Best 2 Eagle Brand Chocolate Fondue Recipes

Are you seeking a delectable and indulgent chocolate fondue recipe to impress your loved ones? Look no further! Our article will guide you through the art of crafting the perfect Eagle Brand chocolate fondue, a timeless classic known for its rich, creamy texture and captivating flavor. With our step-by-step instructions and carefully selected ingredients, you'll be able to whip up this irresistible treat in no time, transforming any occasion into a moment of pure delight.

Check out the recipes below so you can choose the best recipe for yourself!

EAGLE BRAND® CHOCOLATE FONDUE

EAGLE BRAND® Chocolate Fondue image

Chocolate Fondue is elegant and yet so easy to make. Don't just save this dessert idea for special gatherings . . . enjoy it every day with your family. Kids will enjoy dipping fruits and cookies into this chocolate treat for an after school snack!

Provided by Eagle brand

Categories Trusted Brands: Recipes and Tips EAGLE BRAND®

Time 10m

Yield 6

Number Of Ingredients 5

Ingredients

1 cup semi-sweet chocolate chips
2 tablespoons butter or margarine
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
2 tablespoons water
1 teaspoon vanilla extract

Steps:

In heavy saucepan, over medium heat, melt chocolate chips and butter with EAGLE BRAND® and water. Cook and stir constantly until thickened, about 5 minutes. Remove from heat. Add vanilla.
Serve warm as a fruit and cookie/cracker dipping sauce or drizzle over ice cream or cake. Store leftovers covered in refrigerator.

Nutrition Facts : Calories 473.5 calories, Carbohydrate 38.7 g, Cholesterol 33.5 mg, Fat 19.2 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 12.1 g, Sodium 123.9 mg, Sugar 36.3 g

EAGLE BRAND CHOCOLATE FONDUE

Eagle Brand Chocolate Fondue image

Number Of Ingredients 5

Ingredients

1 cup semisweet chocolate chips
2 tablespoons butter or margarine
1 (14-ounce) can Borden Eagle Brand Sweetened Condensed Milk
2 teaspoons water
1 teaspoon vanilla extract

Steps:

In heavy saucepan, over medium heat, melt chocolate chips and butter with EAGLE BRAND® and water. Cook and stir constantly until thickened, about 5 minutes. Remove from heat. Add vanilla. Serve warm as a fruit and cookie/cracker dipping sauce or drizzle over ice cream or cake. Store leftovers covered in refrigerator. Serves 6.

Nutrition Facts : Nutritional Facts Serves

Tips:

Choose the right chocolate: Use good-quality semisweet or bittersweet chocolate for the best flavor. You can also use a combination of milk chocolate and dark chocolate, or even white chocolate, if you prefer.
Chop the chocolate finely: This will help it melt more evenly and smoothly.
Add a little bit of liquid: This will help to thin out the chocolate and make it easier to dip. You can use milk, cream, or even coffee or liqueur.
Don't overheat the chocolate: Chocolate can easily burn, so be careful not to heat it over medium heat. Stir the chocolate constantly to prevent it from scorching.
Serve the fondue with a variety of dippers: Some popular options include fruit, marshmallows, cookies, and pretzels.

Conclusion:

Eagle Brand Chocolate Fondue is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to enjoy chocolate with friends and family. By following these tips, you can make the perfect Eagle Brand Chocolate Fondue every time.