Best 2 Crock Pot Chicken Chow Mein Recipes

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Crock pot chicken chow mein is a flavorful and easy-to-make dish that is perfect for a quick and easy meal. With the convenience of a crock pot, you can have a delicious and satisfying chicken chow mein without having to spend hours in the kitchen. This versatile dish can be customized to your liking, allowing you to add your favorite vegetables, sauces, and seasonings. Whether you are a seasoned cook or a beginner, this crock pot chicken chow mein recipe is sure to become a favorite in your household.

Here are our top 2 tried and tested recipes!

CROCK POT CHICKEN CHOW MEIN



Crock Pot Chicken Chow Mein image

from about.com: southern recipes. I haven't made this recipe yet, but am posting in on 'Zaar for easy keeping (and finding).

Provided by NELady

Categories     Chicken

Time 8h15m

Yield 6 serving, 6 serving(s)

Number Of Ingredients 15

1 -2 tablespoon vegetable oil
1 1/2 lbs boneless skinless chicken breasts, cut in 1-inch cubes
4 medium carrots, thinly sliced
6 -8 green onions, sliced, including green
1 1/2 cups sliced celery
1 cup low sodium chicken broth
1 tablespoon granulated sugar
1/3 cup light soy sauce
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon ground ginger
1 medium garlic clove, crushed
1 (8 ounce) can bean sprouts
1 (8 ounce) can water chestnuts, sliced
1/4 cup cornstarch
1/3 cup water

Steps:

  • Heat oil in skillet; brown chicken, stirring to brown all sides. Put chicken pieces in crockpot. Stir in all ingredients except cornstarch and water. Cover and cook on low for 6 to 8 hours.
  • Turn to high. Combine cornstarch and cold water in a small bowl; stir until mixture is smooth and cornstarch is dissolved. Stir into the slow cooker liquids. Keeping cover slightly ajar to allow steam to escape, cook on HIGH until thickened, about 15 to 30 minutes (this step can be done more quickly on the stovetop over medium heat). Serveover rice or Chinese noodles.

CROCK-POT CHICKEN CHOW MEIN



Crock-Pot Chicken Chow Mein image

Make and share this Crock-Pot Chicken Chow Mein recipe from Food.com.

Provided by ilovechocolate

Categories     Chicken Breast

Time 8h30m

Yield 2 serving(s)

Number Of Ingredients 14

1 1/2 lbs boneless chicken breasts, cut into 1-inch chunks
1 tablespoon vegetable oil
1 1/2 cups celery, chopped
1 1/2 cups carrots, chopped
6 green onions, chopped
1 cup chicken broth
1/3 cup soy sauce
1/4 teaspoon ground red pepper (to taste)
1/2 teaspoon ground ginger
1 garlic clove, finely minced
1 (15 ounce) can bean sprouts, drained
1 (8 ounce) can sliced water chestnuts, drained
1/4 cup cornstarch
1/3 cup water

Steps:

  • In a large skillet, brown chicken pieces.
  • Put browned chicken in the slow cooker.
  • Add remaining ingredients except cornstarch and water. Stir. Cover and cook on LOW for 6 to 8 hours.
  • Turn the slow cooker to HIGH .
  • Mix cornstarch and water in a small bowl, stirring until dissolved and smooth. Stir into the slow cooker liquids.
  • Keeping cover slightly ajar to allow steam to escape, cook until thickened, about 20 to 30 minutes.
  • Serve with rice or chow mein noodles. May be doubled for 5 quart slow cooker/Crock Pots.

Nutrition Facts : Calories 938.5, Fat 40, SaturatedFat 10.3, Cholesterol 217.9, Sodium 3424, Carbohydrate 58.7, Fiber 12, Sugar 19, Protein 88.2

Additional Cooking Recommendations:

  • A low-sodium chicken broth is best for those watching their salt consumption.
  • To enhance the recipe's nutritional value, add more veggies.
  • Chicken meat that has been previously roasted or grilled makes a fantastic base for this meal.
  • Feel free to alter the recipe by adding or eliminating veggies as you desire.
  • Wheat or brown rice may be substituted for rice noodles in this recipe.
  • Add the noodles to the slow cooker in the last 10 minutes of cooking, not before.
  • Keep the chow mean warm in a slow cooker set to "Warm" while you cook the noodles.

Conclusion:

This recipe for Crock-pot chicken chow fun is simple and flavorful, and it can be prepared in a matter of minutes. The dish is ideal for a fast weeknight meal or a casual weekend supper because it only requires a few simple ingredients and little cooking time. In addition, the versatility of the recipe allows for various substitutions or additions, allowing the cook to create a meal that is exactly to their taste. This dish is ideal for busy families looking for a simple and delectable meal option.

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