Craving a delicious, comforting pasta dish that's quick and easy to prepare? Look no further than ricotta spaghetti. This classic Italian dish combines the creamy richness of ricotta cheese with the al dente texture of spaghetti, creating a symphony of flavors that's sure to tantalize your taste buds. With its simple yet elegant ingredients and minimal cooking time, ricotta spaghetti is the perfect weeknight meal or a delightful lunch option. So, gather your ingredients, fire up your stove, and let's embark on a culinary journey to create the most delectable ricotta spaghetti you've ever tasted!
Here are our top 5 tried and tested recipes!
RICOTTA SPAGHETTI
A good alternative to regular macaroni and cheese!
Provided by Rachel817
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink, reserving 2 tablespoons of the cooking water.
- Stir the garlic, ricotta, and basil in a saucepan over medium-low until hot, about 4 minutes. Season to taste with salt and pepper; stir in the spaghetti and reserved water from cooking the pasta. Sprinkle with Parmesan cheese to serve.
Nutrition Facts : Calories 275.1 calories, Carbohydrate 44.7 g, Cholesterol 14.2 mg, Fat 4.6 g, Fiber 1.8 g, Protein 12.8 g, SaturatedFat 2.5 g, Sodium 80.2 mg, Sugar 1.7 g
PASTA WITH FRESH TOMATO SAUCE AND RICOTTA
This wonderful pasta is made with nothing more than fresh tomato sauce and good ricotta, plus a little pecorino. It's most delicious if you keep the pasta quite al dente; use just enough sauce, no more; give it a good pinch of crushed red pepper; and season it with enough salt of course.
Provided by David Tanis
Categories easy, pastas, main course
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Cook the pasta in a large pot of well-salted water, making sure to keep it quite al dente.
- Put butter in a wide deep skillet over medium heat. Add drained pasta to the pan and season with salt, pepper and crushed red pepper, if using.
- Add tomato sauce gradually and stir to coat pasta, using only enough sauce for a light coating (you may not need the entire 2 1/2 cups).
- Transfer pasta to a warm serving bowl and dot top with spoonfuls of ricotta. Sprinkle lightly with pecorino and garnish with a few torn basil leaves.
BAKED SPAGHETTI WITH RICOTTA RECIPE - (3.8/5)
Provided by Rindarose166
Number Of Ingredients 9
Steps:
- Preheat the oven to 375°F. Prepare the spaghetti according to the directions on the box. Cook to al dente. Drain. Lightly spray nonstick cooking spray inside a 13x9-inch baking pan or 2 9-inch round pans. Toss the spaghetti together with the sauce and pour it into the pan. In a medium mixing bowl, combine the Ricotta, parmesan, mozzarella, egg, and spices. Spread the cheese stuff over top of the spaghetti. Cover with foil. Bake at 375°F for 45 minutes or until cheese is bubbly. Or, cook it at 375°F for 20 minutes and then turn the broiler on high for about 3 minutes. You'll end up with that pizza-like cheese on top. If using the broiler method, keep a close eye on the dish, and remove when the cheese is browned and bubbly. Allow to cool and rest for about 15 minutes, then serve.
EASY RICOTTA SPAGHETTI
This is a fast way to make spaghetti after work. I know lots of people don't care for the prepared sauces, but there are some good ones out there. It makes it so much easier to make. The ricotta dresses up the dish.
Provided by Elizabeth Fullerton
Categories One Dish Meal
Time 22m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a skillet heat the sausage drippings, then brown your hamburger meat.
- Drain meat and return to skillet.
- Add spaghetti sauce and brown sugar, heat on low while spaghetti cooks.
- When pasta is ready, put in warmed bowls, top with sauce, add three tablespoons of ricotta to each bowl, Stir ricotta into the sauce and top with Parmesan cheese.
CREAMY RICOTTA SPAGHETTI
Looking for a creamy spaghetti recipe? This Creamy Ricotta Spaghetti recipe from Delish.com.
Categories ricotta spaghetti creamy spaghetti ricotta pasta sauce ricotta pasta sauce
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water, and return to pot.
- In a large skillet over low heat, heat oil. Cook garlic until fragrant, 1 minute, then stir in ricotta, 1/2 cup pasta water, and lemon zest. Whisk until creamy, then add spaghetti and toss until fully coated.
- Season with salt, garnish with red pepper flakes and basil, and serve.
Tips:
- Choose fresh ingredients: The fresher the ingredients, the better the dish will taste. Look for high-quality ricotta cheese, ripe tomatoes, and fresh basil.
- Use a large skillet or pot: This will give the spaghetti plenty of room to cook and absorb the sauce.
- Cook the spaghetti al dente: This means that it should be cooked until it is tender but still has a slight bite to it.
- Save some of the pasta water: This can be used to thin out the sauce if it becomes too thick.
- Don't overcrowd the pan when cooking the tomatoes: This will prevent them from cooking evenly.
- Season the sauce to taste: Add salt, pepper, and other seasonings to taste.
- Garnish with fresh basil: This will add a pop of color and flavor to the dish.
Conclusion:
Ricotta spaghetti is an easy and delicious dish that is perfect for a weeknight meal. It is made with simple ingredients that are readily available. The dish is also versatile and can be customized to your liking. For example, you can add other vegetables to the sauce, such as zucchini or mushrooms. You can also use a different type of cheese, such as Parmesan or Pecorino Romano. No matter how you make it, ricotta spaghetti is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #lunch #main-dish #pasta #european #kid-friendly #italian #dietary #one-dish-meal #pasta-rice-and-grains #spaghetti