Best 7 Double Fudge Cream Cheese Brownies Recipes
Dive into the realm of decadent dessert indulgence with our exploration of the best recipes for "Double Fudge Cream Cheese Brownies". Prepare to tantalize your taste buds with a symphony of rich chocolate flavors, a velvety cream cheese filling, and a gooey, fudgy texture that will transport you to dessert heaven. Whether you prefer a classic brownie experience or crave an extra layer of indulgence, we've curated a collection of recipes that cater to every chocolate lover's desire.
Let's cook with our recipes!
ULTIMATE DOUBLE CHOCOLATE BROWNIES
As someone who grew up in the country, I love getting out into nature whenever I can. I also love home-style recipes, including these yummy brownies. -Carol Prewett, Cheyenne, Wyoming
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine cocoa and baking soda; blend 1/3 cup melted butter. Add boiling water; stir until well blended. Stir in sugar, eggs and remaining butter. Add flour, vanilla and salt. Stir in pecans and chocolate chunks. , Pour into a greased 13x9-in. baking pan. Bake 35-40 minutes or until brownies begin to pull away from sides of pan. Cool.
Nutrition Facts : Calories 159 calories, Fat 8g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 73mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.
DOUBLE FUDGE BROWNIE COOKIES
These decadent cookies start with a brownie mix!
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 20m
Yield 36
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Combine brownie mix and flour in a mixing bowl. Stir in extracts, eggs and oil; blend thoroughly. Dough will be stiff. Add chocolate chips. Drop by rounded tablespoons onto greased baking sheets. Bake for 10 to 12 minutes; cool on rack.
Nutrition Facts : Calories 110.9 calories, Carbohydrate 15.6 g, Cholesterol 10.3 mg, Fat 5.6 g, Fiber 0.8 g, Protein 1.3 g, SaturatedFat 1.5 g, Sodium 51.7 mg, Sugar 2.6 g
DOUBLE FUDGE CREAM CHEESE BROWNIES
Time 45m
Yield 36
Number Of Ingredients 17
Steps:
- Heat oven to 350 degrees F. In s 2 qt. saucepan, combine 1 cup butter and unsweetened chocolate. Cook over medium heat, stirring occasionally, until melted. Stir in remaining brownie ingredients except chocolate chips. Fold in chocolate chips. Spread half of batter into a greased 13" x 9" pan. In a small bowl, stir together all filling ingredients. Spread over brownie mixture. Spoon remaining batter over cream cheese. Batter will not completely cover cream cheese mixture. Bake for 30-35 minutes or until brownies begin to pull away from sides.
DOUBLE FUDGE CREAM CHEESE BROWNIES
Two kinds of chocolate and cream cheese makes these homemade brownies absolutely yummy. Land-O-Lakes Cookbook.
Provided by daisygrl64
Categories Bar Cookie
Time 1h
Yield 3 dozen
Number Of Ingredients 15
Steps:
- heat oven to 350*F.
- in a 2qt saucepan combine 1 cup butter and unsweetened chocolate.
- cook over medium heat stirring occasionally, until melted (4 to 6 min).
- stir in remaining brownie ingredients, (except chocolate chips).
- fold in chocolate chips.
- spread half of batter into greased 13x9 baking pan.
- in small bowl stir together all filling ingredients. spread over brownie mixture.
- spoon remaining batter over cream cheese (batter will not entirely cover cream cheese mixture).
- bake for 30 to 35 minutes or until brownies begin to pull away from sides of pan.
Nutrition Facts : Calories 2117.4, Fat 124.4, SaturatedFat 74.8, Cholesterol 566.7, Sodium 1604, Carbohydrate 248.4, Fiber 11.3, Sugar 182.1, Protein 27.3
DOUBLE FUDGE BROWNIE MIX
Brownie Mix in a jar for gift giving.
Provided by Sally
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 1h
Yield 18
Number Of Ingredients 5
Steps:
- In a 1 quart or 1 liter jar, layer the ingredients in the order listed. Attach a tag with the following instructions:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. In the large bowl of an electric mixer, cream 1 cup butter or margarine, softened. Add 4 eggs, 1 at a time, beating well after each addition. Add Brownie Mix and beat until smooth. Spread into greased pan and bake 40 to 50 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean.
Nutrition Facts : Calories 208.8 calories, Carbohydrate 36.8 g, Fat 7.9 g, Fiber 2.9 g, Protein 2.6 g, SaturatedFat 2.4 g, Sodium 2.2 mg, Sugar 27.6 g
DOUBLE FROSTED BROWNIES
Dress up these fudgy brownies from a boxed mix with two kinds of frosting. The two-tone treats have a luscious look and sweet taste. -Jean Kolessar, Orland Park, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- Prepare brownie mix according to package directions. Spread the batter into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted 2 in. from side of pan comes out clean. Cool completely on a wire rack., In a large bowl, beat the butter, sugar and pudding mix until blended. Add enough milk to achieve spreading consistency. Frost brownies. Cover and refrigerate for 30 minutes. , Spread with fudge frosting. Cut into bars. Store in the refrigerator.
Nutrition Facts :
DOUBLE FUDGE CREAM CHEESE BROWNIES
Make and share this Double Fudge Cream Cheese Brownies recipe from Food.com.
Provided by Myrna 2
Categories Bar Cookie
Time 45m
Yield 36 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350.
- Melt 1 c. butter and chocolate in 2 qt. pan, stir til smooth.
- Stir in remaining brownie ingredients, except chips.
- Mix well.
- Gently stir in chips.
- Spread 1/2 of batter in greased or sprayed 13x9 pan.
- Combine all filling ingredients in small bowl.
- Beat at medium speed till creamy.
- Spread over brownie batter in pan.
- Spoon remaining batter over cream cheese.
- Some cheese mix may show through.
- Bake for 30- 35 min.
- Cool Completely.
- Cut into bars.
Nutrition Facts : Calories 176.5, Fat 10.4, SaturatedFat 6.2, Cholesterol 47.2, Sodium 133.7, Carbohydrate 20.7, Fiber 0.9, Sugar 15.2, Protein 2.3
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 60% is ideal.
- Don't overmix the batter. Overmixing can make the brownies tough.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them. This will help them to set and prevent them from falling apart.
- Store the brownies in an airtight container at room temperature for up to 3 days.
Conclusion:
These double fudge cream cheese brownies are the perfect dessert for any occasion. They are rich, decadent, and full of chocolate flavor. The cream cheese swirl adds a creamy, tangy flavor that complements the chocolate perfectly. These brownies are sure to be a hit with everyone who tries them.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #oven #cookies-and-brownies #chocolate #bar-cookies #brownies #dietary #equipment #number-of-servings
You'll also love