Best 8 Easy Honey French Dressing Recipes

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Get ready to embark on a culinary journey that combines the sweet charm of honey with the tangy zest of French dressing! This article is your ultimate guide to discovering the most delightful "Easy Honey French Dressing" recipes that will transform your salads, roasted vegetables, and grilled meats into culinary masterpieces. With a few simple ingredients and a touch of creativity, you can elevate any dish to new heights of flavor and sophistication. Whether you prefer a classic vinaigrette-style dressing or a creamy and luscious concoction, our collection of recipes has something for every palate. So, gather your ingredients, prepare your taste buds, and let's dive into the world of "Easy Honey French Dressing" recipes!

Here are our top 8 tried and tested recipes!

THE BEST HONEY FRENCH SALAD DRESSING RECIPE



The Best Honey French Salad Dressing Recipe image

Best Honey French Salad Dressing recipe is easy to make and it will make you crave more salad because of how yummy it is! The secret behind every great salad is the salad dressing.

Provided by Kelly

Categories     Recipes

Time 10m

Number Of Ingredients 9

1/2 cup honey (I used raw honey)
1/3 cup ketchup
1/3 cup apple cider vinegar
1/4 chopped onion
2 cloves garlic, chopped
1 teaspoon paprika
1/2 teaspoon celery salt
1 teaspoon salt or liquid aminos
3/4 olive oil

Steps:

  • Combine all the ingredients except the olive oil in a blender and blend.
  • Once blened, add the olive oil to the blender on low speed in a slow steady stream. Process until all of the oiive oil is combined.

Nutrition Facts : Calories 91 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 473 grams sodium, Sugar 20 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

EASY HONEY FRENCH DRESSING



Easy Honey French Dressing image

Sweet and tangy and much better than store bought. Once you make this, you'll be experimenting with alot of other homemade dressings. Most are surprisingly easy.

Provided by GypsyAnn

Categories     Salad Dressings

Time 15m

Yield 1 3/4 cups, 6-8 serving(s)

Number Of Ingredients 8

1 cup canola oil
1/2 cup ketchup (Heinz)
1/2 cup red wine vinegar
1/2 cup honey
1 teaspoon salt
1 tablespoon sugar
1/2 teaspoon dry mustard
1/4 teaspoon garlic powder

Steps:

  • Mix all ingredients, except canola oil, together. With wire whisk, slowly whisk in canola oil until well blended.
  • Chill, serve & enjoy.

Nutrition Facts : Calories 436.3, Fat 36.5, SaturatedFat 2.6, Sodium 611.5, Carbohydrate 30.6, Fiber 0.2, Sugar 29.9, Protein 0.5

HONEY FRENCH DRESSING



Honey French Dressing image

The smooth thick dressing is a nice blend of tangy and sweet, with flavor reminiscent of a Western dressing. I got this recipe years ago when I worked as a cook in a high school cafeteria.-Joan Dones, Las Vegas, Nevada

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 9

3/4 cup honey
1/3 cup ketchup
1/3 cup cider vinegar
1/3 cup chopped onion
3 garlic cloves, minced
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon celery seed
3/4 cup vegetable oil

Steps:

  • In a blender or food processor, combine the first eight ingredients; cover and process until blended. While processing, add oil in a steady stream. Process until thickened. Store in the refrigerator.

Nutrition Facts :

HONEY AND MUSTARD FRENCH DRESSING



Honey and Mustard French Dressing image

This simple honey and mustard french dressing works fantastically drizzled over a simple tomato salad or grated carrots.

Provided by Djpolluk

Time 5m

Yield Makes enough for one large salad

Number Of Ingredients 0

Steps:

  • Combine all the ingredients in a bowl and beat together for one minute until fully combined.

MAKEOVER HONEY FRENCH DRESSING



Makeover Honey French Dressing image

This makeover recipe has half the fat, about 40% fewer calories and a third less sodium. But it will still dress up salads with gusto.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 10

1/2 cup ketchup
1/2 cup honey
1/2 cup chopped onion
1/3 cup cider vinegar
1/4 cup apricot nectar
3 garlic cloves, minced
1 teaspoon paprika
1/2 teaspoon celery seed
1/4 teaspoon salt
1/3 cup canola oil

Steps:

  • In a blender or food processor, combine the first nine ingredients; cover and process until blended. While processing, add oil in a steady stream. Process until thickened. Store in the refrigerator.

Nutrition Facts : Calories 87 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 133mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

FRENCH DRESSING



French dressing image

Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make

Provided by Miriam Nice

Categories     Condiment

Time 5m

Yield Serves 2-3

Number Of Ingredients 4

1 tsp Dijon mustard
2 tbsp white wine vinegar
6 tbsp extra virgin olive oil
a pinch of sugar

Steps:

  • Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.

Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium

EASY HONEY DIJON DRESSING - 5 INGREDIENTS



Easy Honey Dijon Dressing - 5 Ingredients image

Easy to mix up and better tasting than the bottled stuff. This recipe was recently printed in our local newspaper.

Provided by mailbelle

Categories     Salad Dressings

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 5

1/2 cup olive oil
1/3 cup honey
2 tablespoons lemon juice
1 tablespoon mayonnaise
2 tablespoons Dijon mustard

Steps:

  • Whisk oil, honey, lemon juice, mayonnaise and mustard until well combined.
  • Remix before using.

HOMEMADE FRENCH DRESSING



Homemade French Dressing image

This is my family's favorite dressing for everyday dinner salad.

Provided by Angela

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     French Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 7

1 cup white sugar
1 cup vegetable oil
½ cup ketchup
½ cup vinegar
1 small onion, finely chopped
1 tablespoon Worcestershire sauce
1 clove garlic

Steps:

  • Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
  • Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 180.2 calories, Carbohydrate 15.1 g, Fat 13.8 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 94.2 mg, Sugar 14.5 g

Tips:

  • For a tangier dressing, use white wine vinegar instead of red wine vinegar.
  • If you don't have honey, you can substitute maple syrup or agave nectar.
  • To make a creamy dressing, add 1/4 cup of mayonnaise or Greek yogurt.
  • For a more herbaceous dressing, add 1 tablespoon of chopped fresh herbs, such as parsley, chives, or tarragon.
  • To make a vinaigrette, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, and 1 tablespoon of honey.

Conclusion:

Honey French dressing is a versatile dressing that can be used on salads, vegetables, and even meat. It is easy to make and can be tailored to your own taste preferences. With a few simple ingredients, you can create a delicious and healthy dressing that will enhance the flavor of your favorite dishes.

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