Best 6 Crunchy Romaine Salad Recipes

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Are you in search of a refreshing and crunchy salad recipe that will tantalize your taste buds and add a healthy twist to your meals? Look no further! Romaine lettuce, with its crisp texture and slightly bitter flavor, serves as the perfect base for a vibrant and flavorful salad. Whether you're a seasoned salad enthusiast or just starting your culinary journey, this article will guide you through the art of crafting the perfect crunchy romaine salad. From selecting the freshest ingredients to understanding the delicate balance of flavors, we'll provide you with everything you need to create a salad that will impress your family and friends. So, grab your apron and let's embark on a culinary adventure as we explore the world of crunchy romaine salads.

Check out the recipes below so you can choose the best recipe for yourself!

CRUNCHY ROMAINE SALAD



Crunchy Romaine Salad image

A wonderful combination of flavors in this very easy to prepare salad. A ton of crunch comes from ramen noodles, pecans, and romaine lettuce.

Provided by Georgia Julie

Categories     Salad     Green Salad Recipes     Romaine Lettuce Salad Recipes

Time 30m

Yield 10

Number Of Ingredients 11

1 cup white sugar
¾ cup canola oil
½ cup red wine vinegar
1 tablespoon soy sauce
salt and ground black pepper, to taste
1 (3 ounce) package ramen noodles
¼ cup unsalted butter
1 cup chopped pecans
1 bunch broccoli, coarsely chopped
1 head romaine lettuce, torn into bite-size pieces
4 green onions, chopped

Steps:

  • Combine sugar, oil, vinegar, soy sauce, salt, and pepper in a jar with a tight-fitting lid; shake until well blended. Break ramen noodles into small pieces, discarding flavor packet.
  • Melt butter in a skillet over medium heat; cook and stir noodles and pecans until browned, about 5 minutes. Drain on paper towels and allow to cool.
  • Combine noodles, pecans, broccoli, romaine lettuce, and green onions in a bowl; toss gently. Dress with 1 cup, or more, of dressing; toss to coat.

Nutrition Facts : Calories 392.8 calories, Carbohydrate 31.6 g, Cholesterol 12.2 mg, Fat 29.6 g, Fiber 2.9 g, Protein 3.8 g, SaturatedFat 4.9 g, Sodium 195.2 mg, Sugar 21.8 g

CRUNCHY ROMAINE SALAD WITH SWEET SESAME VINAIGRETTE



Crunchy Romaine Salad with Sweet Sesame Vinaigrette image

Provided by Valerie Bertinelli

Categories     side-dish

Time 50m

Yield 4 to 6 servings

Number Of Ingredients 14

1/4 cup mandarin syrup, from canned mandarin oranges in light syrup
1/4 cup rice wine vinegar
2 tablespoons canola oil
1 tablespoon toasted sesame oil
2 tablespoons white sesame seeds, toasted
1 teaspoon finely minced fresh ginger
1/2 teaspoon instant ramen seasoning
One .3-ounce package instant ramen noodles
1 cup sliced almonds
2 romaine hearts, halved lengthwise and cut into 1/2-inch pieces
2 cups broccoli florets, blanched
1 cup shredded carrots
One 10.5-ounce can mandarin oranges in light syrup, drained and cut into 1/2-inch pieces
5 scallions, sliced (about 1/2 cup)

Steps:

  • For the vinaigrette: Combine the mandarin syrup, vinegar, canola oil, sesame oil, sesame seeds, ginger and ramen seasoning in a jar. Cover tightly with a lid and shake until emulsified. Hold in the refrigerator. Shake again before using.
  • For the salad: Preheat the oven to 350 degrees F. On a baking sheet, break up the ramen noodles into small pieces with your hands. Add the almonds and shake the pan to spread everything in an even layer. Bake until the ramen and almonds are a deep golden brown, 12 minutes. Let cool completely.
  • In a large bowl combine the romaine, broccoli, carrots, oranges and scallions. Toss with enough vinaigrette to lightly coat. Top the salad with the toasted ramen and almonds. Serve immediately.

CRUNCHY ROMAINE STRAWBERRY SALAD



Crunchy Romaine Strawberry Salad image

This is such an impressive salad! It's been a hit with people of all ages at every get-together we've ever brought it to. In addition to being pretty and colorful, it's a snap to make. And the mouthwatering combination of tastes and textures seems to please every palate.-Leslie Lancaster, Zachary, Louisiana

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings.

Number Of Ingredients 10

1 package (3 ounces) ramen noodles
1 cup chopped walnuts
1/4 cup butter
1/4 cup sugar
1/4 cup canola oil
2 tablespoons red wine vinegar
1/2 teaspoon soy sauce
8 cups torn romaine
1/2 cup chopped green onions
2 cups fresh strawberries, sliced

Steps:

  • Discard seasoning packet from ramen noodles or save for another use. Break noodles into small pieces. In a large skillet, cook noodles and walnuts in butter over medium heat for 8-10 minutes or until golden; cool., For dressing, in a small bowl, whisk the sugar, oil, vinegar and soy sauce. Just before serving combine the romaine, onions, strawberries and noodle mixture in a large bowl. Drizzle with dressing and toss gently.

Nutrition Facts : Calories 200 calories, Fat 16g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 81mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.

CRUNCHY ROMAINE STRAWBERRY SALAD



Crunchy Romaine Strawberry Salad image

Make and share this Crunchy Romaine Strawberry Salad recipe from Food.com.

Provided by lisar

Categories     Strawberry

Time 20m

Yield 12 serving(s)

Number Of Ingredients 10

1 (3 ounce) package ramen noodles
1 cup walnuts, chopped
1/4 cup butter (2 T. is probably enough)
1/4 cup vegetable oil
1/4 cup sugar
2 tablespoons red wine vinegar
1/2 teaspoon soy sauce
8 cups romaine lettuce, torn
1/2 cup green onion, chopped
2 cups strawberries, sliced

Steps:

  • Discard seasoning packet from ramen noodles or save for another use.
  • Break noodles into small pieces.
  • In a skillet, sauté noodles and walnuts in butter for 8 to 10 minutes or until golden; cool.
  • For dressing, in a jar with tight fitting lid, combine the oil, sugar, vinegar, and soy sauce; shake well.
  • Just before serving, combine the romaine, onions, strawberries and noodle mixture in a large bowl.
  • Drizzle with dressing and toss gently.

CRUNCHY ROMAINE SALAD WITH EGGS AND CROUTONS



Crunchy Romaine Salad With Eggs and Croutons image

Crunchy, crispy and delightful! A nice salad to have with dinner or as a small lunch. Use your choice of flavored croutons. Simple and easy!

Provided by Seasoned Cook

Categories     Greens

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 5

1 head romaine lettuce, torn
2 hard-boiled eggs, sliced
1 1/2 cups croutons
1/2 cup mozzarella cheese, shredded
ranch dressing (or choice)

Steps:

  • Mix romaine lettuce with eggs, croutons and mozzarella cheese.
  • Drizzle with ranch dressing.

CRUNCHY ROMAINE STRAWBERRY SALAD



Crunchy Romaine Strawberry Salad image

One of my friends made this for a get-together and now it is my husband's favorite salad. I don't have to worry about leftovers as he eats whatever is left at dinner. I sometimes just make the dressing and use it on similar salads.

Provided by Del Smoljan

Categories     Lettuce Salads

Time 20m

Number Of Ingredients 10

1 pkg 3 oz. ramen noodles
1 c chopped walnuts
1/4 c butter
1/4 c vegetable oil
1/4 c sugar
2 Tbsp red wine vinegar
1/2 tsp soy sauce
8 c torn romaine lettuce
1/2 c chopped green onions
2 c fresh strawberries, sliced

Steps:

  • 1. Discard seasoning packet from ramen noodles or save for another use. Break noodles into small pieces. In a skillet, saute noodles and walnuts in butter for 8 - 10 minutes or until golden; cool.
  • 2. For dressing, in a jar with a tight fitting lid, combine the oil, sugar, vinegar and soy sauce; shake well.
  • 3. Just before serving, combine the romaine onions, strawberries and noodle mixture in a large bowl. Drizzle with dressing and toss gently.

Tips:

  • Use fresh, crisp romaine lettuce for the best flavor and texture.
  • Wash the lettuce thoroughly before using to remove any dirt or debris.
  • Use a variety of toppings to add flavor and texture to the salad, such as croutons, bacon, cheese, nuts, and seeds.
  • For a creamy dressing, use a mixture of mayonnaise, sour cream, and Dijon mustard.
  • For a tangy dressing, use a mixture of vinegar, olive oil, and honey.
  • Serve the salad immediately after dressing to prevent the lettuce from wilting.

Conclusion:

Crunchy romaine salad is a refreshing and delicious side dish that can be enjoyed by people of all ages. With its variety of toppings and dressings, it is a versatile salad that can be customized to suit any taste. Whether you are looking for a light and healthy lunch or a hearty and satisfying dinner, crunchy romaine salad is a great option.

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