Best 2 Crispy Beef Tostadas Recipes
Crispy beef tostadas are a delicious and easy-to-make Mexican dish that is perfect for any occasion. They are made with crispy tortillas, seasoned beef, and a variety of toppings, such as lettuce, tomatoes, cheese, and sour cream. Tostadas are a great way to use up leftover beef, and they can also be made with ground beef or steak. They are also a great option for a quick and easy weeknight meal, as they can be assembled in just a few minutes. With so many variations and ways to customize, crispy beef tostadas are an easy appetizer or party food that is sure to satisfy everyone at your table.
Check out the recipes below so you can choose the best recipe for yourself!
CRISPY OVEN BEEF-AND-BEAN TOSTADAS
A healthier way to make tostadas and better tasting. The simple secret to making crispy tostadas is baking the corn tortillas instead of frying.
Provided by Lela
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 3
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix garlic salt, onion powder, garlic powder, cumin, and black pepper together in a small bowl.
- Heat a large skillet over medium-high heat. Cook and stir beef, onion, and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Keep warm while preparing tostada shells.
- Brush oil over both sides of tortillas and arrange on a baking sheet.
- Bake tortillas in preheated oven until crisped on top, about 5 minutes. Flip tortillas and continue baking until other side crisps, 2 to 3 minutes more.
- Heat refried beans in a saucepan over medium-low, stirring regularly until hot, about 5 minutes (see Cook's Note).
- Divide refried beans between tostadas and spread over one side of each; spoon ground beef mixture over the beans. Top each tostada with lettuce, Cheddar cheese, and diced tomato.
Nutrition Facts : Calories 743.3 calories, Carbohydrate 56.1 g, Cholesterol 119.9 mg, Fat 40.7 g, Fiber 13.6 g, Protein 40.1 g, SaturatedFat 18 g, Sodium 1229.4 mg, Sugar 4 g
CRISPY BEEF TOSTADAS
Meet the Cook: I am a self-taught cook whose family had to eat a lot of "mistakes" till I got the right taste! I changed the meat and flavoring many times in this one-dish meal, for example. Now, it's a favorite. I just served it to 24 people at a party. My husband and I have seven grown children and 10 grandchildren. -Joy Rackham, Chimacum, Washington
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine flour and baking powder; add the milk to form a soft dough. Cover and let rest for 1 hour. , About 30 minutes before serving, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in garlic, chilies, taco seasoning and water; simmer for 10 minutes. Stir in beans; heat through and keep warm. , Divide dough into sixths. On a lightly floured surface, roll each portion into a 7-in. circle. In a deep-fat fryer, preheat oil to 375°. Fry tostadas in hot oil until golden, turning once; drain on paper towels. Top each with meat mixture, picante sauce, lettuce, onions, tomatoes and cheese.
Nutrition Facts :
Tips:
- Choose the right cut of beef: Flank steak or skirt steak are good options for this recipe, as they are both relatively thin and cook quickly. You can also use hanger steak, which is a bit thicker and more flavorful.
- Marinate the beef: Marinating the beef helps to tenderize it and add flavor. You can use a variety of marinades, but a simple one made with olive oil, lime juice, garlic, and cumin is a good option.
- Cook the beef properly: The key to crispy beef is to cook it over high heat so that it gets a nice crust. You can grill the beef, pan-fry it, or even deep-fry it. Just be sure not to overcook it, or it will become tough.
- Make your own tortillas: If you have the time, making your own tortillas is a great way to add an extra level of flavor and authenticity to your tostadas. You can find recipes for homemade tortillas online or in cookbooks.
Conclusion:
Crispy beef tostadas are a delicious and easy-to-make Mexican dish. With a few simple ingredients and a little bit of time, you can create a meal that is sure to please everyone at your table. So next time you're looking for a quick and tasty dinner option, give crispy beef tostadas a try.
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