Best 3 Duanes Egg Hole In One Recipes

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Uncover the secrets of the elusive and tantalizing "Duane's Egg Hole in One" dish with our comprehensive guide. This culinary masterpiece is a symphony of flavors and textures, seamlessly blending the richness of eggs with the savory depths of sausage and cheese. Whether you're a seasoned chef or just starting your culinary adventure, this guide will equip you with the knowledge and techniques to recreate this iconic dish in the comfort of your own kitchen. Prepare to embark on a delightful journey as we unravel the secrets of perfecting the "Duane's Egg Hole in One," one bite at a time.

Here are our top 3 tried and tested recipes!

EGGS IN A HOLE



Eggs in a Hole image

Egg-in-a-hole, or toad-in-a-hole, is a quick and easy breakfast recipe requiring just a couple of ingredients. Get creative and use different cookie cutter shapes to make your breakfast even more fun!

Categories     Healthy Recipes

Time 5m

Yield Serves: 2

Number Of Ingredients 3

2 slices whole wheat bread
2 eggs
Salt and pepper, to taste

Steps:

  • Cut a circle from centres of bread using a round cookie cutter or drinking glass approximately 2-¼ inches (6 cm) in diameter. (Bread circle can be cooked along with rest of bread or reserved for another use).
  • Spray large skillet with cooking spray. Heat skillet over medium heat.
  • Place bread in skillet. Break an egg into each hole in bread. Season with salt and pepper. Cook slowly until eggs are set and bottom of bread is browned. If desired, turn over and cook top of egg.

Nutrition Facts :

DUANE'S EGG HOLE IN ONE



Duane's Egg Hole in One image

Make and share this Duane's Egg Hole in One recipe from Food.com.

Provided by bigherbncv

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

1 slice bread (White or Wheat)
1 tablespoon margarine
1 egg

Steps:

  • Spread margerine on both sides of bread.
  • With a drinking glass or cookie cutter.
  • Cut hole in center of bread.
  • Place bread in hot frying pan.
  • Break egg into hole in bread.
  • Flip bread/egg to finish cooking.

EGG IN A HOLE



Egg in a Hole image

A delicious runny yolk egg cooked in the center of a piece of toast and eaten with a fork is a great way to enjoy an egg in a slightly different way. My kids feel fancy when eating these.

Provided by rosburn

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 5m

Yield 1

Number Of Ingredients 4

1 ½ teaspoons bacon grease
1 slice bread
1 egg
salt and ground black pepper to taste

Steps:

  • Melt the bacon grease in a non-stick pan over low heat.
  • Cut a 1 1/2 to 2-inch hole from the center of the bread slice; lay in the hot skillet. When the side facing down is lightly toasted, about 2 minutes, flip and crack the egg into the hole; season with salt and pepper. Continue to cook until the egg is cooked and mostly firm. Flip again and cook 1 minute more to assure doneness on both sides. Serve immediately.

Nutrition Facts : Calories 231.1 calories, Carbohydrate 13.1 g, Cholesterol 207.6 mg, Fat 15.9 g, Fiber 0.6 g, Protein 8.7 g, SaturatedFat 5.2 g, Sodium 284.9 mg, Sugar 1.5 g

Tips:

  • Use fresh, high-quality ingredients for the best results.
  • Make sure your eggs are at room temperature before cooking.
  • Don't overcook the eggs. The yolks should be slightly runny for the best flavor and texture.
  • Season the eggs with salt and pepper to taste.
  • Add your favorite toppings, such as cheese, bacon, or avocado.
  • Serve the eggs immediately while they're hot and fresh.

Conclusion:

These egg hole-in-one recipes are a quick, easy, and delicious way to start your day. They're also a great option for a light lunch or dinner. With so many different variations to choose from, there's sure to be an egg hole-in-one recipe that everyone will enjoy.

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