In the realm of culinary arts, mastering the art of seasoning is a cornerstone of creating delectable dishes that tantalize the taste buds. Whether you're an experienced chef or a novice cook, having a go-to "everyday seasoning" recipe can transform ordinary ingredients into extraordinary meals. This versatile blend of herbs, spices, and other flavor enhancers not only elevates the taste of your dishes but also adds a layer of complexity and depth that will leave your family and friends craving more. With countless variations to choose from, this article will explore some of the best "everyday seasoning" recipes to suit different taste preferences and dietary restrictions, ensuring that you always have a secret weapon in your kitchen to elevate your culinary creations to the next level.
Check out the recipes below so you can choose the best recipe for yourself!
EVERYDAY HOUSE SEASONING BLEND
Quit grabbing all the spice jars when you're cooking, mix together this simple blend of spices and seasonings and just grab one jar! Simple everyday seasonings perfect for meats, veggies, eggs, and more.
Categories Seasonings and Condiments
Time 5m
Number Of Ingredients 10
Steps:
- Mix everything together with a whisk until well combined, or measure ingredients into a mason jar, screw on the lid, and shake until well combined.
- Store in an airtight container.
Nutrition Facts : Calories 4.2 calories, Carbohydrate .9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat .1 grams fat, Fiber .2 grams fiber, Protein .2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 teaspoon, Sodium 96.2 grams sodium, Sugar .1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
EVERYDAY SEASONING
This is what I use when I season everything. I use it on beef, pork, chicken, mixed in breadings for chicken, in meatloaf, just about everything that needs to be seasoned up a little!
Provided by AZPARZYCH
Categories < 15 Mins
Time 5m
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- Mix all together and sprinkle on meats.
- Store in an air-tight covered container.
Nutrition Facts : Calories 276.3, Fat 1, SaturatedFat 0.3, Sodium 50.9, Carbohydrate 62.9, Fiber 11.3, Sugar 3.2, Protein 11.5
EVERYDAY SEASONING SPICES
This mix works for practically everything! Beef, Chicken, Fish...we use it for bbq, saute', fried, spice rub, and everything in-between! :)
Provided by lil sis
Categories < 15 Mins
Time 5m
Yield 2 oz
Number Of Ingredients 7
Steps:
- Mix & put in your favorite shaker.
"EVERYTHING" SEASONING
Save yourself some money and start mixing up your own all-purpose "everything" seasoning. It's good on bagels, scrambled eggs, hot popcorn, chaffles, mac and cheese, Bloody Marys, cheese balls, bread, buns, etc.
Provided by lutzflcat
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Mix together poppy seeds, sesame seeds, dried garlic, dried onion, and salt in a small bowl. Transfer to an airtight jar.
Nutrition Facts : Calories 22.1 calories, Carbohydrate 2.2 g, Fat 1.4 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 321 mg, Sugar 0.4 g
Tips:
- Use fresh herbs: Fresh herbs add a vibrant flavor to dishes, and they can be used in a variety of ways. Try adding them to salads, soups, stews, or as a garnish.
- Experiment with different spices: Spices are a great way to add flavor and complexity to dishes. Don't be afraid to try new spices, and experiment with different combinations to find what you like.
- Use citrus to brighten flavors: Citrus fruits like lemons, limes, and oranges can brighten and enhance the flavors of other ingredients. Add citrus zest or juice to marinades, dressings, and sauces.
- Don't be afraid to use salt: Salt is an essential ingredient in cooking, and it helps to balance and enhance other flavors. Use it judiciously, but don't be afraid to use enough to bring out the best in your dish.
- Taste your food as you cook: The best way to ensure that your dish is seasoned properly is to taste it as you cook. This will allow you to adjust the seasonings as needed.
Conclusion:
Seasoning is an essential part of cooking, and it can make all the difference in the flavor of your dish. By following these tips, you can learn how to season your food like a pro. With a little practice, you'll be able to create delicious and flavorful dishes that your family and friends will love.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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