Best 4 Fantastic Mexican Dip Recipes
The vibrant flavors of Mexican cuisine are sure to tantalize your taste buds and create a fiesta in your mouth. One of the most popular ways to savor these flavors is through delectable Mexican dips. Whether you're throwing a party, hosting a game night, or simply craving a delightful snack, a fantastic Mexican dip is the perfect addition to any occasion. With a variety of recipes available, you can find the perfect dip to suit your taste preferences, whether you like it spicy, cheesy, creamy, or a harmonious blend of flavors. From classic guacamole to zesty salsa, from creamy queso fundido to flavorful taco dip, the options are endless. Get ready to embark on a culinary journey and discover the best Mexican dip recipe that will make your taste buds dance with joy.
Here are our top 4 tried and tested recipes!
BEST EVER LAYERED MEXICAN DIP
This is the quickest, easiest, best tasting Mexican dip ever! It's great to serve at parties. I always make two!
Provided by Noelle C
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 32
Number Of Ingredients 7
Steps:
- In a clear pie pan, or similar dish, spread a layer of bean dip. Top the bean dip with a layer of guacamole. Allow the layers to thicken in the refrigerator for approximately 20 minutes.
- In a mixing bowl, while the bean dip and guacamole chill, combine the sour cream and taco seasoning. When the chilled mixture is sufficiently thickened, spread a layer of the sour cream mixture over the layer of guacamole. Top the sour cream layer with the grated cheese. Garnish the layers with the jalapenos and tomatoes.
Nutrition Facts : Calories 70 calories, Carbohydrate 2.8 g, Cholesterol 12 mg, Fat 5.3 g, Fiber 0.5 g, Protein 2.7 g, SaturatedFat 3 g, Sodium 152.7 mg, Sugar 0.3 g
FANTASTIC MEXICAN TACO DIP
Make and share this Fantastic Mexican Taco Dip recipe from Food.com.
Provided by CandyTX
Categories Mexican
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet, mix the beef and taco sauce.
- and set aside.
- In a large bowl, mix the sour cream, cream cheese and taco seasoning mix.
- Spread the mixture into a medium serving dish.
- Layer the sour cream mixture with beef mixture, cheddar cheese and lettuce.
- Top with tomato, green onions and black olives and server with tortilla chips.
Nutrition Facts : Calories 849.2, Fat 65.8, SaturatedFat 35.4, Cholesterol 217.3, Sodium 1192.7, Carbohydrate 12.5, Fiber 1.2, Sugar 5.9, Protein 50.9
FANTASTIC MEXICAN DIP
This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy.
Provided by BUMBLEBEE6
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 30m
Yield 64
Number Of Ingredients 10
Steps:
- Crumble ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, mix in the taco sauce and set aside.
- In a large bowl, mix the sour cream, cream cheese and taco seasoning mix. Spread the mixture into a medium serving dish.
- Layer the sour cream mixture with beef mixture, Cheddar cheese and lettuce. Top with tomato, green onions and black olives.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 1.5 g, Cholesterol 25 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.8 g, SaturatedFat 4.4 g, Sodium 150.7 mg, Sugar 0.2 g
HOT CHEESY MEXICAN DIP
This is a fantastic dip for family night for the movies - can be served with Triscuit Thin Crisp Crackers, Ritz Sticks, or Ritz Chips. To make another version of this dip, use Cheez Whiz Tex Mex Process Cheese Product.
Provided by Chef mariajane
Categories < 15 Mins
Time 5m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Beat all ingredients in microwaveable bowl with electric mixer on medium speed until well blended,
- Microwave on Medium 4 minutes, or until warm, stirring after 2 minutes.
- Sprinkle with additonal cilantro, if desired.
Nutrition Facts : Calories 55.5, Fat 4, SaturatedFat 2.5, Cholesterol 14.1, Sodium 380.1, Carbohydrate 2.6, Fiber 0.3, Sugar 1.7, Protein 2.4
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your dip will taste. This is especially true for the avocados, tomatoes, and onions.
- Don't over-process the ingredients: You want your dip to have some texture, so don't over-process the ingredients. A few chunks of avocado or tomato are perfectly fine.
- Use a good quality cheese: The cheese is one of the main ingredients in most Mexican dips, so it's important to use a good quality cheese. A sharp cheddar or Monterey Jack cheese is a good option.
- Season your dip to taste: Don't be afraid to season your dip to taste. Add salt, pepper, and other spices until the dip tastes just the way you like it.
- Serve your dip with a variety of dippers: Tortilla chips, vegetable sticks, and crackers are all good options for dipping in Mexican dip.
Conclusion:
Mexican dips are a delicious and easy way to add some flavor to your next party or gathering. With so many different recipes to choose from, there's sure to be a Mexican dip that everyone will enjoy. So next time you're looking for a quick and easy appetizer, give one of these Mexican dip recipes a try.
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