In the realm of refreshing beverages, where flavors dance and delight, "delightful cranberry lemonade" emerges as a symphony of tangy, sweet, and invigorating notes. This tantalizing concoction, a delightful blend of tart cranberries and zesty lemons, promises to awaken your senses and quench your thirst like no other. As you embark on a culinary adventure to create this delectable drink, let us guide you through the secrets of balancing flavors, choosing the finest ingredients, and crafting a masterpiece that will leave your taste buds craving more.
Let's cook with our recipes!
CRANBERRY LEMONADE
With its pretty pink blush and tart refreshing flavor, Cranberry Lemonade is sure to satisfy, glass after glass after glass. Field director Darlene Brenden of Salem, Oregon shares this summer thirst-quencher.
Provided by Taste of Home
Time 20m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a small saucepan, combine sugar and lemon juice. Cook and stir over medium heat until sugar is dissolved. Stir in the water and cranberry juice. Cool; pour into a pitcher. Refrigerate until chilled. Serve over ice.
Nutrition Facts : Calories 184 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 49g carbohydrate (45g sugars, Fiber 0 fiber), Protein 0 protein.
DELIGHTFUL CRANBERRY LEMONADE
Yield 1
Number Of Ingredients 3
Steps:
- Pour into a large glass filled with ice. Garnish with lemon slice.
CRANBERRY LEMONADE PUNCH
Steps:
- Combine the cranberry juice, lemonade, vodka and pineapple juice in a pitcher filled with ice and stir. Divide among punch glasses and garnish with the frozen cranberries.
DELIGHTFUL CRANBERRY LEMONADE
Make and share this Delightful Cranberry Lemonade recipe from Food.com.
Provided by Charlotte J
Categories Punch Beverage
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour into a large glass filled with ice.
- Garnish with lemon slice.
Nutrition Facts : Calories 183, Fat 0.3, Sodium 8, Carbohydrate 46.4, Fiber 0.1, Sugar 41.9, Protein 0.1
CRANBERRY DELIGHT
Steps:
- Combine pineapple juice and water in a 2-qt. saucepan; heat to boiling. Remove from heat; add gelatin and stir until it dissolves. Stir in cranberry sauce, lemon juice, zest and nutmeg. Chill until mixture thickens slightly. Add sour cream; stir until thoroughly combined. Fold in pineapple and pecans. Pour into an 8-cup mold; chill until firm. Unmold onto a serving plate. Garnish with fresh strawberries, if desired.
Nutrition Facts :
Tips:
- Choose cranberries that are firm and plump, with no soft spots or bruises.
- Rinse the cranberries thoroughly before using them.
- Use a potato masher or wooden spoon to gently mash the cranberries, releasing their juice.
- For a sweeter lemonade, add more sugar or honey to taste.
- For a more tart lemonade, use less sugar or honey.
- Serve the lemonade chilled, over ice, or frozen as a slush.
Conclusion:
Cranberry lemonade is a refreshing and delicious drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and flavorful drink, give cranberry lemonade a try!
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