Best 2 Easy Baked Broccoli Recipes
Easy baked broccoli is a simple and delicious side dish that can be enjoyed by people of all ages. This versatile vegetable can be roasted, grilled, or steamed, but baking it is one of the easiest and most convenient methods. With just a few simple ingredients, you can create a flavorful and nutritious dish that will complement any meal. Whether you're looking for a quick and easy weeknight dinner or a healthy side dish for a special occasion, easy baked broccoli is a great option.
Check out the recipes below so you can choose the best recipe for yourself!
EASY BAKED CHICKEN, RICE, AND BROCCOLI CASSEROLE
No-fuss weeknight chicken casserole meal which covers all the bases...budget, taste, and ease.
Provided by B's Kitchen
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Combine chicken, soup, broccoli, rice, and water in a bowl; mix thoroughly. Transfer mixture to the prepared baking pan and cover with foil.
- Bake in the preheated oven for 30 minutes. Uncover, stir, top with Cheddar cheese, and cover again. Continue to bake until chicken is no longer pink in the center, rice is tender, and cheese is melted and bubbly, about 10 minutes more.
Nutrition Facts : Calories 446.1 calories, Carbohydrate 45.7 g, Cholesterol 88.4 mg, Fat 13 g, Fiber 2.7 g, Protein 34.9 g, SaturatedFat 5.7 g, Sodium 649.1 mg, Sugar 1.5 g
EASY BAKED BROCCOLI
So easy and good!
Provided by Jeanne Zidlicky
Categories Vegetables
Time 30m
Number Of Ingredients 5
Steps:
- 1. Line baking sheet with foil.
- 2. Put all ingredients in ziploc bag and shake it up. Spread on baking sheet.
- 3. Place on top rack and bake for 30 minutes.
- 4. Will be crunchy and delicious!
Tips:
- Choose the right broccoli: Look for broccoli crowns that are deep green in color and have tightly closed florets.
- Cut the broccoli into even-sized pieces: This will help ensure that they cook evenly.
- Toss the broccoli with olive oil and seasonings before baking: This will help to enhance the flavor of the broccoli.
- Roast the broccoli at a high temperature: This will help to caramelize the edges of the broccoli and give it a slightly crispy texture.
- Keep an eye on the broccoli while it is baking: You don't want to overcook it, or it will become mushy.
- Serve the broccoli immediately: Roasted broccoli is best enjoyed fresh out of the oven.
Conclusion:
Roasted broccoli is a simple but delicious side dish that can be enjoyed with a variety of meals. It is a healthy and nutritious way to get your daily dose of vegetables. With just a few simple ingredients and a little bit of time, you can have a delicious and healthy roasted broccoli dish that the whole family will enjoy.
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