Best 2 Easy Berry Tarts Recipes

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Indulge your sweet cravings with our delectable easy berry tarts, a symphony of flavors that will tantalize your taste buds. Immerse yourself in the delightful experience of creating these culinary masterpieces, where fresh, vibrant berries dance atop a crispy, buttery crust. With just a few simple steps, you'll be able to impress your loved ones with these delightful treats that are perfect for any occasion, whether it's a casual gathering or a special celebration.

Let's cook with our recipes!

EASY LEMON BERRY TARTS



Easy Lemon Berry Tarts image

Yield 12

Number Of Ingredients 9

24 Wonton Wrappers
1 Tablespoon Unsalted Butter (melted)
1 Cup Lemon Fruit Filling
3/4 Cup Sweetened Condensed Milk
1 Cup of Cool Whip
24 Raspberries
24 Blueberries
24 Blackberries
Powdered Sugar for Topping

Steps:

  • Preheat Oven to 375 Degrees.
  • Place wonton wrappers in nonstick muffin tin, and lightly brush with butter.
  • Bake for 7 minutes or until wrappers begin to turn golden brown on the edges.
  • Whisk together sweetened condensed milk, whipped cream, and lemon filling.
  • Once wonton wrappers have cooled, pipe filling into wonton wrappers, and top with your favorite berries.
  • Dust with powdered sugar and serve!

Nutrition Facts : Servingsize 1 serving, Calories 1326 kcal, Fat 16 g, SaturatedFat 7 g, Cholesterol 63 mg, Sodium 451 mg, Carbohydrate 259 g, Sugar 205 g, Protein 27 mg

EASY BERRY TARTS



Easy Berry Tarts image

Make and share this Easy Berry Tarts recipe from Food.com.

Provided by MizzNezz

Categories     Pie

Time 5m

Yield 6 serving(s)

Number Of Ingredients 4

8 ounces berry yogurt (your favorite)
2 cups whipped topping
6 graham cracker tart shells
fresh berries (, your favorite)

Steps:

  • Mix yogurt and whipped topping.
  • Mix well.
  • Spoon into tart shells.
  • Cover and freeze for 20 minutes.
  • Garnish with fresh berries.

Tips:

  • Use fresh, ripe berries. This will ensure that your tarts are flavorful and juicy.
  • Don't overmix the dough. Overmixing will make the dough tough.
  • Chill the dough before baking. This will help the dough to hold its shape.
  • Bake the tarts until the crust is golden brown and the berries are bubbling.
  • Let the tarts cool slightly before serving. This will allow the filling to set.
  • Garnish the tarts with whipped cream, powdered sugar, or fresh mint.

Conclusion:

Berry tarts are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. With so many different variations to choose from, there's sure to be a berry tart recipe that everyone will love. So next time you're looking for a sweet treat, give one of these recipes a try. You won't be disappointed!

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