add the pasta, shrimp, Parmesan, peas, peppers and fennel; toss to coat. Fold in the basil and dill. Serve at room temperature or cold.
SHRIMP PASTA SALAD WITH A CREAMY LEMON DRESSING
Very light flavor and low in calories. Originally meant to be a side dish I made some healthy substitutions and added shrimp. I usually serve with asparagus, the entire family loves it.
Provided by Brandi Starr
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 40m
Yield 5
Number Of Ingredients 14
Steps:
- Whisk yogurt, chicken broth, lemon juice, Dijon mustard, garlic, and 1 teaspoon black pepper together in a bowl until dressing is smooth.
- Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse under cold water until pasta is slightly cooled.
- Preheat oven to 450 degrees F (230 degrees C).
- Toss shrimp and 2 tablespoons olive oil together in a bowl; season with salt and pepper. Transfer to a glass baking dish.
- Bake in the preheated oven until shrimp are bright pink and cooked through, 10 to 12 minutes.
- Toss pasta with dressing in a bowl. Add shrimp and scallions; season with 1 teaspoon kosher salt and more pepper. Garnish pasta salad with Cheddar cheese and lemon slices.
Nutrition Facts : Calories 382.3 calories, Carbohydrate 45.1 g, Cholesterol 136 mg, Fat 12.2 g, Fiber 2.8 g, Protein 24.4 g, SaturatedFat 4.1 g, Sodium 759.8 mg, Sugar 2.8 g
Tips:
- Use fresh shrimp: Fresh shrimp will give your pasta salad the best flavor. If you can't find fresh shrimp, frozen shrimp will also work.
- Cook the shrimp properly: Shrimp should be cooked until they are pink and opaque. Overcooked shrimp will be tough and rubbery.
- Use a flavorful pasta: A flavorful pasta will help to absorb the dressing and give your salad more flavor. Some good choices include penne, rotini, and macaroni.
- Make the dressing ahead of time: The dressing for this salad can be made ahead of time and stored in the refrigerator for up to 3 days. This will save you time when you're ready to assemble the salad.
- Chill the salad before serving: Chilling the salad before serving will help to firm up the shrimp and pasta and make it more refreshing.
Conclusion:
Creamy shrimp pasta salad is a delicious and easy-to-make dish that is perfect for summer gatherings. With its creamy dressing, tender shrimp, and flavorful pasta, this salad is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal, give this creamy shrimp pasta salad a try.
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