Da kine diegos chipotle sour cream is a creamy, tangy, and slightly spicy sauce that adds a delicious flavor to many dishes. It is commonly used as a condiment for tacos, burritos, and nachos, but can also be used as a dip for vegetables, chips, or pretzels. The sauce is made with sour cream, chipotle peppers, and a variety of seasonings, and can be easily made at home with just a few ingredients. Here we will provide you with the best recipe to make this delicious sauce.
Here are our top 5 tried and tested recipes!
CHIPOTLE SOUR CREAM
Steps:
- Combine the sour cream, lime juice, chopped chipotle pepper, and salt, and pepper, to taste, in a bowl. Mix to incorporate well. Serve the dipping sauce alongside the Crispy Cornmeal Okra.
CHIPOTLE-CHILE-SOUR CREAM DIP
This dip can be prepared and kept refrigerated up to five days before serving. Top with green onions just before serving.
Provided by carolinafan
Categories < 15 Mins
Time 10m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Puree chilies and mayonnaise in blender or food processor.
- Add sour cream, cream cheese, lime juice and salt; process until combined.
- Transfer dip to serving dish; sprinkle with chopped green onions.
- Cover and chill until ready to serve.
- Serve with chips or vegetables.
Nutrition Facts : Calories 678.6, Fat 63.5, SaturatedFat 30.3, Cholesterol 128.2, Sodium 1230.3, Carbohydrate 21.8, Fiber 0.4, Sugar 4.5, Protein 8.7
DA KINE DIEGO'S CHIPOTLE SOUR CREAM
Steps:
- Blend chipotle peppers into a thick, moist paste. Mix the paste with adobo sauce, to taste. Stir in remaining ingredients until blended. Use in burritos and tacos.
CHIPOTLE SOUR CREAM DIP
I found a tasty chipotle dip at my local store but they discontinued it. This recipe is very close to what I used to buy and I actually like it more. Very spicy if prepared according to the recipe so beware.
Provided by rg1599
Categories < 15 Mins
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place chipoptles and adobo sauce from can in a food processor. Pulse peppers until there are no large chunks. (For less spicy dip scrape seed from peppers first and or use a smaller can of chipotles).
- Mix peppers, sour cream, cumin, lime and salt well. Refrigerate several hours or overnight. Stir before serving with tortilla chips.
Nutrition Facts : Calories 132, Fat 12.7, SaturatedFat 7.8, Cholesterol 26.3, Sodium 33, Carbohydrate 3.3, Fiber 0.1, Sugar 0.2, Protein 2
CHIPOTLE SOUR CREAM
Chipotle sour cream is such an easy and delicious way to elevate your next Mexican food night! Chipotle lime cream sauce is a little spicy and so flavorful.
Provided by Alexa Blay
Categories Sauces, Dips, and Dressings
Time 5m
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk together all ingredients.
- Serve with chips, quesadillas, or burrito bowls.
Nutrition Facts : Calories 47 calories, Carbohydrate 2.4 grams carbohydrates, Fat 3.9 grams fat, Fiber .1 grams fiber, Protein .7 grams protein, ServingSize 2 Tablespoons, Sugar 1 grams sugar
Tips:
Use fresh ingredients: The fresher the ingredients, the better the sour cream will taste. This means using ripe avocados, fresh cilantro, and tangy lime juice.
- Don't over-blend: Over-blending the sour cream will make it thin and watery instead of thick and creamy. Blend just until the ingredients are combined.
- Taste and adjust seasonings: The amount of salt, pepper, and cumin you need will depend on your personal preferences. Taste the sour cream and adjust the seasonings as needed.
- Serve immediately or store for later: Chipotle sour cream can be served immediately or stored in the refrigerator for up to 3 days. If you're storing it, stir it well before serving.
Conclusion:
Chipotle sour cream is a delicious and versatile condiment that can be used in a variety of dishes. It's perfect for topping tacos, burritos, enchiladas, and nachos. It can also be used as a dip for vegetables, chips, or crackers. With its smoky, tangy flavor, chipotle sour cream is sure to add a kick to your next meal.
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