Welcome to the ultimate guide to creating the easiest and most delicious peanut dressing for fruit using only two ingredients! Whether you're a fruit salad enthusiast, a fan of exotic flavors, or simply seeking a quick and healthy snack, this article will provide you with a hassle-free recipe that'll tantalize your taste buds. With just a few simple steps and two key ingredients, you'll be able to whip up a creamy, nutty, and irresistibly flavorful dressing that perfectly complements the sweetness of fresh fruits. So, grab your apron, gather your ingredients, and get ready to embark on a culinary adventure that will leave you craving for more!
Check out the recipes below so you can choose the best recipe for yourself!
BEST PEANUT DRESSING
This sweet, creamy dressing combines peanut butter, mayonnaise, honey, cream cheese and cream to form a velvety dressing perfect for drizzling over fresh fruit or crisp greens.
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Using a wire whisk or electric mixer, whip together the peanut butter, mayonnaise, honey, half-and-half, cream cheese and whipped cream until thoroughly blended.
Nutrition Facts : Calories 221.4 calories, Carbohydrate 15.1 g, Cholesterol 24.4 mg, Fat 17.4 g, Fiber 0.5 g, Protein 3.4 g, SaturatedFat 5.9 g, Sodium 122.1 mg, Sugar 12.6 g
QUICK PEANUT VINAIGRETTE
This Asian-style dressing can also be used as a marinade for grilled shrimp, chicken, or pork, or as a tangy sauce for cold rice or soba noodles tossed with carrots, bean sprouts, and toasted peanuts.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Yield Makes about 3/4 cup
Number Of Ingredients 8
Steps:
- In a blender, puree peanuts, lime juice, vinegar, soy sauce, 2 tablespoons water, sesame oil, salt, and pepper until smooth, about 15 seconds.
- With the machine running, slowly add vegetable oil in a steady stream, and continue blending until dressing is emulsified and slightly thickened.
THAI PEANUT DRESSING
This makes a great sweet and savory sauce or salad dressing like the ones served at restaurants. It makes a great dip for fresh Thai or Vietnamese spring rolls. It's easy to make and I usually have all the ingredients in my cupboard. Garnish with mint leaves and chopped peanuts if desired.
Provided by LucyDelRey
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 20
Number Of Ingredients 10
Steps:
- Dissolve the cornstarch in 1/2 cup of cold water; set aside.
- Whisk together the soy sauce, peanut butter, brown sugar, white vinegar, sesame oil, and 1 cup warm water in a small saucepan over medium heat; simmer and stir until sugar has dissolved. Stir in the cornstarch mixture; simmer until the sauce is thick, 1 or 2 minutes. Serve warm. Garnish with chopped peanuts and mint leaves as desired.
Nutrition Facts : Calories 64.5 calories, Carbohydrate 4.4 g, Fat 4.6 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 0.9 g, Sodium 151.8 mg, Sugar 2.5 g
EASIEST PEANUT DRESSING FOR FRUIT IN THE WHOLE WORLD (2 INGREDIE
Honestly, I don't even know if this qualifies as a recipe, but I tried this today and just HAD to share it with Zaar. Using peanut butter "altered" this way makes a little bit go a long way, without compromising on the taste. Look at the recipe, you'll know what I mean! AND, this dressing is relatively more low-cal than most other dressings.
Provided by Anu_N
Categories Sauces
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Put the peanut butter in a small bowl and add the water slowly, stirring vigorously with a spoon throughout until a smooth, kinda runny paste is formed.
- Spoon over a chopped sweet apple or banana (or any other fruit) for the best snack you've ever had!
Nutrition Facts : Calories 31.1, Fat 2.7, SaturatedFat 0.6, Sodium 24.6, Carbohydrate 1, Fiber 0.3, Sugar 0.5, Protein 1.3
Tips:
- Use smooth peanut butter. This will result in a smoother dressing. If you only have crunchy peanut butter, you can use a blender or food processor to smooth it out.
- Adjust the consistency of the dressing to your liking. If you want a thinner dressing, add more water or rice vinegar. If you want a thicker dressing, add more peanut butter.
- Use fresh fruit. This will give the dressing a brighter flavor. If you are using frozen fruit, thaw it completely before adding it to the dressing.
- Serve the dressing immediately. The dressing will thicken as it sits, so it is best to serve it right away.
- Store the dressing in the refrigerator for up to 3 days.
Conclusion:
This peanut dressing is a delicious and easy way to add flavor to your favorite fruit. It is made with just two ingredients and can be prepared in minutes. The dressing is also versatile and can be used on a variety of fruits, from apples to strawberries. So next time you are looking for a healthy and flavorful snack, try this peanut dressing. You won't be disappointed.
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