Best 4 Easy Wild Rice Soup Recipes

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Are you in search of a simple yet flavorful culinary experience? Look no further than our guide to crafting the perfect Easy Wild Rice Soup. This wholesome and delicious dish is a symphony of flavors, blending the nutty taste of wild rice with an array of vibrant ingredients. With just a few simple steps, you can have a steaming bowl of this comforting soup ready to warm your soul and tantalize your taste buds. So, gather your ingredients and let's embark on a culinary journey that celebrates the goodness of wild rice.

Check out the recipes below so you can choose the best recipe for yourself!

EASY CREAM OF WILD RICE CHICKEN SOUP



Easy Cream of Wild Rice Chicken Soup image

I found this recipe on a weight loss website. My family didn't even notice that it was made with fat-free ingredients.

Provided by Jennifer

Categories     Chicken

Time 50m

Yield 12 1/2 cups, 10 serving(s)

Number Of Ingredients 11

1 medium onion, chopped
1 large carrot, shredded
1 stalk celery, chopped
2 tablespoons margarine
1/2 cup all-purpose flour
8 cups fat-free chicken broth
3 cups cooked long grain and wild rice blend
6 ounces cooked boneless skinless chicken breasts, cubed
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup fat-free evaporated milk

Steps:

  • Melt margarine and sauté onion, carrot and celery in a large saucepan until tender.
  • Add flour and stir until blended.
  • Stir chicken broth in gradually.
  • Add rice, chicken, salt and pepper.
  • Bring to a boil over medium heat.
  • Cook and stir for approximately 2 minutes or until soup thickens.
  • Stir in evaporated milk.
  • Cook for five more minutes or until soup is heated through.

QUICK & EASY CREAMY WILD RICE SOUP



Quick & Easy Creamy Wild Rice Soup image

This is the quickest, easiest Wild Rice Soup recipe I've ever encountered, and it tastes good, too! Simple to finish on the stovetop, and a perfect warm-up meal for winter. Add spices to suit your family's taste; this is a very basic recipe for a nice, creamy, hearty soup. Prep time includes time to make rice.

Provided by WhoKnew

Categories     Winter

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb bacon, sliced and cut into 1/2 inch pieces
1 medium onion, minced
2 (10 ounce) cans cream of potato soup
2 (10 ounce) cans cream of celery soup
8 ounces Velveeta cheese (or another 'processed cheese food)
1 quart milk
1 cup milk
1 (6 ounce) box Uncle Bens wild rice, already cooked (NOTE ( I have not tried this with the new "Ready Rice" that is out in some markets but it probably)
salt & pepper
water, as needed, to give desired texture

Steps:

  • STOVETOP DIRECTIONS.
  • In large stockpot, brown bacon and onion. Drain bacon grease if desired.
  • Add all 4 cans of soup, along with all milk.
  • Stir until ingredients are well-combined and bring to a simmer.
  • Add Velveeta cheese to simmering mixture; stir until combined & melted.
  • Add cooked Uncle Bens Wild Rice; stir until combined.
  • Add salt & pepper to taste, as well as any water, to give desired texture.
  • Serve hot with crusty bread.

Nutrition Facts : Calories 548.5, Fat 38.7, SaturatedFat 17.7, Cholesterol 99.2, Sodium 2449.8, Carbohydrate 30.6, Fiber 1.2, Sugar 6.7, Protein 19.9

EASY WILD RICE SOUP



Easy Wild Rice Soup image

Great easy to fix soup for those cold fall days.

Provided by LINDA SAMPSON

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Chicken Soup Recipes     Chicken and Rice Soup Recipes

Time 2h30m

Yield 6

Number Of Ingredients 10

1 pound bacon
3 (10.75 ounce) cans cream of mushroom soup
1 (14 ounce) can chicken broth
2 chicken breasts, cut into chunks
1 (6 ounce) can sliced mushrooms, drained
½ cup wild rice
¼ cup chopped onion
¼ cup chopped celery
¼ cup chopped green bell pepper
water, as needed

Steps:

  • Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels.
  • Crumble bacon into a large pot; add cream of mushroom soup, chicken broth, chicken, mushrooms, wild rice, onion, celery, and bell pepper. Bring the mixture to a boil, reduce heat to medium-low, and cook at a simmer until the rice is completely tender, about 2 hours. Stir water into the soup as needed to keep it from being too thick.

Nutrition Facts : Calories 367.9 calories, Carbohydrate 23.4 g, Cholesterol 49.2 mg, Fat 20.6 g, Fiber 1.8 g, Protein 22.3 g, SaturatedFat 5.8 g, Sodium 2013.4 mg, Sugar 3.9 g

EASY CREAMY CHICKEN WITH WILD RICE SOUP RECIPE - (4.4/5)



Easy Creamy Chicken with Wild Rice Soup Recipe - (4.4/5) image

Provided by cam_46

Number Of Ingredients 19

Part 1:
1/2 C uncooked rinsed wild rice
3/4 C diced celery
1 C diced carrot
1 C diced onion
4-5 minced garlic cloves
1 1/2 tsp pepper
1 Tbl It seasoning
1 1/2 # chicken breasts
1-2 bay leaves
6 C chicken broth
2 C water
________________________________________________
Part 2 for the roux:
5 T butter - melted
1/2 C flour
2 C whole milk
2 tsp salt
pepper to taste

Steps:

  • Part 1: Mix all ingredients in the crock pot. Cook on high for four (4) hours. At 3 1/2 hours remove chicken, shred and return to crock pot. Part 2: Stir the butter and flour till a paste forms. Add the milk, stir till thick. Add the mixture to the crock pot stirring till mixed thoroughly. Add the salt and pepper. Let stand for five (5) minutes. Enjoy with a thick crusty bread and salad, optional.

Tips:

  • Use a variety of wild rice for a more complex flavor.
  • Rinse the wild rice thoroughly before cooking to remove any dirt or debris.
  • Soak the wild rice for at least 30 minutes before cooking to reduce the cooking time.
  • Use a low-sodium chicken broth or vegetable broth to keep the soup healthy.
  • Add vegetables that are in season for a fresh and flavorful soup.
  • Season the soup to taste with salt, pepper, and other herbs and spices.
  • Serve the soup with a side of crusty bread or crackers for a complete meal.

Conclusion:

Wild rice soup is a delicious and healthy soup that is perfect for a cold winter day. It is easy to make and can be tailored to your own taste preferences. With its nutty flavor and chewy texture, wild rice adds a unique twist to this classic soup. So next time you are looking for a warm and comforting meal, give wild rice soup a try. You won't be disappointed!

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