Best 4 Easy Sausage Queso Recipes
Craving a dip that is packed with flavor and perfect for any occasion? Look no further than easy sausage queso! This delectable dip combines the savory taste of sausage, the creamy texture of cheese, and a blend of spices to create a dish that will tantalize your taste buds. Whether you're hosting a party, watching the big game, or simply enjoying a cozy night in, this easy sausage queso is sure to be a hit. With just a few simple ingredients and minimal preparation, you can whip up this crowd-pleasing dip in no time. So, gather your ingredients, preheat your oven, and get ready to indulge in the ultimate comfort food experience.
Check out the recipes below so you can choose the best recipe for yourself!
EASY SAUSAGE QUESO
This queso is quick to make, tastes great, and requires only 6 ingredients. To make prep even faster, feel free to use precooked pork sausage patties. Serve over nachos or use to dip tortilla chips in.
Provided by thedailygourmet
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Pour cream into a saucepan and heat over medium heat. Add shredded Oaxaca cheese and stir until melted, about 5 minutes. Season with chiles, cumin, and garlic salt. Stir to combine.
- Mix sausage into cheese sauce and cook until heated through, about 5 minutes.
Nutrition Facts : Calories 329.7 calories, Carbohydrate 2.9 g, Cholesterol 108.1 mg, Fat 28.1 g, Fiber 0.1 g, Protein 16.6 g, SaturatedFat 16.9 g, Sodium 694.5 mg, Sugar 0.4 g
MAC AND QUESO WITH SAUSAGE
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the broiler. Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Drain, then transfer to an 8-inch square flameproof baking dish.
- Meanwhile, cook the sausage in a medium saucepan over medium-high heat, breaking up the meat, until browned and crisp, about 10 minutes. Add the flour, chili powder, cumin and 1/2 teaspoon salt and cook, stirring, until combined, about 1 minute. Slowly whisk in the milk, scraping up any browned bits. Add the processed cheese and whisk until melted and smooth, 1 to 2 minutes. Remove from the heat and whisk in the eggs. Return the saucepan to medium-low heat and cook, whisking, until thickened, 1 to 2 minutes. Whisk in the sour cream and tomatoes.
- Pour the cheese sauce over the pasta and stir to combine. Sprinkle with the shredded cheese and broil until melted and bubbling, 2 to 3 minutes.
SAUSAGE QUESO DIP
Sausage queso dip is made on the stove top with just four ingredients. Dive into this creamy appetizer with your favorite chips or vegetables. Great option for low carb and keto diet followers.
Provided by Sandra Shaffer
Categories Appetizer
Time 15m
Number Of Ingredients 4
Steps:
- On medium-high heat In a medium saucepan cook sausage until no longer pink. Drain excess oil and add the tomatoes and green chilies. Cut the cream cheese in 6 pieces and add to the mixture. Stir and cook until creamy. Add the cheese and cook until melted. Serve with chips or vegetables.
Nutrition Facts : Calories 342 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 91 milligrams cholesterol, Fat 29 grams fat, Fiber 0 grams fiber, Protein 16 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 3 cups, Sodium 818 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
EASY SAUSAGE CON QUESO DIP
Make and share this Easy Sausage Con Queso Dip recipe from Food.com.
Provided by theluckchain
Categories < 15 Mins
Time 15m
Yield 32 serving(s)
Number Of Ingredients 3
Steps:
- Crumble and cook sausage in large saucepan over medium heat until browned.
- Drain on paper towel, then return sausage to saucepan.
- Cut cheese into cubes and add sausage.
- Cook, stirring frequently, until cheese is melted.
- Stir in tomatoes.
- Serve warm with Chips.
Nutrition Facts : Calories 89.1, Fat 7.2, SaturatedFat 3.4, Cholesterol 19.4, Sodium 374.5, Carbohydrate 2, Sugar 1.1, Protein 4
Tips:
- Use a variety of sausages: Different sausages have different flavors, so using a variety will add depth and complexity to your queso. Try using a combination of spicy, mild, and sweet sausages.
- Brown the sausage before adding it to the queso: This will help to develop the flavor of the sausage and prevent it from becoming greasy.
- Use a good quality cheese: The cheese is the main ingredient in queso, so it's important to use a good quality cheese that melts well. A sharp cheddar cheese is a classic choice, but you can also use other types of cheese, such as Monterey Jack, pepper Jack, or queso Oaxaca.
- Season the queso to taste: Queso should be flavorful, so don't be afraid to season it to taste. Add some salt, pepper, garlic powder, onion powder, and chili powder. You can also add other spices, such as cumin, paprika, or cayenne pepper.
- Serve the queso with your favorite toppings: Queso is a great appetizer or snack, and it can be served with a variety of toppings. Some popular toppings include tortilla chips, salsa, guacamole, and sour cream.
Conclusion:
Queso is a delicious and easy-to-make appetizer or snack. It's perfect for parties, potlucks, or just a casual get-together. With a few simple ingredients and a little bit of time, you can make a queso that everyone will love. So next time you're looking for a quick and easy recipe, give this sausage queso a try.
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