If you are craving a refreshing and flavorful summer dish, Eileen's Italian pasta salad is an excellent option. This classic recipe combines cooked pasta, fresh vegetables, and tangy dressing for a satisfying meal that hits the spot every time. Whether you're hosting a backyard barbecue, preparing for a potluck, or simply looking for a tasty weeknight dinner, this versatile salad has something to offer everyone.
Here are our top 6 tried and tested recipes!
QUICK ITALIAN PASTA SALAD
A quick and flavorful pasta salad with salami and bell peppers.
Provided by Trish
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse with cold water until cool.
- Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl. Mix dry salad dressing into pasta; sprinkle with Parmesan cheese.
Nutrition Facts : Calories 370.9 calories, Carbohydrate 29.2 g, Cholesterol 46 mg, Fat 21 g, Fiber 1.6 g, Protein 15.2 g, SaturatedFat 7.4 g, Sodium 1893.1 mg, Sugar 5.4 g
CLASSIC ITALIAN PASTA SALAD
Perfect for a buffet or a barbecue. Customize with your favorite vegetables.
Provided by Food Network
Time 20m
Yield 8 side-dish servings
Number Of Ingredients 5
Steps:
- 1. Combine all ingredients except Wish-Bone® Italian Dressing in large bowl. Add Dressing; toss well. Serve chilled or at room temperature.
- NOTE: If preparing a day ahead, refrigerate, then stir in 1/4 cup additional Wish-Bone Dressing before serving.
- For a Creamy Italian Pasta Salad, substitute 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise for 1/2 cup Wish-Bone® Italian Dressing.
- Also terrific with Wish-Bone® Robusto Italian, Fat Free! Italian, House Italian, Ranch, Light Ranch, Fat Free! Ranch, Creamy Caesar, Red Wine Vinaigrette or Fat Free! Red Wine Vinaigrette Dressings.
- See nutrition information for sodium content.
ITALIAN PASTA SALAD
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Cook the pasta in a large pot of boiling salted water until package directions for al dente. Drain well and cool.
- Add the artichoke hearts, mozzarella, pepperoni, tomatoes, pepperoncini and basil to a large bowl. Stir in the pasta.
- Whisk together the garlic, red wine vinegar, and olive oil. Season with salt and pepper. Toss the dressing with the pasta.
BEST EVER!!!!! ITALIAN PASTA SALAD
Guido's Grandma would be proud of this one! I hope you all enjoy this as much as our family does. Bon A Petit!
Provided by Texas Pete
Categories < 30 Mins
Time 20m
Yield 10-12 serving(s)
Number Of Ingredients 17
Steps:
- Cook pasta according to directions.
- Rinse in cold water.
- Combine pasta, artichoke hearts, olives, onions, and the cheeses, dressing, and rest of veggies, ham and salami; toss and mix well.
- Taste to adjust seasoning, vinegar, or EVOO.
- Cover and chill pasta salad for at least 2 hours or overnight is best.
Nutrition Facts : Calories 364.3, Fat 19.1, SaturatedFat 5.3, Cholesterol 18.4, Sodium 727.4, Carbohydrate 38.8, Fiber 5.5, Sugar 7.1, Protein 10.9
TENNILLE'S ITALIAN PASTA SALAD
This recipe is a zesty pasta salad which can be altered by adding your favorite vegetables - a great recipe for any occasion!
Provided by Tennille Nelson
Categories Salad Pasta Salad Vegetarian Pasta Salad Recipes
Time 1h30m
Yield 7
Number Of Ingredients 10
Steps:
- Steam broccoli and cauliflower florets until tender. Place broccoli and cauliflower in a large bowl, toss with butter and salt.
- Bring a large pot of salted water to a boil. Stir in the macaroni and return the water to a boil. Let cook until the noodles are al dente, drain well.
- In a large mixing bowl, mix the Italian dressing with the hot macaroni. Next, mix in the carrots, cucumbers, tomatoes, broccoli, and cauliflower. Cover the bowl and refrigerate for 30 minutes.
- After the pasta and vegetables have been chilling for 30 minutes, stir in the cheese. Return the bowl to the refrigerator for another 30 to 45 minutes before serving.
Nutrition Facts : Calories 865.3 calories, Carbohydrate 112.4 g, Cholesterol 38.4 mg, Fat 33.6 g, Fiber 7.9 g, Protein 28.5 g, SaturatedFat 11.3 g, Sodium 1616.6 mg, Sugar 9.9 g
EILEEN'S PASTA SALAD
This is one of my family's favorite summer meals. The creamy Italian dressing is really hard to find anymore, the last time I made it, I used a creamy Caesar dressing. Not quite the same, but still yummy! I usually throw in an extra can of the artichoke hearts. You can also add grape tomatoes, cucumbers, bell peppers - almost anything you might want in it. I serve it with toasted, buttered french bread.
Provided by Eileen G.
Categories One Dish Meal
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Boil your pasta to desired texture.
- Put in your other ingredients.
- Add your salad dressing.
- Mix and refrigerate.
- That's it!
Nutrition Facts : Calories 548.7, Fat 29.4, SaturatedFat 9.6, Cholesterol 46.6, Sodium 1722.6, Carbohydrate 51.7, Fiber 7, Sugar 6.1, Protein 22
Tips:
- Use high-quality ingredients for the best flavor. Fresh vegetables, quality pasta, and a flavorful dressing will make all the difference.
- Don't overcook the pasta. Al dente pasta is slightly firm to the bite and will hold its shape better in the salad.
- Chop the vegetables into uniform pieces so that they cook evenly.
- Marinate the vegetables in the dressing for at least 30 minutes before serving. This will help them absorb the flavors of the dressing.
- Add the pasta to the salad just before serving. This will prevent it from becoming soggy.
- Serve the salad chilled or at room temperature.
- Garnish the salad with fresh herbs or grated Parmesan cheese for extra flavor.
Conclusion:
Italian pasta salad is a versatile and delicious dish that can be enjoyed as a main course or a side dish. With endless variations, there's an Italian pasta salad recipe to suit every taste. Whether you prefer a classic recipe or something more unique, you're sure to find an Italian pasta salad that you'll love. So next time you're looking for a quick and easy meal, give Italian pasta salad a try. You won't be disappointed.
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