Best 8 Dan330 Pink Homemade Lemonade Recipes
Prepare to quench your thirst with the tantalizing flavors of dan330 pink homemade lemonade! Whether you're seeking a refreshing drink to beat the summer heat or a zesty beverage to accompany your meals, this delightful concoction is sure to hit the spot. Offering a perfect balance of sweet and tangy notes, dan330 pink homemade lemonade is a unique and vibrant twist on the classic lemonade recipe. Its vibrant pink hue adds a touch of whimsy, while the fusion of fresh lemons, tantalizing berries, and a hint of aromatic herbs creates a symphony of flavors that will tantalize your taste buds. Get ready to embark on a culinary journey as we delve into the secrets behind crafting the perfect dan330 pink homemade lemonade, ensuring an unforgettable taste experience.
Let's cook with our recipes!
PINK LEMONADE
Steps:
- Place the lemon juice, sugar, ice, water, and grenadine in a blender and process until completely smooth. Place a cherry in the bottom of 6 glasses and pour the lemon juice mixture in the glass. Serve.
PINK LEMONADE
Adding raspberries to homemade lemonade gives it a tangy flavour and turns it a vivid pink
Provided by Good Food team
Time 10m
Yield Makes 350ml syrup
Number Of Ingredients 5
Steps:
- Place all the ingredients in a large saucepan and pour over 350ml cold water. Bring to the boil, stirring often, then leave to cool. Pour through a sieve, pressing down with a spoon to extract all the juices. The syrup can now be stored in the fridge for up to 1 week. To serve, pour a little into a glass and top up with sparkling or still water, ice and mint.
Nutrition Facts : Calories 57 calories, Carbohydrate 15 grams carbohydrates, Sugar 15 grams sugar
HOMEMADE PINK LEMONADE
Mix up a jug of this refreshing, still, cloudy lemonade made from zingy lemons and plump raspberries
Provided by Sarah Cook
Categories Afternoon tea
Time 10m
Yield Makes 1 large jug- enough for 6
Number Of Ingredients 4
Steps:
- Pare the zest from the lemons with a peeler, removing as little white pith as possible - cut away any pith you can from the strips. Juice the lemons and mix the juice, zest, sugar and raspberries with 1.2 litres of boiling water. Let cool, then sieve, pressing through juice with the back of a spoon. Add sugar to taste and chill in jugs. To serve, add a few lemon slices, raspberries and lots of ice.
Nutrition Facts : Calories 141 calories, Carbohydrate 35 grams carbohydrates, Sugar 35 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein
OLD-FASHIONED PINK LEMONADE
This is a wonderfully refreshing drink. Serve in pitchers garnished with mint leaves and orange or lemon slices.
Provided by Tonni Padgett
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- In large pitcher combine sugar, water, lemon juice and cranberry juice. Stir to dissolve sugar. Serve over ice.
Nutrition Facts : Calories 150.5 calories, Carbohydrate 39.7 g, Fiber 0.2 g, Protein 0.2 g, Sodium 0.8 mg, Sugar 36.8 g
BOOZY PINK LEMONADE
Steps:
- Add the water, vodka, lemon juice, cranberry juice and agave to a pitcher and stir to combine. Fill 6 tall glasses with ice and top with the boozy lemonade. Garnish each drink with a lemon wheel.
WATERMELON PINK LEMONADE
It's pink lemonade with a watermelon flavor. Really good!
Provided by i
Categories Drinks Recipes Lemonade Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine water, lemon juice, sugar, and watermelon in a blender. Blend until smooth.
Nutrition Facts : Calories 76.2 calories, Carbohydrate 20.3 g, Fiber 0.2 g, Protein 0.2 g, Sodium 7.6 mg, Sugar 18.2 g
PINK LEMONADE
I've always enjoyed pink lemonade and would make a lot of the drink mix variety each summer. Once I became addicted to Recipe #109246 (Lime and Lemonade) the drink mixes tasted too watered down to me. I decided to try making pink lemonade from scratch too and this is what I came up with. The water and/or sugar amount can be adjusted to taste.
Provided by Marg CaymanDesigns
Categories Beverages
Time 5m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a pitcher combine the lemon juice and sugar. Stir to dissolve the sugar.
- Add the water and grenadine; stir until well blended.
- Chill and serve over ice.
Nutrition Facts : Calories 57.3, Fat 0.1, Sodium 3.1, Carbohydrate 15, Fiber 0.1, Sugar 13.8, Protein 0.1
DAN330 PINK HOMEMADE LEMONADE
Make and share this Dan330 Pink Homemade Lemonade recipe from Food.com.
Provided by Dan330
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Mix lemon juice, sugar, water, cranberry juice, and Sprite in a large pitcher with ice.
- Slice the lemon, and add the lemons slices, mint and raspberries to the mixture.
- Garnish each glass with a lemon slice, mint, and raspberries.
Nutrition Facts : Calories 122.7, Fat 0.2, Sodium 6.5, Carbohydrate 31.8, Fiber 1.1, Sugar 27.9, Protein 0.4
Tips:
- Select the ripest lemons: The quality of your lemons will greatly impact the taste of your lemonade. Choose lemons that are heavy for their size, have a smooth, unblemished rind, and are a deep yellow color.
- Use a combination of methods to extract the lemon juice: A citrus juicer is the most efficient way to extract lemon juice, but you can also use a manual juicer or a fork. If you're using a fork, cut the lemons in half and squeeze the juice out over a bowl.
- Strain the lemon juice: Straining the lemon juice will remove any pulp or seeds that may have gotten through the juicer. This will give you a smoother, more refined lemonade.
- Use filtered or spring water: The quality of your water will also affect the taste of your lemonade. If you have access to filtered or spring water, use that instead of tap water.
- Sweeten to taste: The amount of sugar you add to your lemonade is a matter of personal preference. Start with a small amount and add more to taste. You can also use other sweeteners, such as honey, agave nectar, or stevia.
- Chill your lemonade before serving: Cold lemonade is more refreshing than warm lemonade. Chill your lemonade for at least an hour before serving.
- Garnish with lemon slices or mint: A few lemon slices or mint leaves will add a fresh, inviting touch to your lemonade.
Conclusion:
Homemade lemonade is a delicious and refreshing drink that can be enjoyed by people of all ages. It's a great way to use up extra lemons, and it's also a healthy alternative to sugary sodas and juices. With a few simple ingredients and a little bit of time, you can make a pitcher of delicious lemonade that will be the hit of your next party or gathering.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #beverages #easy #3-steps-or-less #non-alcoholic
You'll also love
