Best 2 Crunchy Chicken Salad Sandwiches Recipes

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Welcome to the realm of culinary delights! Embark on a flavor-filled journey as we explore the art of crafting the perfect crunchy chicken salad sandwich. Whether you prefer a classic rendition or crave a twist of innovation, let this article be your guide to discovering a symphony of flavors. From selecting the finest ingredients to mastering the art of achieving that irresistible crunch, we'll provide you with the secrets of creating a sandwich that will tantalize your taste buds and leave you wanting more.

Here are our top 2 tried and tested recipes!

CRUNCHY CHICKEN APPLE SALAD SANDWICHES



Crunchy Chicken Apple Salad Sandwiches image

This is a great sandwich to have for a light lunch , even kids will like it. I found this in a Canadian living mag. last year and just found the recipe again in a box of papers. Hope that you enjoy it as much as I did.

Provided by bigbadbrenda

Categories     Lunch/Snacks

Time 25m

Yield 12 square, 4 serving(s)

Number Of Ingredients 9

1 boneless chicken breast, skin removed
1/4 cup finely diced peeled apple
1 green onion, finely diced
1/4 cup mayonnaise
1 teaspoon lemon juice
1/4 teaspoon curry powder (optional)
salt and pepper
6 slices bread
2 tablespoons butter, softened

Steps:

  • Pour water in pan to 3/4 in and bring to simmer.
  • Add chicken , cover and poach over med/low heat for about 12 -15 minutes.
  • Put on a plate and refrigerate till cool enough to handle. Then finely dice.
  • In a bowl stir all remaining ingredients including the chicken.
  • Butter the bread with the softened butter and spread 1 slice with the mixture. Top with remaining slice of bread. Trim the crust and cut the sandwich into triangles or squares for little hands.
  • If you want to make ahead , place on a baking sheet and cover with a damp cloth and cover tightly with plastic wrap for up to 24 hours.

CRUNCHY CHICKEN SALAD SANDWICHES



Crunchy Chicken Salad Sandwiches image

Reports field editor Diane Hixon of Niceville, Florida, "This salad gives kids two of their favorite foods - sunflower seeds and grapes. It's a hearty sandwich that also is a great way to use leftover chicken or turkey."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

2 cups cubed cooked chicken
1 cup diced Monterey Jack cheese
1/2 cup green grapes, halved
1/2 cup mayonnaise
1/4 cup thinly sliced celery
1/4 cup sunflower kernels
1/4 teaspoon salt
1/4 teaspoon pepper
Lettuce leaves
4 pita breads, halved or 8 slices bread

Steps:

  • In a bowl, combine the first eight ingredients. Line pita or bread with lettuce and add 1/2 cup chicken salad to each.

Nutrition Facts :

Tips:

  • Choose high-quality ingredients: Use fresh, flavorful ingredients for the best results. Look for crisp, tender lettuce, juicy tomatoes, and ripe avocado.
  • Cook the chicken properly: The chicken should be cooked until it is no longer pink in the center. Overcooked chicken will be dry and tough.
  • Use a variety of textures: Include a variety of textures in your salad for a more interesting eating experience. Crunchy vegetables, such as celery and carrots, add a nice contrast to the soft chicken and avocado.
  • Don't be afraid to experiment: There are many different ways to make a chicken salad sandwich. Experiment with different ingredients and flavors until you find a combination that you love.
  • Make it your own: Add your own personal touch to your chicken salad sandwich. Maybe you like to add a little bit of spice, or maybe you like to top it with a fried egg. Whatever you choose, make sure it's something that you enjoy.

Conclusion:

Chicken salad sandwiches are a delicious and versatile lunch option. They are easy to make and can be tailored to your own personal preferences. With a few simple tips, you can make a chicken salad sandwich that is sure to be a hit. So next time you're looking for a quick and easy lunch, give chicken salad sandwich a try.

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