Best 2 Dirty Martini Dip Recipes

"Dirty Martini Dip" is a unique and sophisticated dip recipe that combines the classic flavors of a dirty martini cocktail with a creamy, tangy dip base. Its origins are unclear, but it is thought to have been inspired by the popularity of the dirty martini cocktail in the 1950s and 1960s. Dirty martini dip has become a popular appetizer and party food due to its versatility as a dip for various snacks and its ability to impress guests with its unique flavor profile. This article will guide you through the process of making a delicious dirty martini dip, ensuring your next party or gathering is a hit.

Here are our top 2 tried and tested recipes!

DIRTY MARTINI DIP

Dirty Martini Dip image

Fast and easy party favorite.

Provided by Theresa Sandoval

Categories Other Appetizers

Time 10m

Number Of Ingredients 8

Ingredients

1 8 oz package cream cheese, softened
1 heaping tbls mayonnaise
1 8 oz jar of green olives, drained and chopped - reserve juice
1/8 tsp black pepper
2 minced garlic cloves
4 green onions, chopped both tops and green
1/4 teaspoon garlic powder
1 (4 ounce) cans of chopped jalapenos (juice drained)

Steps:

1. Combine all ingredients and blend until well mixed. If needed you can add the juice from the olives or even add vodka. Chill for an hour.
2. Serve in a martini glass with olive garnish on toothpick. Great with bagel chips, pita chips or Ritz crackers.

DIRTY MARTINI DIP

Dirty Martini Dip image

I made this dip for a martini party last year and it was a big hit. The dip went so fast I had to make more.

Provided by valerie casale

Categories Cheese Appetizers

Time 15m

Number Of Ingredients 7

Ingredients

8 oz package of cream cheese, softened
8 oz jar of chopped green olives, drained and reserve juice
1/8 tsp black pepper
2 minced garlic cloves
4 green onions, chopped both tops and greens
1/4 tsp garlic salt (optional)
4 oz can of chopped jalapeños (optional)

Steps:

1. Combine all ingredients and blend until well mixed.
2. If needed, you can add sparingly the juice from the olives - or even add vodka.
3. Chill for an hour and serve.

Tips:

For a classic Dirty Martini Dip, use high-quality vodka and olive brine. Avoid using flavored vodkas, as they can overpower the other flavors in the dip.
If you don't have olive brine, you can make your own by combining 1 cup of water with 1/4 cup of salt. Bring the mixture to a boil, then remove from heat and let cool. Once cooled, add 1/2 cup of olives to the brine and let sit for at least 30 minutes.
To make a creamy Dirty Martini Dip, add 1/2 cup of sour cream or Greek yogurt. This will give the dip a thicker, richer consistency.
To make a spicy Dirty Martini Dip, add a pinch of cayenne pepper or red pepper flakes. You can also add a few drops of hot sauce.
To make a blue cheese Dirty Martini Dip, add 1/4 cup of crumbled blue cheese. This will give the dip a sharp, tangy flavor.
Serve Dirty Martini Dip with your favorite dippers, such as crackers, chips, or vegetables.

Conclusion:

Dirty Martini Dip is a delicious and versatile appetizer that is perfect for any occasion. With its briny, savory flavor, it is sure to be a hit with your guests. So next time you're looking for an easy and impressive dip to make, give Dirty Martini Dip a try.

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