Best 3 Easy Sweet And Sour Meatballs Recipes
Are you craving a delectable dish that combines the irresistible flavors of sweet and sour with the comforting texture of meatballs? Look no further! In this comprehensive guide, we'll take you on a culinary adventure, exploring the art of creating the perfect "Easy Sweet and Sour Meatballs." Whether you're a seasoned chef or just starting your cooking journey, this article is your ultimate resource for crafting this mouthwatering dish. Get ready to tantalize your taste buds as we delve into the secrets of making tender meatballs smothered in a sweet and tangy sauce that will leave you craving more.
Here are our top 3 tried and tested recipes!
EASY SWEET-AND-SOUR MEATBALLS
The already prepared meatballs make this a very easy and quick supper. You can use your own homemade meatballs or store-bought if you're in a pinch. -Ruth Andrewson, Leavenworth, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Drain pineapple, reserving juice. Set pineapple aside. Add enough water to juice if needed to measure 1 cup. In a large skillet over medium heat, cook the meatballs, green pepper and juice mixture until heated through., In a small bowl, combine the cornstarch, cold water, vinegar and soy sauce until smooth. Add brown sugar and reserved pineapple to the pan; stir in cornstarch mixture. Bring to a boil; cook and stir until thickened, about 2 minutes. If desired, serve with rice and top with green onions.
Nutrition Facts : Calories 330 calories, Fat 15g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 572mg sodium, Carbohydrate 40g carbohydrate (31g sugars, Fiber 2g fiber), Protein 9g protein.
EASY CROCK POT SWEET AND SOUR MEATBALLS
I think this is a Mr. Food recipe but I saw it made on a news broadcast. It's awesome served with rice and oh so easy!! They used one of those new crock pot liners and so did I and it does make for super quick cleanup.
Provided by LAURIE
Categories One Dish Meal
Time 4h5m
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- If using liner, place it in a slow cooker bowl, fitting it snugly against the bottom and sides of the bowl; pull top of liner over the bowl rim.
- Place all ingredients in the slow cooker; stir gently then cover with the lid.
- Cook on low setting for 7 to 8 hours, or on high setting for 4 to 5 hours, until done.
- Carefully remove the lid to allow steam to escape.
- Serve directly from the slow cooker over rice.
Nutrition Facts : Calories 69, Fat 0.2, Cholesterol 0.2, Sodium 327.4, Carbohydrate 16.5, Fiber 0.7, Sugar 14.1, Protein 1.2
EASY SWEET AND SOUR MEATBALLS
This was a hit last year in our household for Passover. From Susie Fishbein's 'Passover by Design'.
Provided by baezus
Categories Meat
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix ground beef with matzo meal, onion powder, and oregano. Add the egg. Toss with hands to combine.
- Empty can of cranberry sauce and marinara sauce into a medium pot and cook over medium heat for 5 minutes stirring with a spoon.
- Roll meat into balls and carefull add tehmto the pot. Set heat as low as possible. Cover and cook for 40 minutes. Transfer to a serving bowl.
Nutrition Facts : Calories 430.8, Fat 16.1, SaturatedFat 5.7, Cholesterol 85.2, Sodium 655.7, Carbohydrate 53.2, Fiber 4.6, Sugar 41.3, Protein 18.2
Tips:
- Use high-quality ground pork: Look for ground pork that is fresh, finely ground, and has a good fat content (about 20%).
- Season the meatballs well: Use a variety of spices and herbs to flavor the meatballs, such as garlic powder, onion powder, paprika, cumin, and oregano.
- Cook the meatballs thoroughly: Make sure the meatballs are cooked all the way through before adding them to the sauce. You can do this by browning them in a pan or baking them in the oven.
- Use a good quality sweet and sour sauce: You can either make your own sweet and sour sauce or use a store-bought sauce. If you are using a store-bought sauce, be sure to taste it first and adjust the seasonings as needed.
- Serve the meatballs over rice or noodles: Sweet and sour meatballs are typically served over rice or noodles. You can also serve them with a side of vegetables.
Conclusion:
Sweet and sour meatballs are a delicious and easy-to-make dish that is perfect for a weeknight meal. With a few simple tips, you can make sure your meatballs are flavorful and cooked perfectly. So next time you're looking for a quick and easy meal, give sweet and sour meatballs a try!
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