Best 7 Crock Pot Steak And Gravy Recipes
Cooking a delicious crock pot steak and gravy is a simple and flavorful way to enjoy a classic comfort food. With just a few ingredients and minimal effort, you can have a tender, juicy steak smothered in a rich and savory gravy. Whether you're a seasoned home cook or just starting out, this article will provide you with all the information you need to create a mouthwatering crock pot steak and gravy that will impress your family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
CUBE STEAK AND GRAVY (CROCK POT)
Make and share this Cube Steak and Gravy (Crock Pot) recipe from Food.com.
Provided by southern chef in lo
Categories Meat
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Salt and pepper the steak to your liking, then dredge in the flour.
- Fry steak until brown and place in crock pot.
- Add water, soup, and gravy mix.
- Cover and cook on low 6 to 8 hours.
- Serve with mashed potatoes or rice.
CROCK POT ROUND STEAK AND GRAVY
This recipe may take less time. It usually takes between 6 to 8 hours. I give the max. time for the cooking time.
Provided by The Range Rover
Categories Steak
Time 8h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Cut steak into 6 serving pieces.
- Place in slow cooker.
- Add onion soup mix, water and mushroom soup.
- Cover and cook on low for 6 to 8 hours.
CROCK POT STEAK AND GRAVY
Make and share this Crock Pot Steak and Gravy recipe from Food.com.
Provided by Red_Apple_Guy
Categories Steak
Time 9h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Season the steak with the salt and pepper and cut into serving sized pieces.
- Mix soup, water, onion with kitchen bouquet in 2 quart crock pot.
- Add the steak by dredging the pieces in the soup mixture and adding to the crock pot.
- Cook on low for 8-10 hours. Adjust time for hotter-cooking newer crock pots by cooking for 6-8 hours.
- At the end of the cook time, mix flour with 1/4 cup water and add half the flour slurry, allowing 15 minutes to thicken. Add the remainder if necessary to thicken further.
- Serve with noodles or rice.
CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.8/5)
Provided by PineyCook
Number Of Ingredients 9
Steps:
- Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.
SWISS STEAK AND GRAVY (CROCK POT)
Make and share this Swiss Steak and Gravy (crock Pot) recipe from Food.com.
Provided by Fridays pal
Categories Meat
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Sprinkle beef with salt& pepper.
- Place beef in 3 1/2 to 4 quart slow cooker.
- Sprinkle beef with onion and mushrooms with liquid between layers of beef.
- Pour soup over beef.
- Cover and cook on low 7-8 hours or until beef is tender.
EASY AND INEXPENSIVE CROCK POT "STEAK TIPS" OVER GRAVY
This is one of our favorite meals - it's super easy and incredibly cheap. The "steak tips" area clearanced stew meat slow cooked all day in the crock pot.
Provided by CelebrationFL
Categories Meat
Time 7h
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place stew meat in slow cooker, cover with beef gravy.
- Cook on low, 7-8 hours or on high 3-4 hours.
- Serve over hot rice.
Nutrition Facts : Calories 464.5, Fat 34.4, SaturatedFat 14.1, Cholesterol 116.1, Sodium 492.2, Carbohydrate 3.4, Fiber 0.3, Sugar 0.1, Protein 33.7
CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.9/5)
Provided by PineyCook
Number Of Ingredients 9
Steps:
- Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.
Tips:
- Choose the right cut of beef. Chuck roast, round roast, and rump roast are all good options for slow-cooker steak and gravy.
- Brown the steak before cooking. This will help to develop flavor and prevent the meat from becoming dry.
- Use a good quality beef broth. The broth will help to flavor the gravy.
- Add some vegetables to the slow cooker. Vegetables such as carrots, celery, and onions will add flavor and nutrients to the dish.
- Season the steak and gravy to taste. Use salt, pepper, garlic powder, and onion powder to taste.
- Let the steak and gravy cook on low for 8-10 hours. This will allow the meat to become tender and the flavors to develop.
Conclusion:
Crock-pot steak and gravy is a delicious and easy meal that is perfect for a busy weeknight. With a few simple ingredients and a little bit of time, you can have a hearty and flavorful meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give crock-pot steak and gravy a try.
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