Best 5 Creamy Tender Cube Steaks Recipes
If you're looking for a quick, easy, and delicious meal, creamy tender cube steaks are the perfect choice. Made with flavorful and affordable cuts of steak, this dish is sure to satisfy even the pickiest of eaters. The key to making tender cube steaks is to marinate the meat in a mixture of buttermilk and spices before cooking. This tenderizes the steak and infuses it with flavor. Once marinated, the steaks are seared in a skillet until crispy on the outside and juicy and tender on the inside. Finally, the steaks are simmered in a creamy gravy until they are fall-apart tender. Serve with mashed potatoes, rice, or your favorite side dish for a complete meal that's sure to impress!
Check out the recipes below so you can choose the best recipe for yourself!
SUPER TENDER CUBE STEAKS
This is just something i threw together and it turned out to be really good!! You can pretty much change up the spices to your liking, the steaks turned out super tender and the taters well..lol i've never met a bad one!!!! I made this for 2 so im posting the recipe to reflect that but you can make as much as you need by using a larger pan.
Provided by onegoofydevil
Categories < 4 Hours
Time 2h15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Spray a baking dish with nonstick spray.
- Season the cube steaks on both sides with seasoning salt, garlic and black pepper.
- Place some rings of onion on top of steaks, then add chunks of potatoes, then a few more onions.Sprinkle potatoes and onions with a little more of the seasoning.
- Pour beef broth over all and also add the worcheshire sauce to taste. Cover tightly with foil and bake at 325 for 2 hours ( no peeking till at least 1.5 hours then check if more liquid is needed).
- You may also add any other veggie of your choice at the beginning, carrots or some shrooms might be good! Enjoy.
CREAMY TENDER CUBE STEAKS
Cube steaks make for an easy meal and this one certainly qualifies! The steaks are tender and the sauce flavorful.
Provided by Lorraine of AZ
Categories Meat
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F. Grease a 9" x 13" baking pan.
- Place cube steaks in prepared pan. Sprinkle with pepper. Pour soda over top of steaks, then sprinkle with onion Spread soup over the top.
- Bake in preheated oven 1 hour or until done.
12 TENDER BEEF CUBE RECIPES (+GARLIC BUTTER STEAK BITES)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 42m
Number Of Ingredients 6
Steps:
- Season the beef cubes with salt and pepper.
- Cook the meat in the olive oil for 3-4 minutes until golden brown.
- Add the garlic and butter to the pan and cook about 2 more minutes.
Nutrition Facts : Calories 275 kcal, ServingSize 1 serving
COMFORTING CUBE STEAKS
These steaks are wonderful and easy to make. They also make their own gravy. Wonderful served with rice.
Provided by KARISSAK
Categories Meat and Poultry Recipes Beef Steaks
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.
- Season the steaks on both sides with Cajun seasoning and black pepper. Place the steaks into the prepared baking dish. Pour the lemon-lime beverage over them. Combine the cream of mushroom soup and dry onion soup mix, and pour over the steaks.
- Bake, uncovered, for about 1 hour, or until meat reaches desired doneness. Do not open the oven door during the first hour of cooking. Serve steaks with gravy spooned over.
Nutrition Facts : Calories 299.4 calories, Carbohydrate 24.4 g, Cholesterol 27.9 mg, Fat 15.1 g, Fiber 0.5 g, Protein 16.9 g, SaturatedFat 4.2 g, Sodium 1703 mg, Sugar 2.6 g
CUBE STEAKS WITH GRAVY
Here's a hearty home-style dinner your family will love after a busy day. The slow-cooked beef is wonderful served over mashed potatoes or noodles. -Judy Long, Limestone, Tennessee
Provided by Taste of Home
Categories Dinner
Time 8h45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place flour in shallow dish. Add steaks, 1 or 2 at a time, and turn to coat completely. , In a skillet, cook steaks in oil until lightly browned on each side. Transfer to a 3-qt. slow cooker. Add the onion and 2 cups water. Cover and cook on low for 8 hours or until meat is tender. , In a bowl, whisk together gravy mixes with remaining water. Add to slow cooker; cook 30 minutes longer. Serve over mashed potatoes or noodles.
Nutrition Facts : Calories 245 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 850mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 29g protein.
Tips:
- Tenderize the cube steaks: Use a meat mallet to pound the cube steaks until they are 1/4 inch thick. This will help to tenderize the meat and make it more flavorful.
- Season the cube steaks: Before cooking, season the cube steaks with salt, pepper, and garlic powder. You can also add other seasonings, such as paprika, chili powder, or cumin.
- Cook the cube steaks over medium heat: Cook the cube steaks over medium heat in a large skillet. This will help to prevent the meat from overcooking and becoming tough.
- Use a meat thermometer: To ensure that the cube steaks are cooked to your desired doneness, use a meat thermometer. The internal temperature of the meat should be 145 degrees Fahrenheit for medium-rare, 160 degrees Fahrenheit for medium, or 170 degrees Fahrenheit for well-done.
- Make a creamy sauce: To make a creamy sauce for the cube steaks, whisk together milk, flour, and butter in a saucepan. Bring the mixture to a simmer and cook until it has thickened. Season the sauce with salt, pepper, and garlic powder. You can also add other seasonings, such as paprika, chili powder, or cumin.
- Serve the cube steaks with your favorite sides: Cube steaks can be served with a variety of sides, such as mashed potatoes, roasted vegetables, or rice.
Conclusion:
Cube steaks are a versatile and affordable cut of meat that can be cooked in a variety of ways. By following these tips, you can make delicious and tender cube steaks that your whole family will enjoy. So next time you're looking for a quick and easy weeknight meal, give cube steaks a try.
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