Best 3 Currant Cardamom Bread Pudding Recipes
Currant cardamom bread pudding is a classic dessert that combines the flavors of sweet currants, aromatic cardamom, and soft bread. It is a delectable treat that can be enjoyed for breakfast, lunch, or dinner. This article will guide you through the steps to create a delicious and comforting currant cardamom bread pudding that will surely be a hit with your family and friends.
Let's cook with our recipes!
CURRANT CARDAMOM BREAD PUDDING
Perfect holiday dish! Simple and delicious. Pairs well with a strong cup of black coffee and early morning solitude.
Provided by lboyd
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h35m
Yield 12
Number Of Ingredients 13
Steps:
- Mix eggs, butter, apple syrup, sugar, vanilla extract, cinnamon, nutmeg, cardamom, and salt. together in a large bowl. Stir in half and half and milk. Place cubed bread and currants into a large baking dish. Stir in the egg mixture until bread is evenly coated. Cover and refrigerate for 30 minutes.
- Preheat an oven to 350 degrees F (175 degrees C). Uncover the baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 315.9 calories, Carbohydrate 45.8 g, Cholesterol 74.9 mg, Fat 12 g, Fiber 1.5 g, Protein 7.8 g, SaturatedFat 6.9 g, Sodium 443.6 mg, Sugar 23.5 g
CURRANT CARDAMOM BREAD PUDDING
Perfect holiday dish! Simple and delicious. Pairs well with a strong cup of black coffee and early morning solitude.
Provided by lboyd
Categories Bread Pudding
Time 1h35m
Yield 12
Number Of Ingredients 13
Steps:
- Mix eggs, butter, apple syrup, sugar, vanilla extract, cinnamon, nutmeg, cardamom, and salt. together in a large bowl. Stir in half and half and milk. Place cubed bread and currants into a large baking dish. Stir in the egg mixture until bread is evenly coated. Cover and refrigerate for 30 minutes.
- Preheat an oven to 350 degrees F (175 degrees C). Uncover the baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 315.9 calories, Carbohydrate 45.8 g, Cholesterol 74.9 mg, Fat 12 g, Fiber 1.5 g, Protein 7.8 g, SaturatedFat 6.9 g, Sodium 443.6 mg, Sugar 23.5 g
ORANGE-CARDAMOM CURRANT BREAD
Yogurt and aromatic cardamom blend deliciously in ths great-tasting sweet bread. Recipe comes from Fleishmanns Yeast
Provided by Barb G.
Categories Yeast Breads
Time 3h10m
Yield 1 loaf bread
Number Of Ingredients 11
Steps:
- Add ingredients to bread machine pan in the order suggested by manufactuer, adding yogurt with water and currants with flour.
- Recommended cycle, basic/white bread cycle; light or medium/normal color setting.
Tips:
- Use day-old bread for a sturdier bread pudding.
- If you don't have heavy cream, you can use milk instead.
- Add in your favorite dried fruits, nuts, or spices to customize the bread pudding.
- Be careful not to overcook the bread pudding, or it will become dry.
- Serve the bread pudding warm with a scoop of ice cream or whipped cream.
Conclusion:
Currant Cardamom Bread Pudding is a delicious and easy-to-make dessert that is perfect for any occasion. With its simple ingredients and classic flavor, this bread pudding is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this recipe a try!
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