Caramel dip is a delicious and versatile treat that can be enjoyed with a variety of snacks, from apples to cookies to pretzels. It's also a great way to add a touch of sweetness to your favorite desserts. If you're looking for an easy and delicious caramel dip recipe, you've come to the right place. In this article, we'll share a simple recipe for a caramel dip that's perfect for any occasion. Whether you're hosting a party or just want a sweet treat to enjoy at home, this recipe is sure to please.
Here are our top 5 tried and tested recipes!
CARAMEL APPLE DIP
Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will never know they're eating lighter when they dip apple slices into this warm, yummy caramel-flavored dip!
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine cream cheese and ice cream topping until blended. Add marshmallow creme; mix until blended., Microwave, uncovered, on 50% power for 1 minute; stir. Microwave 30-60 seconds longer, stirring every 15 seconds or until warm. Transfer to a serving dish. Serve immediately with apple slices.,
Nutrition Facts : Calories 102 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
CARAMEL APPLE DIP
This Easy Caramel Apple Dip has just 3 ingredients! Perfect for dipping apples or topping your favorite dessert! An irresistible treat that everyone will love!
Provided by Trish - Mom On Timeout
Categories Dessert
Time 6m
Number Of Ingredients 3
Steps:
- Combine the unwrapped caramels, butter, and sweetened condensed milk in a heavy bottomed sauce pan.
- Heat over low heat, stirring frequently until the sweetened condensed milk is combined and the caramels have melted completely.
- Pour the caramel apple dip into an airtight container and store at room temperature for up to 5 days.
- Refrigerate the caramel apple dip for up to 1 week. Reheat in the microwave on 50% power for 15-30 seconds, stirring every 10 seconds or so. Add up to 1 teaspoon of water to thin out if necessary.
Nutrition Facts : Calories 239 kcal, Carbohydrate 38 g, Protein 4 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 23 mg, Sodium 139 mg, Sugar 35 g, ServingSize 1 serving
CARAMEL APPLE DIP
Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g
EASY CARAMEL APPLES
Steps:
- Remove stems and thoroughly wash and dry apples; insert pop sticks into tops. Line a baking sheet with parchment and grease the parchment; set aside., Place caramels and water in a small saucepan; cook and stir over medium-low heat 3-5 minutes or until smooth, stirring frequently. Remove from heat; cool slightly. Dip each apple in caramel mixture, allowing excess to drip off. Place on prepared pan. Refrigerate until set.
Nutrition Facts : Calories 305 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 163mg sodium, Carbohydrate 65g carbohydrate (54g sugars, Fiber 2g fiber), Protein 3g protein.
EASY CARAMEL APPLE DIP
My daughter whipped this up for a girls night with her friends...she's 12. It's a very easy and fast dip.
Provided by mydesigirl
Categories Cheese
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Spread cream cheese on a platter and top with caramel.
- Sprinkle pecans on top.
- Refrigerate.
- To serve,core and slice apples and dip away!
Nutrition Facts : Calories 332.4, Fat 19.8, SaturatedFat 8.9, Cholesterol 42.1, Sodium 302.7, Carbohydrate 38.3, Fiber 1.4, Sugar 0.4, Protein 4.5
Tips:
- Use firm apples. Softer apples will break down more easily in the caramel dip.
- Slice the apples thinly. This will help them to cook evenly in the caramel dip.
- Cook the caramel dip over medium-low heat. This will help to prevent it from burning.
- Stir the caramel dip constantly. This will help to prevent it from sticking to the pan.
- Serve the caramel dip warm. This is when it will be at its best.
Conclusion:
Caramel apple dip is a delicious and easy dessert that can be enjoyed by people of all ages. It is perfect for parties, potlucks, and other special occasions. With just a few simple ingredients, you can create a delicious caramel dip that will be sure to please everyone.
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