Best 7 Cucumber Gin Gimlet Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Savor the refreshing and invigorating taste of a cucumber gin gimlet, a cocktail that combines the crispness of cucumber, the herbal notes of gin, and the tanginess of lime. Whether you're seeking a delightful drink to accompany a summer gathering or aiming to unwind after a long day, this tantalizing libation is guaranteed to please.

Here are our top 7 tried and tested recipes!

CUCUMBER GIMLET (GIN)



Cucumber Gimlet (Gin) image

Make and share this Cucumber Gimlet (Gin) recipe from Food.com.

Provided by januarybride

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

1 1/4 ounces Tanqueray London Dry Gin
1 ounce tonic water
3/4 ounce simple syrup
3/4 ounce lime juice
3 slices English cucumbers
1 slice cucumber, peel

Steps:

  • Place cucumber wheels at the bottom of a Collins glass.
  • Add Tanqueray London Dry Gin, simple syrup and lime juice.
  • Add ice and top with tonic.
  • Garnish with a cucumber peel.

Nutrition Facts : Calories 16.3, Sodium 4, Carbohydrate 4.6, Fiber 0.1, Sugar 3, Protein 0.1

CUCUMBER-GIN GIMLET



Cucumber-Gin Gimlet image

This refreshing cocktail is made with cucumber-infused gin.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 4

Ice, for cocktail shaker
3 ounces (6 tablespoons) Cucumber-Infused Gin
3/4 ounce (1 1/2 tablespoons) Rose's lime juice, or to taste
Cucumber slices, for garnish

Steps:

  • Fill cocktail shaker with ice, and add gin and lime juice. Shake, then strain into a chilled glass. Garnish with cucumber.

CUCUMBER GIMLET



Cucumber Gimlet image

This cocktail takes the classic Gimlet and adds the refreshing flavor of cucumber to create a more delicate version of the sour sipper.

Provided by Liquor.com

Time 3m

Number Of Ingredients 5

3 cucumber wheels, thickly sliced
1/2 ounce simple syrup
2 ounces gin (such as Hendrick's)
3/4 ounce lime juice, freshly squeezed
Garnish: cucumber wheel, sliced thinly

Steps:

  • Add the cucumber wheels and simple syrup into a shaker and muddle.
  • Add the gin, the lime juice and ice and shake until well-chilled.
  • Strain into a coupe glass.
  • Garnish with a cucumber wheel.

CLASSIC GIN GIMLET



Classic Gin Gimlet image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 4

2 ounces gin
3/4 ounce fresh lime juice
3/4 ounce simple syrup
Cucumber wheel or lime wedge, for garnish

Steps:

  • Fill a cocktail shaker with ice and pour in the gin, lime juice and simple syrup. Stir vigorously with a long cocktail spoon until very cold.
  • Strain into a chilled coupe or martini glass, or strain over a rocks glass filled with ice, depending on preference. Garnish with the cucumber wheel and serve immediately.

CUCUMBER-MINT GIMLETS



Cucumber-Mint Gimlets image

Provided by Food Network Kitchen

Time 10m

Yield 6-8 servings

Number Of Ingredients 0

Steps:

  • Peel, seed and chop 6 English cucumbers. Puree, then strain through a sieve into a bowl, pressing to extract the juice. Chill. Combine 1/3 cup lemon juice, 8 sprigs mint and 1/4 cup sugar in a pitcher; muddle with a wooden spoon. Stir in 2 cups gin, the cucumber juice and some cucumber and lemon slices. Divide among 6 to 8 ice-filled glasses.

CUCUMBER MINT GIMLET



Cucumber Mint Gimlet image

Serve the ultimate country-club libation: gimlets. Swap out vodka and Rose's lime juice for cucumber gin, fresh lime, and simple syrup tinged with mint, and then serve with tea sandwiches. Polka dot napkins in a shade that matches the drink pack a coordinating graphic punch. "Pearls" paper napkin, $5 for 20, casparionline.com.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 7

4 1/2 cups Cucumber Gin (or 2 oz.), how-to follows
2 1/4 cups fresh lime juice (or 1 oz.)
1 cup plus 2 tablespoons Mint Simple Syrup (or 1/2 oz.), how-to follows
Cucumber peels, for garnish
Fresh mint sprigs, for garnish
Steep 2 1/2 cups diced, peeled cucumber in 4 1/2 cups gin, covered and chilled, 8 hours to 4 days (or 1/2 cup cucumber in 1 cup gin). Strain; store indefinitely in the refrigerator.
Heat 1 cup sugar and 1 cup water over medium-high heat, stirring until dissolved. Add 1 cup mint leaves; remove from heat. Cover; steep 30 minutes to 1 hour. Strain; discard mint. Refrigerate up to 2 months.

Steps:

  • In a 2-quart pitcher, stir gin, lime juice,and syrup. Refrigerate. To serve, pourinto a cocktail shaker filled with ice,shake vigorously, and divide amongice-filled 10-ounce glasses. (For a singledrink, mix in a cocktailshaker filledwith ice, and shake.) Garnish each withcucumber peel and mint.

CUCUMBER MINT GIMLET



Cucumber Mint Gimlet image

This cocktail reflects the past influence of the British Empire in India. Time does not include steeping the cucumber or making the simple syrup - you'll want to plan ahead

Provided by momaphet

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces cucumber gin (see below)
1 ounce fresh lime juice
1/2 ounce mint simple syrup (see below)
fresh mint sprig (to garnish)

Steps:

  • Mix in a cocktail shaker filled with ice, and shake.) Garnish each with mint.
  • Cucumber Gin : Steep 1/2 cup diced, peeled cucumber in 1 cup gin 8 hours to 4 days. Strain; store indefinitely in the refrigerator. Easily multiplied.
  • .
  • Mint Simple Syrup : Heat 1 cup sugar and 1 cup water over medium-high heat, stirring until dissolved. Add 1 cup mint leaves; remove from heat. Cover; steep 30 minutes to 1 hour. Strain; discard mint. Refrigerate up to 2 months.

Nutrition Facts : Calories 158, Sodium 1.8, Carbohydrate 2.6, Fiber 0.1, Sugar 0.5, Protein 0.1

Tips for Making the Perfect Cucumber Gin Gimlet:

  • Choose the Right Gin: Opt for a gin with a strong juniper flavor and crisp, botanical notes. Some popular choices include Hendricks, Tanqueray, and Bombay Sapphire.
  • Use Fresh Cucumber: The freshness of the cucumber is key to the flavor of this cocktail. Choose firm, unwaxed cucumbers for the best results.
  • Properly Muddle the Cucumber: Gently muddle the cucumber slices to release their flavor and aroma without overpowering the drink.
  • Add Simple Syrup to Taste: The amount of simple syrup you add will depend on your personal preference for sweetness. Start with a small amount and adjust to taste.
  • Use Fresh Lime Juice: Fresh lime juice adds a bright, citrusy flavor to the gimlet. Avoid using bottled lime juice for the best flavor.
  • Shake and Strain: Shake the cocktail vigorously with ice to properly combine the ingredients. Strain into a coupe or rocks glass filled with fresh ice.
  • Garnish with a Cucumber Slice and Lime Wedge: For a visually appealing presentation, garnish the cocktail with a cucumber slice and a lime wedge.

Conclusion:

The cucumber gin gimlet is a refreshing and flavorful cocktail that is perfect for any occasion. With its combination of gin, cucumber, lime, and simple syrup, this cocktail is sure to impress your guests and leave them wanting more. Whether you're hosting a party or simply enjoying a relaxing evening at home, the cucumber gin gimlet is a must-try cocktail that is sure to become a favorite.

Related Topics