Best 2 Crispy Onion Baked Chicken Recipes

Baked chicken can sometimes be dry and tasteless, but with the crispy onion method, you can create a juicy, delicious chicken dish that bursts with flavor. By coating chicken in a mixture of panko breadcrumbs, Parmesan cheese, and crispy fried onions, you'll create a crispy outer layer that locks in the chicken's natural juices. Feel free to experiment with your preferred seasonings and herbs to enhance the taste and aroma. Whether you're cooking chicken thighs, breasts, or even wings, this recipe is incredibly versatile and can be tailored to your preferences.

Let's cook with our recipes!

CRISPY BAKED ONION CHICKEN

Crispy Baked Onion Chicken image

From the Knorr website. Flavorful, moist and delicious. Dec. 2007 NOTE: I could not find the Knorr soup mix, so I had to use Lipton Onion Soup Mix which was a bit salty and overpowering. If you use Lipton, I recommend using just a half a package of the soup mix.

Provided by Kats Mom

Categories Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

1 (1 1/2 ounce) package French onion soup mix (Knorr recipe mix)
1 cup breadcrumbs, plain dry
4 -6 boneless skinless chicken breast halves (about 1-1/2 lbs.)
1/2 cup mayonnaise

Steps:

Preheat oven to 425°.
In large plastic bag or bowl, combine Knorr® French Onion recipe mix and bread crumbs; set aside.
Brush chicken on all sides with mayonnaise.
Add chicken, one piece at a time, to plastic bag/bowl.
Close bag and shake, or toss in bowl, until chicken is evenly coated.
On baking sheet, arrange chicken and bake uncovered 20 minutes or until chicken is thoroughly cooked.

CRISPY ONION BAKED CHICKEN

Crispy Onion Baked Chicken image

This is a good way to use up leftover ingredients. It's easy and tastes so good. My husband says it's a keeper! -LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Categories Dinner

Time 35m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

2 boneless skinless chicken breast halves (5 ounces each)
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1/3 cup sour cream
1/3 cup French onion dip
1/3 cup coarsely crushed potato chips
1/3 cup seasoned bread crumbs

Steps:

Flatten chicken breasts evenly. Sprinkle with garlic powder and pepper. In a shallow bowl, combine sour cream and onion dip. In another shallow bowl, combine potato chips and bread crumbs. Dip chicken in the sour cream mixture, then potato chip mixture., Place in an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 350° for 20-25 minutes or until chicken juices run clear.

Nutrition Facts :

Tips:

Use a flavorful breadcrumb mixture: Combine panko breadcrumbs with grated Parmesan cheese, garlic powder, onion powder, dried oregano, and salt and pepper to taste. This mixture will add a crispy and flavorful coating to the chicken.
Use a generous amount of butter: Butter helps to crisp up the chicken skin and adds a rich flavor. Be sure to spread the butter evenly over the chicken breasts before baking.
Bake the chicken at a high temperature: This will help to create a crispy crust and juicy interior. Bake the chicken at 425 degrees Fahrenheit for 20-25 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
Serve the chicken with your favorite sides: Roasted vegetables, mashed potatoes, or a simple salad are all great options.

Conclusion:

Crispy onion baked chicken is a delicious and easy-to-make weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give this recipe a try!

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