Best 2 Easy Mandarin Chicken Recipes

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Mandarin chicken is a popular Chinese dish that is often served with rice or noodles. It is a sweet and savory dish that is made with chicken, mandarin oranges, and a soy-based sauce. The chicken is typically lightly fried or baked and then coated in a thick, flavorful sauce. Mandarin chicken is a relatively easy dish to make, and it can be prepared in under an hour. It is a great option for a quick and easy weeknight meal or for a party appetizer.

Check out the recipes below so you can choose the best recipe for yourself!

EASY MANDARIN CHICKEN



Easy Mandarin Chicken image

Make and share this Easy Mandarin Chicken recipe from Food.com.

Provided by Lambkyns

Categories     Chicken

Time 45m

Yield 4 serving(s)

Number Of Ingredients 5

4 chicken breasts
2 (10 ounce) cans mandarin oranges
2 tablespoons melted honey
1/2 teaspoon garlic powder
cornstarch, to thicken sauce (optional)

Steps:

  • Mix juice from Mandarin oranges, garlic powder and honey.
  • Place chicken breasts in casserole dish.
  • Pour orange/honey mixture over chicken.
  • Top with the mandarin oranges.
  • Bake uncovered at 350 for 40 minutes (turning after the first 20 minutes).
  • If desired: the chicken may be removed (kept warm) and the juices thickened with cornstarch.

EASY TROPICAL MANDARIN CHICKEN



Easy Tropical Mandarin Chicken image

I receive many compliments whenever I serve this salad. It's great to serve for brunch or at a shower. For those light meals during warmer weather, just add a roll, fresh fruit and iced tea for a delicious treat.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 9

3 cups diced cooked chicken
1 cup diced celery
2 tablespoons lemon juice
1 tablespoon finely chopped onion
3/4 cup mayonnaise
1 can (11 ounces) mandarin oranges, drained
1 cup seedless grapes, halved
1 teaspoon lemon-pepper seasoning
1/2 cup chopped pecans, toasted

Steps:

  • In a medium bowl, combine first eight ingredients; mix well. Cover and chill for 1-2 hours. Fold in pecans just before serving.

Nutrition Facts : Calories 687 calories, Fat 52g fat (8g saturated fat), Cholesterol 108mg cholesterol, Sodium 462mg sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 3g fiber), Protein 33g protein.

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your dish.
  • Don't be afraid to experiment with different ingredients. You can add other vegetables, fruits, or spices to your mandarin chicken to create a unique dish.
  • Be careful not to overcook the chicken. Overcooked chicken will be tough and dry.
  • Serve mandarin chicken with rice or noodles. This will help to soak up the delicious sauce.
  • Garnish your mandarin chicken with green onions or sesame seeds. This will add a pop of color and flavor to your dish.

Conclusion:

Mandarin chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will enjoy.

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